wine menu 3-7-16

½ B OTTLES
W HITE W INES
W HITE W INES
R ED W INES
Chard/Pinot/Meunier, Laherte Freres 48
‘ultradition’, champagne, france nv
Hondurrabi Zuri, Ameztoi 39
txakoli, getaria, spain 2014
Chardonnay, Domaine de la Tournelle 54
‘terre de gryphées', jura, france 2012
Pinot Noir, Marquis D’Angerville 190
volnay, 1er cru, burgundy, france 2011
Riesling, Tatomer 28
‘vandenberg’, santa barbara, california 2012
Prié Blanc, Ermes Pavese 55
‘blanc de morgex, valle d’aosta, italy 2013
Chardonnay, Michel Gahier 70
‘la fauqette’, arbois, jura, france 2011
Pinot Noir, Tyler 92
santa barbara county, california 2013
Chardonnay, Moreau Naudet 40
chablis, france 2013
Melon, Pépière 52
‘clos des briords’, muscadet, loire, france 2014
Chardonnay, Saraziniere 90
‘claude seigneuret’, macon, france 2014 (1.5L)
Gamay, Philippe Tessier 60
‘nota bene’, cheverny, loire, france 2014
Mourvèdre, Château Pradeaux 54
bandol, france 2010
Xarelo, Quim Battle 66
‘foranell’, allela, catalunya, spain 2010
Chardonnay, Enfield 72
‘heron lake’, napa valley, california 2013
S PARKLING W INES
Müller Thurgau, Köfererhof 55
valle isarco, alto adige, italy 2014
Chardonnay, Wenzlau 96
santa ynez valley, california 2013
Sauvignon Blanc, Goisot 48
st. bris, burgundy, france 2014
Chardonnay, Au Bon Climat 65
‘sierra madre’, santa barbara, california 2006
Sauvignon Blanc, Gérard Boulay 57
chavignol, sancerre, france 2014
White Blend, Dirty & Rowdy 62
‘familiar’, california 2014
Riesling, Seehof 48
rheinhessen, germany 2013
Arneis, San Fereolo 52
piedmont, italy 2011 (skin-fermented)
Riesling, Julien Haart 60
‘moselle’, mosel, germany 2014
Ribolla Gialla, Kabaj 45
goriška brda, 2012 (skin-fermented)
Chenin Blanc, Frantz Saumon 56
‘minéral +’, montlouis, france 2014
R OSÉ W INES
Gringet, Belluard 55
‘ayse’, brut, savoie, france nv
Chenin Blanc, Chateau Tour Grise 50
saumur, brut non-dosé, loire, france 2004
Chenin Blanc, Domaine Huet 72
vouvray, ‘petillant brut’, loire, france 2010
Meunier/Pinot/Chard, Pol Gardere 64
chigny-les-roses, 1er cru, champagne, france nv
Chardonnay, Thevenet & Fils 45
macon, burgundy, france nv
Chardonnay, José Dhondt 105
oger, champagne, france nv
Chardonnay, Gimonnet-Oger 145
‘special club’, 1er cru, champagne, france 1998
Chenin Blanc, François Pinon 60
‘silex noir’, vouvray, france 2014
Chenin Blanc, Philippe Foreau 72
‘clos naudin’, vouvray sec, france 2012
Chardonnay, Pierre Gimonnet 192
‘special club’, grand cru, champagne, france
2002
Chenin Blanc, Domaine Huet 72
‘le mont’, vouvray sec, loire, france 2012
Pinot(s), Egly-Ouriet 150
‘tradition’, grand cru, ambonnay, france nv
Chenin Blanc, Domaine du Collier 96
saumur, loire, france 2013
Rosé of Pinot Noir, Marie Courtin 175
extra brut, ‘indulgence’, côte des bar,
champagne, france nv
Riesling, Trimbach 100
‘cuvée frédéric emile’, alsace, france 2004
Chardonnay/Pinot Noir, Roederer 52
brut, anderson valley, california nv
Chardonnay/Pinot Noir, Roederer 138
‘l’ermitage’, anderson valley, california 1998
Pinot Gris, Teutonic Wine Company 52
‘maresh’ willamette valley, oregon 2014
Verdelho, Forlorn Hope 60
‘que saudade’, sierra foothills, california 2014
Pinot Gris, Domaine de Reuilly 42
reuilly, loire, france 2014
Grenache/Cab, Mas Juliette 35
‘cent canailles’, provence, france 2014
Cabernet Franc/Tannat, Ameztia 40
irouleguy, france 2014
Nebbiolo/Dolcetto, Wind Gap 48
north coast, sonoma, california 2014
R ED W INES
Gamay/Pinot Noir, Philippe Tessier 52
cheverny, loire, france 2013
Pinot Noir/Gamay, Georges Lignier 52
bourgogne-passetoutgrain, morey-st-denis,
france 2012
