Wine is nothing more than fermented grape juice

Wine is nothing more than fermented grape juice

Wine is nothing more than fermented grape juice, but
somehow that transformation turns it into heavenly stuff! Our wine
list is dedicated to the hands on makers, the small growers, the
crazies and the fanatics. It is filled with varieties you’ve not
necessarily seen (let alone pronounced!) and producers that are
unknown. What you should know is that every wine has been
picked to be on this list for a good reason. Every bottle, we believe,
has a story to tell, be it about the place, the grape or the
winemaker.
This list is not meant to be a catalogue of trophy wines & great old
vintages; there are plenty of those lists already. What we want you
to take away is the experience of trying something that is both new
and accessible.
Having said all that, we do admit that our tastes can be eclectic,
and life is too short to drink bad juice. So if you don’t like what’s in
your glass then let us know, the bottle won’t go to waste! (And I
mean the first glass, not the last one!)
By the taste, glass or flask and over 200 bottles we should be able
to find the good juice for you.
So, who needs a glass of wine?
BYO (Wine Only) is available from 1.30pm Monday to Friday. Corkage is $25 per bottle.
Wines by the Glass or Flask
Bubbles
ml 130 / 500 / 750
Joseph Cromy for FIX, Tasmania 2008
14 / 43 / 63
Piper Heidsieck, Reims, Champagne, France NV
White
19 / 71 / 105
ml 150 / 500 / 750
Twofold Riesling, Clare Valley, S.A. 2013
12 / 36 / 53
Vasco's Mistress Loureiro , Vinho Verde, Portugal 2014
11 / 30 / 44
Mullineux 'Kloof Street' Chenin, Swatland, South Africa 2013
13 / 37 / 54
Billy Button Friulano , King Valley, Vic. 2015
14 / 40 / 59
Out of Step 'Catbird', Yarra Valley, Vic. 2015
11 / 33 / 48
Geyer Wine Co. Muscat Alexandrie , Riverlands, S.A. 2015
15 / 43 / 63
Vinden Basketcase Semillon , Hunter Valley, N.S.W. 2015
14 / 40 / 59
Sarnin Berrux Aligoté , Bourgogne, France 2013
17 / 53 / 78
Lightfoot & Sons ' Myrtle Point ' Chardonnay , Yarra Valley, Vic 2014
13 / 38 / 56
Vincent Dancer Chardonnay , Bourgogne, France 2013
Amber - white wine made like red wine.
24 / 81 / 120
ml 150 / 500 / 750
Ar Fion 'Fever', Yarra Valley, Vic. 2015
15 / 43 / 63
Lucy Margaux 'Wildman', Adelaide Hills 2015
16 / 47 / 69
Rosé
ml 150 / 500 / 750
Domaine de Durban, VdP de Vaucluse, France 2014
Red
13 / 37 / 54
ml 150 / 500 / 750
Long Rail Gully Pinot Noir , Murrembateman, N.S.W. 2014
14 / 41 / 61
Amato Vino Trousseau, Margaret River, W.A. 2015
21 / 63 / 93
Chateau des Tours Gamay , Brouilly, France 2013
17 / 51 / 76
Logan 'Weemala' Tempranillo , Mudgee, N.S.W. 2013
12 / 33 / 49
Out of Step 'Day Time Red', Vic. 2015
11 / 30 / 44
Ruggabellus 'Timaeus' Grenache et al, Barossa Valley, S.A. 2014
22 / 66 / 98
Le Clairon des Anges, Costières de Nîmes, France 2013
11 / 31 / 46
Frederick Stevenson Mataro , Barossa Valley, S.A. 2014
19 / 59 / 88
Geyer Wine Co. 'Big Easy', Barossa Valley, S.A. 2015
16 / 47 / 70
Eloquesta Shiraz/Petit Verdot, Mudgee, N.S.W. 2012
16 / 45 / 66
And we’re happy to pour ½ glasses if you want to try a few!
House Juice by the Litre!
.5L
1L
Semillon/Sauvignon Blanc W.A.
25
50
Cabernets S.A.
25
50
Apéritif – to open the palate & invigorate the soul
Lillet Blanc, Rosé or Rouge, Bordeaux, France
9.5
Aperol, Italy
9.5
Campari, Italy
9.5
Pernod Pastis, France
9.5
Isidozos Azvanitis Ouzo, Plomari, Greece
11
Sake
60ml
Chiyo Shuzō - Shinomine Chokara, Nara, Japan 2014
14
Moriki Shuzō - Suppin Rumiko No Sake, Mie, Japan 2014
16
Mioya Shuzō - Yuho Yamaoroshi, Ishikawa, Japan 2013
14
Mother's Ruin - otherwise known as Gin
Bombay
U.K.
