Wine List 2.25.16 - Pacific Rim by Kana

Japanese Whisky Tasting Flight
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3 FOR $20
SUNTORY: Shinjiro Torii first opened the Yamazaki
distillery in 1923 (Japan's first and oldest). The region
was formally referred to as ‘Minaseno’, where one of the
purest waters of Japan originates. Their whisky, crafted
in the scotch­style, set the tone for the future. Hakushu is
their second distillery, which opened in 1973. It sits at a
high­elevation next to the ‘pristine waters’ of the Ojira
River.
Table of Contents
Pacific Rim Specialty Cocktails and
Inglorious Cocktails
pg.2
Wines by the Glass,
Sparkling Wine, Before and After
pg.3
­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­
Sauvignon Blanc, Riesling,
Gewurztraminer and Viognier ,
Pinot Grigio, Pinot Gris,
Chenin Blanc, and White Blends
pg.4
Albariño, Chardonnay and Rosé
Pinot Noir
pg.6
Zinfandel, Cabernet/Merlot Blends
Mead, Sake, and Dessert Wines
pg.7
Beer, Cider, Perry and Root Beer
Fine Whiskeys
NIKKA: Established in 1934 by Masataka Taketsuru,
the first Japanese to ever study the art of whisky
production. Taketsuru started at Japan’s first
distillery which became Suntory. He then branched
out and opened Nikka’s first distillery in Yoichi,
Hokkaido, due to its comparable conditions to the
Scottish town where he had studied.
pg.5
Grenache, Syrah/Shiraz and
Syrah/Grenache Blends
Merlot, Cabernet Sauvignon, Malbec,
Cabernet Franc
1) HIBIKI blended malt
Labeled ‘harmony’ due to its pristine blend from
Yamazaki & Hakushu. The bottle has 24 faces
representing the 24 seasons in the old Japanese
calendar. Notes of pineapple, honey & banana. Very
mild peat & smoke.
pg.8
2) COFFEY single grain
Nikka operates two Coffey stills (named after its
inventor Aeneas Coffey) within the Miyagikyo distillery
for the elaboration of its grain whiskies. The stills
were imported from Scotland in 1963. Distilled
mainly from corn. Notes of caramel, butterscotch,
and tropical fruit. It is meant for the connoisseur in
search of an unconventional whisky.
3) TAKETSURU 17 year blended malt
A blend from Nikka’s Miyagikyo and Yoichi distilleries.
Notes of white flowers, white pepper, ash,
butterscotch, sour apple & walnut oil. Bold &
balanced.
Ask about our other flight options
Pacific Rim Specialty Cocktails
Inglorious Cocktails
The Rising Sun
11
El Espolón Reposado tequila | Aperol apéritif | blood orange juice |
sparkling wine
Poblano Gimlet
12
Hendrick's Gin | Cocchi Americano Bianco | poblano and lime
Scarborough Fair
10
Reyka vodka | Meyer lemon juice | parsley, sage, rosemary &
thyme tincture
obscure | unknown | unsung
Red Lotus
9
Valentine vodka | Soho lychee liqueur | cranberry juice | lime
wedge
Aviation
Fifty Pounds gin | Luxardo Maraschino liqueur | Crème de
Violette | lemon juice | lemon twist or Maraschino cherry
10
East Meets West Martini
12
House infused Goji berry­green tea Plymouth gin | Dolin blanc
vermouth | Dolin Génépy des Alpes | lemon twist
Martinez
11
Ransom Old Tom gin | Carpano Antica Formula vermouth |
Luxardo Maraschino | house­made blood orange bitters | orange
twist
The Silk Road *
12
Hirsch ‘small batch’ bourbon | pomegranate shrub | lime juice |
house­made blood orange bitters | egg white | rose water
Sazerac
9
Rittenhouse rye | Vieux Carré absinthe | demerara | Peychaud’s
bitters | lemon twist
Ginger­Apple
12
Ketel 1 vodka | apple cider | lemon juice | ginger | ginger­sugar
rim
Saratoga
10
Bulleit rye | Raynal VSOP brandy | Carpano Antica Formula
vermouth | angostura bitters | lemon twist
No Worries, Mon
11
Zaya ‘Gran Reserva’ 12 year rum | passionfruit | St. Elizabeth
allspice dram | demerara
5­Spice Old Fashioned
11
Bulleit rye | Averna amaro | demerara syrup | house 5­spice
bitters | orange twist
Where There’s Smoke, There’s Fire
Chipotle infused Vida mezcal | Sortilège | Borolo Chinato
vermouth | Black walnut bitters
Blood (orange) & Sand
Famous Grouse scotch | Cherry Heering | Borolo Chinato
vermouth | blood orange juice
10
El Diablo
10
El Espolón Reposado tequila | Pierre­Marie Chermette Crème de
Cassis | Fever Tree ginger beer | lime juice
12
Short & Sweet
11
Banana chip infused Gosling’s dark rum | Glayva scotch liqueur |
Pedro Ximénez sherry
House Infusions
Lemongrass vodka | Vanilla Bean vodka | Thai Chili­Lime vodka |
Kaffir Lime vodka | Goji berry­green tea gin | Habañero­Agave
Nectar Reposado tequila | Chipotle mezcal
‘Dragonfire’ Cinnamon­spiced whiskey
Bar Features
House­made Bitters: Curry, Blood Orange, Coffee, Grilled
Pineapple­Ancho Pepper. Feel free to swap your more
traditional bitters with any of these of have the bartender create
a drink with one of them.