Gamay, Clos de la Roilette 45
fleurie, beaujolais, france 2014
Pelaverga, Castello di Verduno 50
‘basadone’, piedmont, Italy 2014
Cabernet Franc, Catherine & Pierre Breton 60
‘beaumont’, chinon, loire, france 2014
Cabernet Franc, Chanteleuserie 48
‘cuvée beauvais’, bourgueil, loire, france 2013
Carignan, Jº Brix 50
‘rougarou’, san diego county, california 2014
Sumoll, Pardas 75
‘collita roja’, penedes, spain 2012
Syrah, Eric Texier 52
brezeme, cotes du rhone 2013
Mencia, Dominio de Bibei 65
‘lalama’, ribeira sacra, spain 2011
Grenache/Syrah, The Ojai Vineyard 82
santa barbara county, California 2014
Carignane Blend, Domaine Rimbert 39
‘le mas au schiste’, st-chinian, france 2012
Tempranillo, Lopez de Heredia 60
‘viña cubillo’, rioja, spain 2006
Sangiovese, Podere le Boncie 86
‘le trame’, Tuscany, Italy 2012
Syrah, Domaine Gris des Bauries 45
‘serre de la dame’, cotes du rhone, france 2012
Syrah, County Line 56
sonoma county, california 2014
Freisa, Giuseppe Mascarello 60
‘toetto’, langhe, piedmont, Italy 2008
Nebbiolo, Monsecco, 56
‘pratogrande,' piedmont, italy 2011
Nebbiolo, Cascina Fontana 120
barolo, piedmont, italy 2009
Cabernet Sauvignon, Mount Eden 180
santa cruz mountains, california 1984
W INE
BY THE
G LASS
B UBBLES
C HENIN B LANC , Chateau Tour Grise
saumur brut non-dosé, loire, fr 2004
14
P. M EUNIER / P. N OIR / C HARD , Pol Gardere
chigny-les-roses, 1er cru, champagne, fr nv
16
C HARD / P INOT N OIR , Roederer Estate Brut
anderson valley, ca nv
12
W HITE
M ANZANILLA , Valdespino
‘en rama’, jerez, sp
(3 oz apéritif) 10
M ELON DE B OURGOGNE , Pépière
'clos des briords', muscadet, fr 2014
13
C HENIN B LANC , F RAN Ç OIS P INON
‘cuvee silex’, vouvray, loire,fr
15
R IESLING , Seehof
rheinhessen, de 2013
13
V ERDELHO , Forlorn Hope, 'Que Saudade'
sierra foothills, ca 2014
15
R OSÉ
N EBBIOLO /D OLCETTO , Wind Gap
sonoma, ca 2014
12
B OTTLED B EER
Weihenstephaner, Hefeweissbier 5.4%
330ml, freising, germany
6
Radeberger, Pilsner 4.8%
500ml, radeberg, germany
6
C OCKTAILS
Anthem, Hops Cider 5.5%
12oz, salem, or
8
EDV Sling
clear creek kirschwasser, london dry gin,
amaretto, lemon
Logsdon, Seizoen Bretta 8.0%
750ml, hood river, or
30
Nectar
krogstad aquavit, sarsaparilla honey,
lime, cava
13 EA
Drakes, IPA 7.0%
12oz, san leandro, ca
6
Finding Rhythm
michter’s rye, blood orange, dolin blanc,
campari, absinthe
Moose Drool, Brown Ale 5.2%
12oz, missoula, mt
6
Shaddock
grapefruit-alpine cordial, aperol,
lillet, lemon
Maredsous, Abbey Triple 10.0%
750ml puurs, belgium
30
Yard Bird
mezcal, falernum, lime, grenadine,
ancho bitters
Anchor, Porter 5.6%
12oz, san francisco, ca
6
Lunar New Year
high west double rye, lemon, mint,
candied and pickled kumquats
Under the Covers
osocalis brandy, rhum agricole, agave,
lime, orange-vanilla bitters, egg whites
R ED
G AMAY / P INOT N OIR , Tessier
loire valley, fr 2013
13
P INOT N OIR , Evening Land
willamette valley, or 2013
16
C ABERNET F RANC , Dom. de la Chanteleuserie
'cuvée beauvais', bourgueil, loire, fr 2013
12
N EBBIOLO , Monsecco
'Pratogrande', piedmont, it 2011
14
S YRAH , County Line
sonoma county, ca 2014
14
Apple Thief
laird’s apple brandy, cocchi americano,
amer, pickled apple
New Point
bank note scotch, punt e mes, genepy,
absinthe garnish
W INE
AND
B EVERAGE M ENU
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that we're apply ing tw enty perce nt to each check, which will be
distributed to all hourly employ ees wh o work tonigh t.
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as it will have already been included.
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