10
Tanqueray
U.K.
10
Four Pillars
Aus.
13
Melbourne Gin Company
Aus.
13
Hendricks
U.K.
14
Sipsmith
U.K.
15
Tanqueray 10
U.K.
15
Dangerous Libations
Americano
20
Campari, Bianco Vermouth, Soda over ice
Bellini
20
Bertrand La Pêche Blanche, Peach Nectar & topped with fizz
Bloody Mary
18
Vodka, Tomato Juice, Tabasco, Worcestershire & Lime
Contessa
20
Aperol, Rosso Vermouth, Gin over ice
Kir
20
Bertrand Crème de Cassis topped with dry white wine
Kir Royale
20
Bertrand Crème de Cassis topped with fizz
Manhattan
20
Bourbon, Rosso Vermouth & Angostura Bitters over ice
Martini
20
Gin or Vodka with a splash of Dry Vermouth
Negroni
20
Campari, Rosso Vermouth, Gin over ice
Old Fasioned
Bourbon, Angostura Bitters soaked sugar cube
20
Beer – ‘Beer is proof that God loves us and wants us to be happy.’ Benjamin Franklin
Coopers Light
S.A.
8
MV Beer VALE ALE on tap
S.A.
9
Peroni Nastro Azzurro
Italy
9.5
Peroni Rosso
Italy
9.5
Castello Lager
Italy
9.5
How do you like them Apples??????
...... & Pears
There’s been a massive boom in cider’s popularity over the past
few years and there are more and more new producers coming into
the market every day. But not all ciders are created equal. Many
are made from concentrated apple juice and manipulated with
additives. However all the ciders on this page are Real Ciders,
made only with natural apples & pears
750ml unless stated
Monteith's, N.Z.
330ml
11
Willie Smiths Perry, Tasmania 375ml
Weidmann & Groh ‘Champagnerrenette’, Friedberg, Germany 2011
14
Small Acres ‘Cat’s Pyjamas’, Orange N.S.W. 2011
50
Le Pere Jules ‘Poire’, Normandy France
39
Apple Sherry
Napoleone & Co. ‘Veil Aged’, Yarra Valley, Vic.
Pommeau de Normandie
Le Pere Jules ‘Plus de 5ans’, Normandy France
42
60ml
10
60ml
12
Fizz & Bubbles – White
Amanti, Prosecco, Italy NV
48
BK Wines ‘Basket Case' Pet Nat, Adelaide Hills, S.A. 2014
53
Joseph Chromy, Tasmania 2008
63
Bellenda Metodo Rurale, Colli Trevigiani, Italy NV (1L)
68
Funambul 'Equilibri Natural', Cava, Spain NV
68
Friends of Punch 'Rurale', Beechworth, Vic. 2012
69
Tout 'En Bulle de Gramenon Pet Nat, Rhone Valley, France 2010
89
Piper Heidsieck, Reims, Champagne, France NV
105
Gardet ‘Charles’, Chigny-Les-Roses, Champagne, France 2004
180
Egly Ouriet ‘Grand Cru Brut Tradition’, Ambonnay, Champagne, France NV
190
Vouette et Sorbee ‘Blanc de Argile’, Aube, Champagne, France 2008
225
Thiénot ‘Garance’ Blanc de Rouges, Reims, Champagne, France 2006
240
Thiénot ‘Stanislas’ Blanc de Blanc, Reims, Champagne, France 2004
260
Egly Ouriet ‘Grand Cru Blanc de Noir V.V’, Ambonnay, Champagne, France NV
285
Fizz & Bubbles – Rosé
Astro Bunny Pet Nat, McLaren Vale/Riverland, S.A. 2014
56
La Violetta ‘SPUNK' Pet Nat, Great Southern, W.A. 2014
69
Renardat-Fache Bugey-Cerdon Pet Nat, Bugey, France NV
89
Thiénot, Reims, Champagne, France NV
155
Gardet ‘Charles’, Chigny-Les-Roses, Champagne, France 2006
190
Vouette et Sorbee ‘Saignee de Sorbee’, Aube, Champagne, France 2008
195
Fizz & Bubbles – Red
Rinaldi ‘Vecchio Moro’ Lambrusco dell’Emilia, Italy NV
Champagne Devaux Rosé ‘Intense’, Bar-Sur-Seine, Champagne, France NV
63
165
Pet Nat - Petillant Naturel - Methode Ancestrale - Metodo Rurale - Rurale, all the same.