House­made Tonic: Made with cinchona bark, lemongrass,
citrus, spices and lavender.
F.E.W gin.: From Evanston, Illinois, where the Women’s
Temperance Movement began (leading to Prohibition) led by
Francis Elizabeth Willard. It was challenging to start a distillery
in Evanston given the city’s history so Paul Hletko ‘paid homage’
to Willard using her initials for the name. His family owned
Pilsner Urquell until the Nazis took it in World War 2. He fought
to get it back, but wasn’t able to and he decided to develop
spirits. F.E.W. uses 11 botanicals including Cascade hops
Applecar
12
Busnel VSOP Calvados | Pierre Ferrand Dry Curaçao | lemon
juice | lemon twist | sugar rim
Dark & Stormy
10
Goslings Black Seal rum | Fever Tree ginger beer | house­made
falernum | lime juice
Mai Tai
10
Flor de Caña light rum | Goslings Black Seal rum | Pierre Ferrand
Dry Curaçao | house­made grenadine | house­made falernum |
lime juice
Singapore Sling
10
Bombay ‘Sapphire – East’ gin | Cherry Heering | Bénédictine |
lime juice | angostura bitters | soda
Carpenter’s Hand
11
Clés des Ducs VSOP Armagnac | Dios Baco Amontillado Sherry |
Glayva scotch liqueur | orange twist
White Russian
10
Reyka vodka | Calder Dairy cream | St George NOLA coffee
liqueur
The Beatnik
10
Averna amaro | Booker’s ‘Small Batch’ bourbon | tawny port |
orange twist
*Consuming raw egg may increase the risk of foodborne illness
Wines by the Glass
Sparkling Wine
Champagne
White Wine
Gamble Family Vineyards, Sauvignon Blanc,
Yountville, Napa Valley, CA, 2014
10.00
Fattori, “Valparadiso”, Pinot Grigio,
Veneto, Italy, 2014
9.50
Marland, Riesling, Lake Michigan Shore, 2013
9.00
Thomas Fogarty, Gewürztraminer,
Santa Cruz Mountains, CA, 2013
9.00
Sylvaine & Alain Normand, Chardonnay,
Mâcon La Roche Vineuse, France, 2014
10.00
Waugh Cellars, Chardonnay, Russian River Valley,
Sonoma, 2013
12.50
Rosé Wine
Laporte, Les Grandmontains, Sancerre, 2014
11.50
Sparkling Wine
L. Mawby, Blanc de Blancs, N/V
Leelanau Peninsula, MI
11.00
Le Grande Courtâge, Blanc de Blancs,
Champagne, Brut, N/V, (split)
13.00
Nicolas Feuillatte, Brut, Champagne, N/V, (split)
19.00
Le Grande Courtâge, Blanc de Blancs, Brut, N/V
13/Split
Nicolas Feuillatte, Brut, N/V
19/Split
Laurent – Perrier, Brut, N/V
45/half
Nicolas Feuillatte, Brut, N/V
62
Laurent – Perrier, Brut, N/V
70
Moët & Chandon, Impérial, Brut, N/V
95
Saint – Chamant, Blanc De Blanc, Brut, N/V
105
Laurent – Perrier, Brut Rosè, N/V
135
Dom Pérignon, Brut, 2004
298
Other Sparkling Wine
M. Lawrence, ‘Sex’, Brut Rosé,
Leelanau Peninsula, N/V
30
L. Mawby, Blanc de Blancs,
Leelanau Peninsula, N/V
42
L. Mawby, Talismøn,
Leelanau Peninsula, N/V
62
Before & After
Fortified & Botrytis Wine
Dolin dry vermouth, Chambery, France
5
Dolin blanc vermouth, Chambery, France
5
