beer sake cocktails {14} sparkling white rose red - Khe-Yo

beer sake cocktails {14} sparkling white rose red - Khe-Yo

 BEER
Sapporo, Lager, Japan {Draft}
Beer Lao, Lager, Vientiane, Laos
Beer Lao Dark, Dark Lager, Vientiane, Laos
Sixpoint “The Crisp,” German Pilsener, Brooklyn, NY
Ommegang “Witte,” White Ale, Cooperstown, NY
Ballast Point “Sculpin,” American IPA, San Diego, CA
Lion Brewery, Stout, Sri Lanka
Downeast Unfiltered Cider, Charlestown, MA
SPARKLING
7
7
7
7
9
9
8
8
Domaine Rolet Pere et Fils, Crémant du Jura, Jura 2008
Domaine Joseph Cattin, Crémant d’Alsace Rosé, Alsace NV
WHITE
SAKE
Koshi, Junmai Ginjo, Niigata Prefecture {720mL}
Tateyama, Junmai Ginjo, Toyama Prefecture {720mL}
Born “Gold,” Katoukichibee, Junmai Daiginjo, Fukui {720mL}
Gassanryu, Junmai Daiginjo, Yamagata Prefecture {720mL}
Ohmine, Junmai, Mine City, Yamaguchi {100mL}
Kikusui Funaguchi, Honjozo, Niigata {200mL}
Dassai “Nigori” Junmai Daiginjo, Yamaguchi {720mL}
“Dassai 23,” Junmai Daiginjo, Yamaguchi Prefecture {720mL}
Ohmine, Junmai Daiginjo, Mine City, Yamaguchi {720mL}
14/54
16/59
19/82
16/67
17/74
21/89
14/--13/--14/59
Château Maris, “Marc Forgione” Picqoul de Pinet, Lanquedoc 2013
Domaine Mardon, “Cuvée Trés Vieilles Vignes,” Quincy, Loire 2013
Domaine des Espiers, “Les Diablotines,” Côtes du Rhône 2013
Domaine Sainte Claire, “Brocard,” Chablis, Burgundy 2012
Château Fuissé, “JJ”, Bourgogne Blanc, Burgundy 2012
Domaine Armand Hurst, Riesling, Turkheim, Alsace 2013
Domaine Mittnacht, “Cuvée Gyotaku” Field Blend, Alsace 2012
Domaine Pichot, Chenin Blanc, Vouvray 2013
Domaine Paul Blanck, Pinot Gris, Alsace 2012
Château Carbonnieux, “Grand Cru” Pessac-Leognan, Bordeaux 2012 96
Hugel, Riesling, Alsace, 2007
114
Château Christian Moreau, “Grand Cru” Chablis, Burgundy 2011
147
Domaine Charton, Chassagne-Montrachet “Premier Cru,” 2011
149
149
195
ROSE
Domaine la Rocaliere, Tavel, Rhone 2010
COCKTAILS {14}
Bonded Rye & Apple Brandy, Chartruese
Bourbon, Spiced Pear, Maple Syrup, Sage
Cucumber-Thai Chili Vodka, Fresh Cucumber, Lime
“Lao-Lao,” Honeycrisp Apple & Ginseng Infused Cognac
Bonded Rye, Jamaican Pot Still Rum, Dry Vermouth, Grenadine
House-Spiced Rum “Toddy,” Ginger, Honey, Lemon
Mezcal, Strega, Sweet Vermouth, Lemon
Ginger, Sparkling Wine, Tamarind
10/38
13/48
14/54
13/48
13/48
14/54
13/48
12/44
16/59
12/44
RED
Regis Bouvier “En Montre Cul,” Burgundy 2012
Domaine Alain Gueneau “Marc Forgione” Sancerre, Loire 2012
Domaine Cheveau “Champs Grilles,” Saint-Amour, Beaujolais 2011
Domaine Les Cantates, Cru Chignin, Mondeuse, Savoie 2011
Domaine Le Couroulu, Vacqueyras, Rhone 2011
Domaine Calandray, Reserve Cotes du Roussillon, 2012
Famille Perrin, Cotes du Rhone Villages, 2011
Château Le Pavillon de Boyrein, Graves, Bordeaux 2011
17/65
16/59
14/45
13/48
15/52
10/38
10/38
13/48