Wine List - Stocks Hotel
Transcription
Wine List - Stocks Hotel
Wine List Champagnes 1 Dehu Père & Fils, Tradition Brut nv Our house Champagne. From a high quality, small family producer and friends of ours! 71 Dehu Père & Fils, Tradition Brut 3 Veuve Clicquot, Yellow Label, Brut Half bottle 125ml 375ml £38.00 £9.95 £25.00 nv £58.00 nv £58.00 nv £85.00 2014 £18.95 2013 £18.95 2013 £18.95 Sparkling (by the glass: 125ml - £7.25) 2 Crémant de Loire, Domaine de la Prévoté, Serge Bonnigal, Loire 2012 £26.00 Delightfully soft and creamy Methode Champenoise from the Loire valley. Great value. 125ml £7.25 2014 £22.95 2013 £22.95 2013 £22.95 2013 £22.95 2013 £22.95 Classic Grande Marque Champagne. Full bodied and dry. 4 Dehu Père & Fils, Rosé Prestige, Brut Salmon pink Champagne with subtle aromas of ripe fruits on the palate 5 Bollinger, Special Cuvée, Brut The epitome of a biscuit-style Champagne. A world renowned wine. House wines (by the glass: 175ml - £4.95 / 250ml - £6.45) White 9 Pinot Grigio, Bianco, Arcano, Puglia, Italy Rosé 10 Ventoux, Terre et Ambre, Rosé, Jean Dellac, France Red 13 Saint Chinian, L'Excellence de Saint-Laurent, silver medal winner Selection du Patron These wines are recommended for their outstanding quality & value for money. White (by the glass: 175ml - £5.95 / 250ml - £7.95) 72 “Le Petiot”, Sauvignon, Touraine, Domaine Vincent Ricard Organic sauvignon. Citrus and mineral notes. Touches of herbal mint and lemon verbana. 8 Chardonnay, Cuvee Madamoiselle, Marcel Martin, Vin de France Fresh chardonnay with finesse from the south of France. Aromas of almonds & exotic fruits. Rosé (by the glass: 175ml - £5.95 / 250ml - £7.95) 73 Côtes de Provence, Cuvée du Golfe de St Tropez, Grimaud, France Delicate nose with fruity Muscat tones. Silky smooth finish with zesty grapefruit flavours. 16 Waters Edge Blush, California Deliciously light pink, fruity, medium-dry, easy drinking blush from the west coast. Red (by the glass: 175ml - £5.95 / 250ml - £7.95) Château de Costis, Grand Vin de Bordeaux, France, silver medal winner 74 Well balanced with powerful aromas, soft fruits & some tannins. Deep, shiny, red colour. 11 Merlot, Bellefontaine, Vin de Pays d'Oc, France 2013 £22.95 2002 £40.00 Superbly soft, round and flavoursome Merlot from the south of France Dessert Wines 62 Vin Santo del Chianti, Falchini, Tuscany, Italy 63 Elysium, Black Muscat, California 66 MA, Mas Amiel, Maury, France (half bottle) 125ml (half bottle) (red dessert wine) £12.50 2011 £35.00 125ml £10.50 2009 £40.00 125ml £7.50 Rosé wines 14 Sancerre Rosé, Christian Salmon, Loire, France 2011 £35.00 2011 £30.00 Light, unoaked and aromatic whites 17 Les Cepages Oublies, Marsanne Roussanne, Pays d'Oc 2012 £25.00 18 Château du Cléray, Muscadet Sèvre et Maine, sur lie, Loire 2012 £27.50 2011 £38.00 2011 £38.00 2012 £28.50 2012 £35.00 25 Pouilly Fumé, "Les Ombelles", Sauvion 2013 £35.00 Chardonnays and fuller bodied whites 27 Chablis AC, 'Le Classique', Pascal Bouchard 2012 £35.00 2011 £27.50 2009 £59.00 2006 £48.00 2012 £35.00 2010 £45.00 2008 £32.00 2011 £38.00 2010 £29.00 2009 £38.00 2013 £25.00 2009 £36.00 175ml £7.95 Seriously delightful dry, fresh rosé from the Loire Valley. Great with seafood salads. 15 Bremerton Racy Rosé, Australia Silky soft mouthfuls with stacks of flavour. Beautiful rosé made by two Aussie sisters. An unusual blend of two old fashioned grape types from the south of France Pure, crisp and fresh, made only from Melon de Bourgogne grapes. Perfect with Oysters. 19 Pikes, Traditionale Riesling, Clare Valley, South Australia Crisp, fresh & dry. Loaded with waxy lemon & grapefruit flavours. Ideal with spiced food 20 Albarino, Martin Codax, Rias Baixas, Spain A perfect match with fresh seafood or shellfish. Aromatic orange & apricot flavours. Sauvignon based whites 23 Château Haut-Grelot, Blaye, Côtes de Bordeaux 90% Sauvignon, 10% Semillon. A perfect aperitif. Aromas of cats pee & gooseberries! 24 Sancerre AC, Domaine Reverdy-Ducroux, Loire Full bodied, dry & aromatic sauvignon from a single domaine. Perfect with fish & shellfish. Classically rich, crisp, dry Sauvignon Blanc with hints of citrus, lily, rose & nuts. Classic full flavoured, oak-free Chardonnay from a high quality, small family producer. 31 Vistamar, La Brisa, Chardonnay, Central Valley, Chile Complex citrus flavours with nutty naunaces and hints of orange blossom er 32 Chablis 1 Cru, ‘Vau de Vay’, Domaine Romain Bouchard Shows elegant minerality with a characteristic, stony, long finish. Great with shellfish. Light to medium bodied reds 34 Chinon, Château de la Grille, Touraine Juicy, light, rich Cabernet Franc from the Loire valley. Another well-kept French secret. 35 Nuiton-Beaunoy, Bourgogne Hautes-Côtes de Beaune, Grande Cuvée Pinot Noir grape. Bouquet of mixed berry aromas. Beautiful soft tannins. 37 Mercurey AC, Domaine Michel Juillot, Burgundy Pure Pinot Noir from a single domaine in a less well known village on the Côte Chalonnaise. Fuller bodied reds 38 Château Le Bonnat, Graves, Bordeaux From the heart of Graves. 55% Merlot, 45% Cab Sauvignon. Dark fruit & berry flavours. 39 Fleur la Chapelle, Puisseguin Saint-Émilion, Bordeaux 85% Merlot, 15% Cabernet Franc. Opulent red fruits. Morello cherries & strawberries. 41 Gran Espiral, Rioja, Spain, (Organic) Pure, refreshing, fruit driven Tempranillo & Graciano grapes. Liquorice & cherry undertones. 44 Wakefield, Cabernet Sauvignon, Clare Valley, Australia Excellent & reliable Cab Sav from South Australia with big bold blackcurrant flavours. 12 “Demon Noir”, Malbec, Vin du Pays du Lot, France, Gold medal winner Substantial, deep, dark Malbec from the Lot valley, France. Ideal with roast meats. 47 Crozes-Hermitage, Domaine des Clairmonts, (Organic) 100% Syrah grapes. Ripe black fruits with chocolate aromas. Great with Sark lamb.