Naturally sparkling because it finishes ferment in the bottle.
Like Coopers, delicious and cloudy!
Riesling
One of the great white varieties yet you don’t drink it. Why? Blue Nun is why.
Riesling can be sweet and it can be dry. When hand made by a ‘crazy’ it is awe
inspiring in either style. Few grapes express their localism better than Riesling.
You can taste the postcode tattoo!
Australia
Twofold, Clare Valley, S.A. 2013
53
Dirty 3, Gippsland, Vic. 2015
64
Larry Cheribino 'Laissez Faire', Porongurup, W.A. 2014
66
Mount Langi Ghiran, Grampians, Vic. 2003
95
Domaine Simha ‘Rani’, Tasmania 2013
145
France
Valentin Zusslin 'Bollenberg', Alsace 2012
102
Germany
Trossen ‘Madonna’ Auslese Feinherb, Mosel 2010
150
Keller 'RR', Rheinhessen 2013
165
Keller 'Hubacker', Rheinhessen 2013
210
Keller ABTS', Rheinhessen 2013
350
Joh Jos Prum
THE LEGEND OF THE MOSEL!
Spätlese
Bernkasteler Badstube 2003
170
Graacher Himmelreich 2012
155
Graacher Himmelreich 2011
175
Wehlener Sonnenuhr 2007
200
Wehlener Sonnenuhr 2004
225
Auslese
Bernkasteler Badstube 2003
200
Graacher Himmelreich 2007
210
Graacher Himmelreich 2004
235
Wehlener Sonnenuhr 2013
190
Wehlener Sonnenuhr 2012
210
Wehlener Sonnenuhr 2011
220
Auslese Goldkapsel
Zeltinger Sonnenuhr 2012
385
Scheurebe
Keller Spätlese, Rheinhessen, Germany 2011
125
Gewürztraminer
Topper's Mountain 'Barrel Fermet', New England, N.S.W. 2014
63
Ochota Barrels 'Weird Berries In The Woods', Adelaide Hills, S.A. 2015
84
Willm 'Cuvée Emile Willm', Alsace, France 2013
88
Fendant
Domaine de Beudon, Valais, Switzerland 2010
115
Muskateller
Triebaumer, Rust, Austria 2013
59
Petite Arvine
Domaine de Beudon, Valais, Switzerland 2012
145
Picpoul
Maris, Languedoc, France 2014
52
Muscat of Alexandria
Geyer Wine Co., Riverlands, S.A. 2015
63
Vermentino
Dante Gabriel, Adelaide Hills, S.A. 2015
48
Loureiro
Vasco's Mistress, Vinho Verde, Portugal 2014
44
Arneis
Billy Button, King Valley, Vic. 2015
59
Palomino Fino
Navazos Niepoort, Jerez, Spain 2011
118
Garganega
Suavia 'Monte Carbonare', Soave Classico, Italy 2013
81
Semillon
Vinden Basketcase, Hunter Valley, N.S.W. 2015
59
Scarborough 'White Label', Hunter Valley, N.S.W. 2013
61
The Islander ‘Wally White, Kangaroo Island, S.A. 2011
83
Meerea Park 'Alexander Munro', Hunter Valley, N.S.W. 2010
91
Meerea Park 'Alexander Munro', Hunter Valley, N.S.W. 2005
158
Semillon Sauvignon Blends
Larry Cherubino 'Pedestal', Margaret River, W.A. 2014
54
Levantine Hill, Yarra Valley, Vic. 2014
73
Sorrenberg, Beechworth, Vic. 2013
81
Moulin des Dames, Bergerac Sec, France 2009
105
Sauvignon Blanc
Longbend, Marlborough, N.Z. 2013
56
Eden Road 'Bunched', Canberra, A.C.T. 2015
65
Good Intentions Wine Co. 'Relatively Red', Adelaide Hills, S.A. 2015
75
Clos du Tue-Bœuf 'Le Buisson Pouilleux', Touraine, France 2013
82
Château de Sancerre, Sancerre, France 2013
93
Friulano
Billy Button, King Valley, Vic. 2015
59
Quealy 'Turbul', Mornington Peninsula, Vic. 2013
75
Aligote
Domaine Henri Delagrange, Bourgogne, France 2013
64
Sarnin Berrux, Bourgogne, France 2013
78
Savagnin
Jacques Puffeney 'Nature', Arbois, France 2013
119
Jacques Puffeney, Arbois, France 2011
144
Viura
R. López de Heredia ‘Viña Gravonia’, Rioja, Spain 2001
130
Fiano
Unico Zelo 'River Sands', Riverlands, S.A. 2015
59
Cautiero 'Erba Bianca', Campania, Italy 2013
75
The Variety Is Irrelevant Wines
Vinteloper 'Park Wine', Australia 2015 (500ml)
41
Out of Step 'Catbird', Yarra Valley, Vic. 2015
48
Senator Monser, Romania 2012
51
