allergen info
Transcription
allergen info
Fish Milk Peanut Ê Ê Ê Ê Ê >À>iÊ*iV>Ê Ê Ê Ê Ê UÊ UÊ Ê UÊ U >ÃÃVÊÀiiÊ->>`Ê UÊ Ê Ê Ê U >>viÊ UÊ Ê Ê Ê UÊ iÌ>Ê iiÃiÊ Ê Ê Ê Ê U Fire Feta ®Ê UÊ Ê Ê Ê U *ÀiÕÊ"À}>ÊÕÕÃÊ U *iÃÌÊÕÕÃÊ/««}Ê Ê Ê Ê ÊÊÕÕÃÊ/««}Ê Ê UÊ UÊ ÀiÃÊ U Àià >ÀÛi`ÊÞÀÃÊ Ê UÊ Ê Ài`Ê ViÊ>LLÊ Ê U Ài`Ê-Ìi>Ê>LLÊ U iÊ ViÊ-Õ«Ê UÊ Wheat Egg UÊ Nuts Soy >>Û>Ê allergen info Shellfish Soybean Oil/Lecithin Looking for something vegetarian or gluten-free? Ê UÊ U Dolmas Ê Ê Ê UÊ Ê Ê U Ê Ê UÊ Ê Ê U Roasted Red Pepper Ê U Ê Ê Ê Ê U Ê UÊ Ê UÊ Ê Ê Ê U "À}>Ê*Ì>]ÊÈ»Ê Ê ÊUIÊ Ê Ê UÊ Ê Ê Ê U "À}>Ê*Ì>]Ê{»Ê Ê ÊUIÊ Ê Ê UÊ Ê Ê Ê U 7 i>ÌÊ*Ì>Ê Ê Ê Ê Ê Ê Ê Ê U -i>Ãi`Ê,ViÊ*>vÊ Ê U ÀëÞÊ- À«Ê UÊ Ê Ê UÊ Ê Ê UÊ Ê U -«>>«Ì>Ê UÊ Ê Ê Ê UÊ Ê U /â>ÌâÊ->ÕViÊ Ê UÊ Ê Ê U ÀiiÊÌiÊÀiÃÃ}Ê U >ÃÃVÊÀiiÊÀiÃÃ}Ê U À}â>Ê6>}ÀiÌÌiÊ UÊ Ê Ê U Ê Ê Ê Daphne’s is proud to serve items that are vegetarian (does not contain meat or fish) and gluten-free for those with special dietary needs. Listed below are items that are vegetarian and gluten-free on our menu. Ê Ê Vegetarian Classic Greek Salad – Falafel – Fire-Roasted Vegetables – GardenburgerTM Pita GardenburgerTM Pita Sandwiches – Fire-Roasted Vegetables – Falafel Falafel Dolmas Spanikopita Fire-Roasted Vegetables Tabouli Salad Seasoned Rice Pilaf Fries Pita Bread Premium Hummus – Original – Roasted Red Pepper – Pesto Fire Feta ® Tzatziki Sauce Baklava Gluten-Free Grilled Chicken Kabob Grilled Steak Kabob Roasted Half Chicken Dolmas Seasoned Rice Pilaf Premium Original Hummus Tzatziki Sauce s3EASONED2ICE0ILAFISAVEGETARIANITEM s&ETA#HEESEISPASTEURIZED 0ITABREADISPRODUCEDINTHESAMEFACILITYASSOYPRODUCTS 7HILEWEDOOURBESTTOKEEPPRODUCTSSEPARATEALLFOODITEMS AREPREPAREDINTHESAMEKITCHENPROVIDINGFORPOSSIBLEEXCHANGE OFALLERGENS s!LL$APHNESMENUITEMSANDCOOKINGOILCONTAINZEROTRANSFATS ANDARE-3'FREE The U.S. Departments of Health & Human Services and Agriculture recommend limits for a 2,000 calorie daily diet to 20 grams of saturated fat and 2,300 milligrams of sodium. LOGO FPO www.twitter.com/DaphnesGreek www.facebook.com/DaphnesGreekCafe DCG055 4/11
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