Cocchi Americano, Piedmont, Italy
5
Bonal ‘Gentiane­Quina’, France
5
Carpano Antica Formula sweet vermouth, Italy
6
Dios Baco, Amontillado, Sherry, Spain
6
Artuke Rioja, Tempranillo, “Pies Negros,” Spain, 2013 9.50
Niepoort, Ruby Port, Portugal
6
Ca de Calle, Malbec blend, Mendoza, Argentina, 2011 10.50
Taylor Fladgate, 20 Year Old Tawny Port, Portugal 10
Saint Cosme, Côtes du Rhône, Syrah blend, 2013
8.00
Rare Wine Co., Madeira, ‘Boston’ Bual
9
Duckhorn, Merlot, Napa, CA, 2012
13.50
Château d’Orignac Pineau des Charantes
6
Clos du Val, Cabernet Sauvignon, Napa CA, 2012
13.00
Terrassous, Rivesaltes, Hors d’âge 12 ans
7
Petit Guiraud, Sauternes, France, 2011
7
Amaro
Montenegro, Bologna, Italy
6
Zucca Rabarbaro, Milan, Italy
6
Cynar, Milan, Italy
6
Branca Menta, Milan, Italy
7
Fernet Branca, Milan, Italy
7
Red Wine
Grochau Cellars, Pinot Noir, “Commuter Cuvée,”
Willamette Valley, OR, 2014
9.00
Davis Bynum, Pinot Noir
Russian River Valley, CA, 2013
12.50
Domaine d’Ardhuy, Burgundy, Clos de Langres,
Cote de Nuits Village, France, 2011
20.50
Pinot Noir Flight
Taste the different expressions of Pinot Noir grapes grown in
different parts of the world. Grochau Cellars “Commuter Cuvèe
demonstrates light, tart, Willamette Valley Pinot Noir. Davis
Bynum showcases the ripe, lush Pinot Noirs of the Russian
River Valley. Finally, Domaine d’Ardhuy “Clos de Langres” offers
the subtle earthiness Burgundy France is famous for.
Two ounce samples of all three Pinot Noirs
14.00
Pinot Grigio/Pinot Gris
White Wine
Sauvignon Blanc
New Zealand
Vavasour, Awatere Valley, Marlborough, 2013
Paddy Borthwick, Borthwick Vineyard,
Wairarapa, 2014
32
35
California
Elizabeth Spencer, Special Cuvée, Mendocino, 2014
30
Gamble Family Vineyards, Napa, Yountville, 2014
38
Cliff Lede, Napa, 2014
45
Cakebread, Napa, 2014
55
Grgich Hills, Fumé Blanc, Napa, 2011
57
Loire
Domaine Jean­Michel Sorbe,
Les Rouesses, Quincy, 2013
35
Henry Natter, Sancerre, 2013
48
Michigan
2 Lads, 2014
California
Palmina, Santa Barbara County, 2013
Oregon
St. Innocent, Vitae Springs Vineyard,
Willamette Valley, 2014
Torii Mor, Willamette Valley, 2014
Alsace, France
The Furst, 2011
Domaine Bott Frères, Reserve Personnelle, 2007
Italy
Fattori, “Valparadiso”, Veneto, Italy, 2014
Jermann, Friuli Venezia Giulia 2013
Riesling
31
Marland, Lake Michigan Shore, 2013
34
Wyncroft, Wren Song Vineyard, 2013
50
32
34
40
32
42
36
48
Other White Wines
Birichino, Malvasia Bianca, Monterey, CA, 2013
Michigan
Shady Lane Cellars, Semi­Dry, 2013
32
29
Anne Amie Vineyards, Müller­Thurgau, Yamhill­Carlton, 30
Willamette Valley, OR, 2014
Belondrade, “Quinta Apolonia,” Verdejo,
Castilla & Leon, Spain, 2013
33
Washington State
Dunham Cellars, Lewis Estate, Columbia Valley, 2011 40
Domaine Les Cantates, Roussanne,
Savoie France, 2012