Jauma 'Jungwein', Adelaide Hills, S.A. 2014
53
Patrick Sullivan ‘Britannia Creek’, Yarra Valley 2012
69
Between 5 Bells, Geelong, Vic. 2013
83
Domaine Simha ‘Simla Field Blend’, Tasmania 2014
89
La Sorga ‘Chamillon’, Beziers France 2011
110
Jacques Puffeney 'Cuvée Sacha', Arbois, France
126
Macle, Côtes du Jura, France 2011
135
Macle, Côtes du Jura, France 2009
135
Terroir al Límit ‘Terra de Cuques’, Priorat, Spain, 2011
160
Grange des Pères, Pays d’Herault, France 2011
220
Pinot Gris/Grigio
Logan 'Weemala', Orange, N.S.W. 2015
45
Lowe 'Nullo Mountain', Mudgee, N.S.W. 2013
63
Urlar, Gladstone, N.Z. 2013
72
Andrian, Alto Adige, Italy 2014
84
Sato, Central Otago, N.Z. 2014
96
It’s Grigio Jim but not as we know it!
Pyramid Valley 'Kerner Estate', Marlborough, N.Z. 2010
90
Sato ‘L’Atypique’, Central Otago, N.Z. 2013
105
Channing Daughters 'Ramato', Long Island, U.S.A. 2011
110
Radikon, Venezia Giulia, Italy 2009
135
Pinot Blanc
Mount Edward, Central Otago, N.Z. 2014
75
Cortese
Caludio Mariotto 'Profilo', Colli Tortonesi, Italy 2013
71
Manzoni
Foradori 'Fontanasanta', Dolomiti, Italy, 2013
98
Marsanne, Roussanne, Viognier et. al.
Lunar, Central Victoria, 2014
51
Frederick Stevenson, Barossa Valley, S.A. 2014
87
Gramenon ‘La Vie on y est… ‘, Côtes du Rhône, France 2013
135
Henri Milan 'La Carrée', Provence, France 2011
195
Chenin Blanc
Mullineux 'Kloof Street', Swatland, South Africa 2013
54
Ipso Facto, Margaret River, W.A. 2012
66
Sébastien Brunet 'Arpent' Sec, Vouvray, France 2013
85
Lambert 'Rochette', Chinon, France 2011
88
Sébastien Brunet La Folie' Demi-Sec, Vouvray, France 2013
105
Lemaire Fournier 'La Coudraie', Vouvray 2004
110
Domaine Simha ‘Sanskrit’, Tasmania 2014
115
LAS Vino 'CBDB', Margaret River, W.A. 2013
115
Beaumont ‘Hope Marguerite’, Bot River, South Africa 2012
120
Nicolas Joly 'Clos de la Coulée de Serrant', Savennières-Coulée de Serrant 2010
195
Chardonnay
Apricus Hill, Denmark, W.A. 2014
56
Lightfoot & Sons ‘Myrtle Point’, Gippsland, Vic. 2014
59
Domaine Fèvre, Chablis, France 2013
79
A. Rodda 'Smiths Vineyard', Beechworth, Vic. 2014
88
Peregrine, Central Otago, N.Z. 2014
91
Ochota Barrels 'Slint', Adelaide Hills, S.A. 2014
98
Eldridge Estate, Mornington Peninsula, Vic. 2013
99
Arlaud, Bourgogne Hautes Côtes de Nuits, France 2012
115
Sato, Central Otago, N.Z. 2013
115
Jacques Puffeney, Arbois, France 2013
116
Jean-Jacques Morel, Bourgogne, France 2012
120
Sorrenberg, Beechworth, Vic. 2013
130
Tyrrells 'Vat 47', Hunter Valley, N.S.W. 2013
135
Seville Estate 'Reserve', Yarra Valley, Vic. 2013
135
Jean-Jacques Morel 'Les Genouvrées', Bourgogne, France 2013
135
Moorooduc ‘The Duck’, Mornington Peninsula, Vic. 2011
145
Tissot ‘en Barberon’, Jura, France 2010
145
Tissot ‘les Bruyeres’, Jura, France 2010
145
Tissot ‘les Graviers’, Jura, France 2010
145
Vincent Dancer, Chassagne Montrachet, France 2013
175
Jean-Jacques Morel, St Aubin 1er Cru, France 2013
180
Le Grappin ‘Les Grèves’ Beaune 1er Cru, France 2012
180
Jean-Jacques Morel, Puligny Montrachet, France 2013
195
er
Vincent Dancer ‘Tête du Clos’ Chassagne Montrachet 1 Cru, France 2011
235
Cloudburst, Margaret River, W.A. 2012
250
Vincent Dancer 'La Romanee' Chassagne Montrachet 1er Cru, France 2013
285
Um … I don’t really know what to do with these following wines so
I’ve just given them their own pages. They are unusual, some might say
downright weird but they are nothing if not interesting. If they’re a single
varietal I’ve listed it. If a blend, I’ve not bothered, that’s not the point.
