RESTAURANT “33 CITé” - LYON

PLC Architectures [email protected] www.plcarchitectures.com
CLIENT :
33 Cité, Frédéric BERTHOD, Mathieu VIANNAY, Christophe MARGUIN
NTERIOR DESIGN :
PLC Architectures
DESIGN TEAM :
Pier Luigi Copat, Architect principal
Carole Huard, Project Architect
Anna Ugolini, Collaborator
Gianluca Ferrarini, 3D renders
PROGRAM :
Restaurant Interior Design. Lounge and kitchen area
design. Bespoke furniture
COST OF WORKS Interior Design :
Restaurant : 800 000 € / Kitchen : 330 000 €
SITE AREA :
Restaurant : 300 m² ; Kitchen : 180 m² ; Private : 70 m²
ENTREPRISES :
Barth, Joinery and red ribbon ; Fontbonne, steel
works ; Eurocave, wine cellars ; Fidec, Colrooms and
kitchens
RESTAURANT “33 CITé” - LYON
PLC Architectures [email protected] www.plcarchitectures.com
GROUND FLOOR
RESTAURANT “33 CITé” - LYON
Mezzanine
PLC Architectures [email protected] www.plcarchitectures.com
RESTAURANT “33 CITé” - LYON