38
Alsace, France
Domaine Zinck, 2013
Vietti, Roero Arneis, Piedmont, Italy, 2013
48
Louis Métaireau, Melon de Bourgogne, Domaine du
Grand Mouton, Muscadet Sèvre et Maine, 2011
41
Domaine Huet, Vouvray, Chenin Blanc, Loire, 2011
56
Stolpman, L’Avion, Roussanne, Santa Barbara, 2010
63
30
Germany
Reichsrat von Buhl, Maria Schneider Jazz, Pfalz, 2013 30
Studert Prüm, Spätlese, Mosel, 2012
43
Weingut Max Ferd. Richter, Graacher Himmelreich,
Kabinett, 1991
50
White Blends
Weingut Max Ferd. Richter, Brauneberger
Juffer­Sonnenuhr, Spätlese, 2009
60
Chenin Blanc, Viognier
Pine Ridge, CA, 2014
Joh. Jos. Prüm, Spätlese, 2012
67
Sauvignon Blanc, Grenache Blanc, Viogner
Onx, “Field Day,” Paso Robles, CA, 2014
Gewürztraminer
California
Thomas Fogarty, Santa Cruz Mountains, 2013
Oregon
Amity, Willamette Valley, 2009
France
Frey­Soler, vieilles vignes, Alsace, 2013
34
30
36
Viognier
Washington
Airfield Estates, Yakima Valley, 2012
Alexandria Nicole, Columbia Valley, 2014
France
Vignerons du Mont Ventoux, Méditerranée, 2013
Domaine Georges Vernay, Le Pied de Samson,
Vin de Pays des Collines Rhodaniennes, 2014
33
40
30
55
Clairette, Grenache Blanc, Roussanne, Bourboulenc
Domaine Bois de Boursan,
Chateauneuf du Pape Blanc, 2012
30
50
67
Albariño
Bonny Doon, Kristy Vineyard & Jespersen Ranch,
Central Coast, CA, 2014
32
Marimar Estate, Don Miguel Vineyard,
Russian River Valley, CA, 2013
53
Pinot Noir
Michigan
Shady Lane Cellars, Leelanau Peninsula, 2013
39
2 Lads, 2014
44
Wyncroft, SWMREC Vineyard, 2013
90
38
New Mexico
Gruet, Albuquerque, 2010
43
48
California
Poppy, Monterey County, 2013
36
Pali, “Bluffs”, Russian River Valley, 2013
42
Davis Bynum, Russian River Valley, 2013
48
Anthill Farms, Sonoma Coast, 2013
65
Marimar Estate, Don Miguel Vineyard,
Russian River Valley, 2013
80
Joseph Swan, Trenton Estate, Russian River, 2011
103
El Molino, Rutherford, Napa, 2009
119
Kosta Browne, Russian River Valley, 2013
199
Kosta Brown, ‘Gap’s Crown Vineyard,’ 2013
265
Chardonnay
Burgundy, France
Sylvaine & Alain Normand,
Mâcon La Roche Vineuse, 2014
Les Héritiers du Comte Lafon, Mâcon,
Milly­Lamartine, 2013
Bret Brothers, Viré­Clessé, La Verchère, 2012
Val de Mer, Chablis, Premier Cru, “Vaillons,” 2012
Michigan
Arcturos, Black Star Farms, Barrel­Aged,
Leelenau Peninsula, 2013
Red Wine
65
87
35
Willamette Valley, Oregon
Cooper Mountain, Reserve, 2011
30
Roco, Eola­Amity Hills, 2012
75
California
Talbott “Logan”, Monterey, Central Coast, 2014
40
Waugh Cellars, Russian River Valley, Sonoma, 2013
48
Willamette Valley, Oregon
Grochau Cellars, “Commuter Cuvée,” 2014
34
Saddleback Cellars, Napa, 2013
56
Evening Land, 2013
39
Rombauer, Carneros, Napa, 2014
64
Anne Amie, 2012
46
Sebella, Sonoma Valley, 2009
70
Sineann, 2012
60
Arnot Roberts, Watson Ranch, Napa, CA, 2014