What I ask is that when you order one of the wines from this page you
suspend all your beliefs about what makes a wine good or bad. Once your
palate gets over the shock you might just like it ;-)
Brian 'Rizza', Tasmania 2013 (375ml)
32
Chevre Wines 'Ma Chérie', Mornington Peninsula, Vic. 2015
50
Riffault ‘Auksinis’, France 2008
85
Domaine du Moulin Romorantin ‘Les Acacias’, Cour-Cheverny, France 2011
92
Valentini Trebbiano d’Abruzzo, Abruzzo, Italy 2008
179
Crittenden Estate ‘Cri de Cœur’ Savagnin Sous Voile, Mornington, Vic. 2011
125
Jacques Puffeney ‘Vin Jaune’, Arbois, France 2004 (620ml)
255
Macle, Chateau Chalon, Jura, France 2007 (620ml)
300
MBER ALERT! AMBER ALERT! AMBER ALERT! AMBE
Orange (or Amber) wines, probably the most talked about,
controversial wines of recent times. Which makes me laugh. If they
make up 0.5% of wine production in Australia I'll eat the leftover
skins!
So, what the .... are they? Well, they’re not made from oranges and
not from Orange (though they could be).
They're white wines made with extended skin contact in a similar way
to the way we make red wines. This extended time on skins can run
for a few weeks up to almost a year depending on the producer. This
gives the wines their hue and thus the name.
It is in fact the way all white wines were originally made.
Brian 'Fiëld' Tasmania 2013 (375ml)
32
Brian 'Gris' Tasmania 2013 (375ml)
32
Yeti & the Kokonut Sercial, Eden Valley, S.A. 2015
63
Amato Vino 'Skinny Dip', Margaret River, W.A. 2015 (500ml)
66
Pheasant's Tears Kisi, Kakheti, Georgia 2011
95
Radikon Ribolla Gialla , Venezia Giulia, Italy 2006 (500ml)
110
Pheasant's Tears Chinuri , Kartli, Georgia 2013
115
La Stoppa Ágeno’, Emilia, Italy, 2007
115
Pheasant's Tears Mtsvane, Kakheti, Georgia 2013
135
Zidarich Vitovska , Carso, Italy 2009
145
Tissot ‘Amphore’ Savagnin, Jura, France 2011
185
Frank Cornelissen - The Mad Guy on Mt Etna!
Frank is truly nuts when it comes to how he makes his wine. Total disregard for
the scriptures of what is right or wrong when making wine. Yet truly passionate
about trying to produce the best wine he can, that sings of it's place in the
world.
His vines grow untethered, grapes are picked by hand, other fruits and vegetables
are planted throught his vineyards. Nothing is added nor taken out in the
prduction of the wines. His wines, for me, are as close to wild produced as is
MunJebel Bianco 9
possible. I hope you see what I see within them!
165
MunJebel Rosso 9
165
MunJebel Rosso 8 MC
170
MunJebel Rosso 9 CS
185
MunJebel Rosso 9 VA
185
100% Nerello Mascalese, blend of all his individual vineyard sites. 1st time a single vintage!
MC - Monte Colla Vineyard. Planted between 1946-1948 and running from 740m800m elevation. A steep terraced vineyard, producing a deep brooding style.