80
St. Innocent, Zenith Vineyard, Eola­Amity Hills, 2013
69
Celani Family Vineyards, Napa Valley, 2013
85
Le Cadeau, Côte Est, 2009
89
Kosta Browne, “One Sixteen,” Chardonnay,
Russian River Valley, 2013
115
Alto Adige, Italy
St. Paul’s, “Passion,” Riserva, 2011
70
Burgundy, France
Camille Giroud, Santenay, 2011
65
Domaine d’Ardhuy, Clos de Langres, 2011
80
Domaine Dominique Mugneret, Alliance des Terroirs,
Vosne­Romanée, 2011
99
Lignier Michelot, Chambolle­Musigny, Vieilles Vignes,
Côte de Nuits, 2012
120
Rosé Wine
Laporte, Les Grandmontains, Sancerre, 2014
44
Grenache
California
Birichino, Besson Vineyard, Central Coast, 2011,
Ruby Kurant, The Archer, 2010
Merlot
40
Napa, California
Schweiger, Spring Mountain District, 2003
45
43
Duckhorn, 2012
52
Miner, Stagecoach Vineyard, 2007
75
Mayacamas, Mt. Veeder, 2008
79
Washington
Dunham Cellars, Lewis Vineyard,
Columbia Valley, 2007
89
Syrah / Shiraz
Australia
Mitolo, Jester, McLaren Vale, 2012
37
Torbreck, Woodcutter’s, Barossa Valley, 2012
44
Elderton, Barossa, 2012
51
California
Bonny Doon, Le Posseur, Central Coast, 2012
45
Stolpman, Originals, Santa Ynez Valley, 2010
63
Cabernet Sauvignon
Washington State
Sharecropper’s, Columbia Valley, 2013
33
Cotiere, Presqu’ile Vineyard, Santa Maria Valley, 2013 65
Owen Roe, Red Willow Vineyard, 1973 Block, 2010
120
Oregon
Cayuse Vineyards, Cailloux Vineyard,
Walla Walla Valley, 2011
164
California
Ancient Peaks, Paso Robles, 2012
33
Rhône
Domaine de Chateaumar, Cuvée Vincent,
Côtes du Rhône, 2013
Napa, California
Stratton Lummis, 2010
46
30
Clos du Val, 2012
50
Markham Vineyards, 2011
65
Rene Rostaing, Vassal de Puech Noble,
Coteaux du Languedoc, 2010
47
Elizabeth Spencer, Special Cuvée, 2012
71
Domaine Georges Vernay, Saint­Joseph, 2007
89
Gamble Family Vineyards, 2012
88
Domaine Jean­Louis Chave, Saint­Joseph, 2009
99
Venge, Silenciux, 2011
95
Liparita, V block, Yountville, 2009
110
Sonoma, California
Silver Oak, Alexander Valley, 2010
112
Syrah / Grenache Blends
Catalunya, Spain
L’Equilibrista, Syrah/Garnatxa/Cariñena, 2012
50
Vacqueyras, France
Domaine La Monardière, Les 2 Monardes, 2013
40
Malbec
Côtes du Rhône, France
Saint Cosme, 2013
31
Domaine de l’Oratiore Saint Martin, Cairanne, 2010
55
Gigondas, Rhone, France
Château de Montmirail, Cuvée de Beauchamp, 2012
50
Châteauneuf­du­Pape, Rhône, France
Domaine Bois de Boursan, 2012
79
Domaine du Pegau, Cuvée Rèservee, 2009
142
Argentina
Ca de Calle, Mendoza, 2011
40
Luca, Uco Valley, Mendoza, 2012
63
South West France
Château Haut Monplaisir, Cahors, 2012
30
Cabernet Franc
Domaine du Pegau, Cuvée Rèservee, 2010
165
California
Lang & Reed, North Coast, 2011
Domaine du Pegau, Cuvée Rèservee, 2011
115
Jarvis, Napa Valley, 2007
125
Domaine du Pegau, Cuvée Rèservee, 2012
165
Loire, France
Joseph Mellot, Les Morinières, Chinon, 2012
30
44
Cabernet / Merlot Blends
Napa, California
Hess Collection, 19 Block Cuvee, Mount Veeder, 2011 63
Gamble Family Vineyards, Paramount, 2008,
80
Sonoma, California
Medlock Ames, Alexander Valley, 2011
50
Cyrus, Alexander Valley, 2003
92
Bordeaux
Château Grand Français, Bordeaux Supérieur, 2010
37
Château Pomeys, Moulis en Médoc, 2010
51
Château Perron, Lalande de Pomerol, 2010
62
Château Pédesclaux, Pauillac, 2010
98
Zinfandel
California
Starry Night, Lodi, 2013
30
Keating, Monticello Vineyard, Sonoma Valley, 2011
54
Waugh, Dry Creek Valley, 2010
70
Sake
Warm Sake
Ozeki
7 / Carafe
Tozai, Living Jewel, Junmai
13 / Carafe
Chilled Sake
Tozai, Living Jewel, Junmai
13 / Carafe
Momokawa, Diamond, Junmai Ginjo
20/300mL
Momokawa Pearl, Junmai Ginjo
20/300mL
Momokawa Pearl, Junmai Ginjo
40/750mL
SakéOne, G Joy, Junmai Ginjo Genshu
25/300mL
Mukune, Root of Innocence, Junmai Ginjo
35/300mL
Rihaku Nigori, Dreamy Clouds, Junmai
30/300mL
Kikusakari Kurahibiki
89/720mL
Dessert Wines
Other Red Wines
Castellargo, “Rubéus,” Friuli, Italy, 2012
35
Artuke, Rioja, “Pies Negros,” Spain, 2013
36
Sangenís I Vaqué, “Dara,” Priorat, Spain, 2009
38
Stolpman, “La Cuadrilla.”
Syrah/Sangiovese/Grenache/Petit Syrah,
Central Coast, California, 2012
38
Vietti, Nebbiolo, Perbacco, Piedmont, Italy, 2011
42
Olim Bauda, Barbera D’Asti Superiore,
Piedmont, Italy, 2010
45
Malgra, Barbaresco, Monciraldo,
Piedmont, Italy, 2010
48
Ama, Chianti Classico, D.O.C.G. 2011
50
Forlorn Hope, Barbera, “San Hercurmer delle frecce,” 60
Shake Ridge vineyard, Amador Co. CA, 2013
Dios Baco, Amontillado, Sherry, Spain
6/gl
Niepoort, Ruby Port, Portugal
6/gl
Taylor Fladgate, 20 Year Old Tawny Port, Portugal 10 /gl
Rare Wine Co., Madeira, ‘Boston’ Bual
9/gl
Gaston Rivière, Pineau des Charantes
7/gl
Terrassous, Rivesaltes, Vin Doux
Hors d’âge 12 ans
7/gl
Petit Guiraud, Sauternes, France, 2009
7/gl
Burgdorf’s, Red Raspberry Wine, Michigan, N/V
7/gl
Dessert Half Bottles
42 Ice Wine, Fenn Valley Vineyards, N/V
35/Half
Burgdorf’s, Red Raspberry Wine, Michigan, N/V
36/Half
Petit Guiraud, Sauternes, 2009
40/Half
Elyse, Petit Sirah, Barrel Select, Napa Valley,
California 2010
70
Bodega Bouza, Tempranillo, A18, Uruguay, 2012
75
Beringer, Nightingale, Napa, 2005
50/Half
Monteti, Toscana IGT, Petit Verdot/Merlot/
Cabernet Sauvignon/Alicante Bouschet
Tuscany, Italy, 2005
75
Royal Tokaji, 5 Puttonyos Aszú, 2008, Hungary
80/.5L
Tiezzi, Brunello di Montalcino, D.O.C.G. 2009
80
Sangenís I Vaqué, clos Monlleó, Priorat, Spain, 2000
95
Beers
Fine Whiskey
Bottled
Samuel Smith ‘Organic’ Pale Lager, England
6.50
Single Malt Scotch
Highland Park 12 yr. (Orkney Islands, Highlands) 10
Bavik German­style Pilsner, Belgium
5.00
Highland Park 18 yr. (Orkney Islands, Highlands) 19