CS - Chiusa Spagnolo Vineyard. Plantedin 1930's as ungrafted vines at a relatively
low altitude of 630m. Surronded by lavaflow rock which accentuates the tannins.
VA - Vigne Alta. High Vineyard Cru. Produced from Frank's 3 highest ungrafted
vineyards, contrada Tartaraci, contrada Barbabecchi & contrada Monte Dolce. Always
a complex and long wine. 2012 was unsually bige and deeply coloured.
Rosé
Domaine de Durban, VdP de Vaucluse, France 2014
54
Thick As Thieves 'La Vie Rustique' Pinot Noir , Yarra Valley, Vic. 2015
55
Frederick Stevenson, Barossa Valley, S.A. 2015
59
Koerner, Clare Valley, S.A. 2015
63
Peregrine Pinot Noir , Central Otago, N.Z. 2015
68
Christian Venier 'Gris Gourlaouen', Loire Valley, France 2010
73
Laurent ‘il fait très soif’ Grenache +, Côtes du Rhône, France 2013
83
Comte Abbatucci 'Gris Impérial' Sciacerello, Corsica, France 2013
88
Pheasant's Tears Tavkveri , Kartli, Georgia 2013
105
Pinot Noir
Clyde Park 'Locale', Geelong, Vic. 2013
57
Long Rail Gully, Murrembateman, N.S.W. 2014
65
Faisan Estate, Orange, N.S.W. 2011
72
Lucy Margaux 'Noir de Florette', Adelaide Hills, S.A. 2015
73
Nevis Bluff, Central Otago, N.Z. 2010
79
Clyde Park, Geelong, Vic. 2013
83
Ar Fion, Yarra Valley, Vic. 2014
90
Dirty 3 'Holgates Road', South Gippsland, Vic. 2014
105
AttWoods 'Old Hog', Geelong, Vic. 2013
110
Joshua Cooper 'Doug's Vineyard', Macedon Ranges, Vic. 2014
110
Chatto, Tasmania 2014
120
Eldridge Estate, Mornington Peninsula, Vic. 2013
123
Si Vintners 'Halcyon Vineyard', Margaret River, W.A. 2012
150
Eldridge Estate 'Clonal Blend', Mornington Peninsula, Vic. 2013
165
Jean-Jacques Morel 'Le Ban', St Aubin, France 2012
165
Bass Phillip ‘17k’, Gipsland, Vic. 2010
165
Bass Phillip, Gipsland, Vic. 2007
165
Bell Hill ‘Old Weka Pass Road’, Canterbury, N.Z. 2012
175
Jean Francois Ganevat 'Julien en Billat', Côtes du Jura, France 2012
180
Sato 'Insolite', Central Otago, N.Z. 2009
180
er
Le Grappin ‘Boucherottes’ Beaune 1 Cru, France 2012
180
Ghislaine Barthod Chambolle-Musigny, France 2009
195
Denis Mortet, Gevrey-Chambertin, France 2010
265
Bass Phillip Premium, Gipsland, Vic. 2008
285
Lecheneaut, Nuit-St-George, France 2009 MAGNUM
395
Gamay
Chateau des Tours, Brouilly, France 2013
76
Les Doux Fous, Burgundy, France 2014
90
Sorrenberg, Beechworth, Vic. 2014
103
Domaine Simha ‘Sanskrit’, Tasmania 2014
115
Jean Foillard 'Côte du Py', Morgon, France 2013
140
Refosco
Vinteloper 'Park Wine', Australia 2015 (500ml)
Vinteloper, Riverland, S.A. 2014 (500ml)
Served Chilled
Served Chilled
41
59
Bastardo/Trousseau
Amato Vino 'Bastardo', Margaret River, W.A. 2014 (640ml)
55
Amato Vino 'Trousseau', Margaret River, W.A. 2015
93
Jacques Puffeney 'Cuvée Les Bérangères', Arbois, France 2013
151
Poulsard
Jacques Puffeney, Arbois, France 2013
102
Dolcetto
Luigi Einaudi ‘Vigna Tecc’, Dogliani, Italy 2011
92
Nebbiolo
Cascina Ebreo 'Torbido', Piedmonte, Italy 1999
275
Sangiovese
Nunzi Conti, Chianti Classico, Italy 2012
90
Cabernet Franc
Guion, Bourgeil, France 2012
67
Bloodwood, Orange, N.S.W. 2014
77
Bobinet 'Greta Carbo', Saumur-Champigny, France 2010
95
Domaine Simha ‘Sanskrit’, Tasmania 2014
115
Malbec
Achaval Ferrer, Mendoza, Argentina 2013
125
Red Blends
Out of Step 'Day Time Red', Vic. 2015
44
The Pawn 'El Desperado', Adelaide Hills, S.A. 2014
46
La Ficelle de Saint-Pourçain, Saint-Pourçain, France 2014
52
Eloquesta 'A Boy With Fruit No. 1', Mudgee, N.S.W. MV
55
Geyer Wine Co. 'Big Easy', Barossa Valley, S.A. 2015
70
Good Intentions Wine Co. 'Relatively Red', Adelaide Hills, S.A. 2015
75
Ochota Barrels 'Texture Like Sun Field Red, Adelaide Hills, S.A. 2015
77
Domaine Simha ‘Simla Field Blend’, Tasmania 2014
89
Chateau Ollieux Romanis 'Atal Sia', Corbières Boutenac, France 2011
125
Ulithorne 'Immortelle', Corsica, France 2013
130
LAS Vino 'Pirate Blend' Margaret River, W.A. 2013
135
La Sorga ‘En Rouge et Noir’, Beziers, France 2011
185
Marion 'Calto', Veneto, Italy 2009
195
Marion, Amarone della Valpolicella, Italy 2011
240
Merlot
Chateau Moulin Pey-Labrie, Canon Fronsac, Bordeaux, France 2006
99
Cabernet Sauvignon & Blends
Tokar Estate, Yarra Valley, Vic. 2013
74
A. Rodda 'Cuvée de Chez', Beechworth, Vic. 2013
75
Faisan Estate, Orange, N.S.W. 2011
81
Michele Satta, Bolgheri, Italy 2012
95
Paradise IV 'Chaumont', Geelong, Vic. 2013
119
Redesdale, Heathcote, Vic. 2004
165
Si Vintners 'Halcyon Vineyard', Margaret River, W.A. 2012
180
Saperavi
Pheasant's Tears, Kakheti, Georgia 2007
125
Tempranillo
Logan 'Weemala', Mudgee, N.S.W. 2013
49
Azul y Garanza 'Alma', Navarra, Spain 2013
68
Bella Ridge, Swan Valley, W.A. 2009
89
Viña Muriel 'Reserva', Rioja, Spain 2008
105
Grenache & Blends
Le Clairon des Anges, Costières de Nîmes, France 2013
46
Geyer Wine Co., Barossa Valley, S.A. 2015
69
The Other Right 'Vine Vale' Barossa Valley, S.A. 2014
73
Gramenon 'l'elementaire', Côtes du Rhône, France 2014
98
Bella Ridge, Swan Valley, W.A. 2006
128
Antoine Ogier 'Cuvée de l'Hospice', Châteauneuf-du-Pape, France 2012
145
Henri Milan 'Le Clos', Les Baux de Provence, France 2006
160
Ochota Barrels '186', McLaren Vale, S.A. 2014
165
Mataro/Monastrell/Mourvèdre
Caso Rojo 'Macho Man', Jumilla, Spain 2013
72
Frederick Stevenson, Barossa Valley, S.A. 2014
88
Caillard, Barossa Valley, S.A. 2013
115
Shiraz
Bobar, Yarra Valley, Vic.
55
Wild Duck Creek 'Yellow Hammer Hill', Heathcote, Vic. 2013
58
Magpie Estate 'The Sack', Barossa Valley, S.A. 2012
65
Frederick Stevenson, Barossa Valley, S.A. 2014
98
Ruggabellus 'Archeaus', Barossa Valley, S.A. 2014
98
AttWoods 'Le Sanglier', Geelong, Vic. 2012
110
Mullineux, Swartland, South Africa, 2012
120
Château de Lascaux 'Les Nobles Pierres', Pic Saint Loup, France 2008
125
Colletctor 'Reserve', Canberra District, N.S.W. 2013
135
Levantine Hill, Yarra Valley, Vic. 2013
140
Guillaume Gilles, Cornas, France 2008
180
Thousand Candles, Yarra Valley, Vic. 2012
185
Bernard Faurie ‘Greffieux Bessard’, Hermitage, France 2011
195
Bernard Faurie ‘Bessard Meal’, Hermitage, France 2010
215
Dessert Wines (375ml unless stated)
90ml
bt
Rieslingfreak No. 7, Clare Valley, S.A. 2009/10
14
49
Nevis Bluff Pinot Gris 'Selection Grains Noble' Central Otago, N.Z. 2014
18
65
Nevis Bluff Pinot Gris 'Vendanges Tardives', Central Otago, N.Z. '14 (500ml)
15
73
Triebaumer Muscato, Rust, Austria NV (750ml)
75
La Stoppa Mavasia Dolce Frizzante, Emilia, Italy (750ml)
80
Mullineux ‘Straw Wine’, Swartland, South Africa 2012
115
Marion ‘Passito Bianco’, Veneto, Italy 2004
140
Chateau Roûmieu-Lacoste, Sauternes, France 2011 (750ml)
21
150
Sébastien Brunet 'La Folie 1èretrie', Vouvray, France 2009
175
Szepy ‘Szamorodni’, Tokaji, Hungary 2008 (500ml)
175
Louis Sipp Vendarges Tardives Pinot Gris, Alsace, France 1996 (750ml)
220
Szepy ‘Aszú’ 6 Puttonyos, Tokaji, Hungary 2006 (500ml)
295
Fortifieds
All 60ml
Yalumba Museum Reserve Antique Tawny, Multi-Region
12
Seppeltsfield DP63 Grand Muscat, Rutherglen, Vic.