Ayinger ‘Celebrator’ Doppelbock, Germany
7.00
Dalwhinnie 15 yr. (Highlands)
12
Founders ‘Spectra Trifecta’ Kölsch­style Ale, MI
5.00
Oban 14 yr. (Highlands)
15
Hitachino Nest ‘Red Rice’ Ale, Japan
8.00
Talisker 10 yr. (Isle of Skye, Highlands)
13
Hitachino Nest ‘Ginger’ Spiced Ale, Japan
8.00
Aberlour A’bunadh cask strength (Speyside)
14
Rogue ‘Morimoto’ Soba Ale, OR (22oz)
10.50
Macallan 12 yr. (Speyside)
11
Scheldebrouwerij ‘Hop­Ruiter’ 2014 (750ml)
Hoppy Blonde Ale, Belgium
22.00
Macallan 18 yr. (Speyside)
29
Macallan ‘Distiller’s Ed. – Rare Cask’ (Speyside) 39
Bocker ‘Cuvée des Jacobins’ Flanders Red, Belgium 9.00
Glenfiddich 15 yr. Solera Reserve (Speyside)
10
Chimay ‘Première’ Abbey Dubbel Ale, Belgium
8.00
Balvenie Caribbean 14 yr. (Speyside)
13
Dragonmead ‘Final Absolution’ Tripel Ale, MI
6.00
Glenlivet 12 yr. (Speyside)
9
Ommegang ‘Witte’ Belgian­style Wheat Ale, NY
6.50
Auchentoshan 3 Wood (Lowland)
11
Bell’s Amber Ale, MI
5.00
Glenkinchie 12 yr. (Lowland)
11
Baird ‘Wabi­Sabi” Pale Ale, Japan
8.00
Bruichladdich ‘Laddie ­ Unpeated’ 10 yr. (Islay)
10
Mikkeller ‘Mastodon’ India Pale Ale
Laphroaig 10 yr. (Islay)
10
9.00
Lagavulin 16 yr. (Islay)
16
Ballast Point ‘Grapefruit Sculpin’ India Pale Ale, CA 6.00
Bowmore 18 yr. (Islay)
19
Bell’s ‘Hopslam’ Imperial India Pale Ale, MI
7.00
Grain & Blended Scotch
Famous Grouse
6
Dogfish Head ‘Burton Baton’
7.00
Johnnie Walker ‘Black Label’
8
Compass Box ‘Hedonism’
17
Poit Dhubh 21 yr. ‘Unchilfiltered’ (Isle of Skye)
20
Johnnie Walker ‘Blue Label’
29
Single Malt Irish
Knappogue Castle 12 yr.
8
Redbreast 12 yr.
11
with Dragonfruit & Brettanomyces, Denmark
Oak­Aged Imperial India Pale Ale, DE
Dark Horse ‘Scotty Karate’ Scotch Ale, MI
6.00
Weyerbacher ‘Insanity’ Bourbon barrel­aged
Barely Wine, PA
8.00
Dark Horse ‘Thirsty Trout’ Porter, MI
5.00
Deschutes ‘26th Anniversary Black Butte’
Bourbon­barrel Aged Imperial Porter, OR
25.00
Left Hand ‘Nitro’ Milk Stout, CO
5.50
Tyrconnel 10 yr. ‘Madeira cask’
13
Lion Imperial Stout, Sri Lanka
6.00
Single Malt Japanese
Suntory ‘Hakusu’ 12 yr.
13
Einbecker Brauherren Non­Alcoholic, Germany
5.00
Nikka ‘Yoichi’ 15 yr.
20
Draught
Victory ‘Prima!’ German­style Pilsner
Downington, PA
5.00
Single Grain & Blended Japanese
Suntory ‘Hibiki’
13
Nikka ‘Coffey’ Single Grain
13
Nikka ‘Taketsuru’ 17 yr.
22
Weihenstephaner ‘Comet’ Wheat Ale
Freising, Germany
6.50
Founders ‘Azacca’ India Pale Ale
Grand Rapids, MI
5.00
Nikka ‘Taketsuru’ 21 yr.
26
Ballast Point ‘Indra Kunindra’ Indian Spiced Stout
San Diego, CA
5.50
Single Malt Taiwanese
Kavalan ‘King Car Conductor’
19
Single Malt Michigan
New Holland Zeppelin Bend
12
Other Fermentables
Small Town ‘Not Your Father’s’ Root Beer, IL
5.50
Argus ‘Ginger’ Perry, TX
6.00
Vander Mill ‘Totally Roasted’ Cider, MI (16oz)
7.00