16
Seppeltsfield DP57 Grand Tokay, Rutherglen, Vic.
16
Domaine Macle Macvin du Jura, France
17
Sherry
60ml unless stated
Bella Ridge 'Bella Fino', Swan Valley, W.A.
12
Equipo Navazos 54 La Bota de Fino, Jerez, Spain
14
Equipo Navazos 41 La Bota de Palo Cortado, Jerez, Spain 30ml
20
Equipo Navazos 33 Color ‘Bota NO’ La Bota de Dulce, Jerez, Spain 30ml
25
Lustau 'Murillo' Pedro Ximinez, Spain
18
Equipo Navazos 36 ‘Bota NO’ La Bota de Pedro Ximenez, Jerez, Spain 30ml
22
What better way to finish a meal than with a hit of the water of life? Be it pure or aged in oak.
It's a wonderfully contemplative moment, luxuriating in a glass of something that could be even older
than I am! Yes, I know that 40 choices is a little limiting but I'm sure something will hit the spot.
Cognac
30ml
Paul Giraud Grand Champagne V.S.O.P. (8 y.o.)
14
Dudognon Grand Champagne Napoleon (15 y.o.)
18
Renier XO (25 y.o.)
22
Grosperrin Collection 1973 (36 y.o.)
37
Tesseron Lot 29, X.O. Exception
125
Blend of 1920’s stocks & 5% from 1905 vintage.
Armagnac
Domaine de Martin ‘Darroze’ 1981
22
Comte de Lamaestre 1979
16
Domaine de Bernadotte ‘Darroze’ 1973
28
Château de Gaube ‘Darroze’ 1972
35
Château de Gaube ‘Darroze’ 1971
35
Comte de Lamaestre 1967
28
Château de Gaube ‘Darroze’ 1966
45
Domaine de Peyrot ‘Darroze’ 1965
45
Delord 1952
85
Brandy
St Agnes XO
16
Calvados
Victor Gontier 2000
16
Grappa
Terblu Torbata Grappa
16
Capo Villa Moscato Giallo Grappa
21
Fine & Marc
Bertrand Marc de Gewürztraminer
15
Simon Bize Marc de Bourgogne 1985
15
La Nerthe Fine de Chateauneuf-du-Pape 1994
22
Eau de Vie
Bertrand Coing (Quince), France
14
Bertrand Mirabelle (Yellow Plum), France
14
Bertrand Framboise Sauvage (Wild Raspberry), France
14
Bertrand Kirsch (Cherry), France
14
Whisk(e)y
Makers Mark, Kentucky, U.S.A.
12
Basil Heyden’s, Kentucky U.S.A
14
Labrot & Graham ‘Woodford Reserve’, Kentucky U.S.A
14
Laphroaig 10yo, Islay, Scotland
14
Glenlivet 18yo, Highlands, Scotland
18
Glenmorangie 'The Taghta', Highlands, Scotland
26
Digestives & Aromatics
60ml
Maidenii Aperitif, Vic.
9.5
Maidenii Sweet, Vic.
9.5
Averna Amaro, Italy
9.5
Montenegro Amaro, Italy
9.5
Punt e Mes, Italy
9.5
Salers Gentiane, France
9.5
Antica Formula, Italy
14
30ml
Pernod Pastis, France
9.5
Fernet Branca, Italy
11
Absente Absinthe, France
12
So, who needs a glass of wine?