beef wellington

‘
SUMMER
Le Petit Plateau
... 78.95
16
... 137.95
Oysters of the Moment ... 2.95 / ea.
Jumbo Lump Crab Mayonnaise ... 13.95
Chilled Lobster ... 14.95 / 24.95
Shrimp Cocktail ... 14.95
King Crab ... 19.95
LOBSTER CHOWDER, puff pastry
15.95
CLASSIC STEAK TARTARE, pommes frites
14.25
FOIE GRAS AND FIG TERRINE
16.95
OYSTERS BIENVILLE
19.95
ESCARGOTS,
15.95
SWEET SHRIMP SCAMPI
16.95
BROILED HUMBOLDT FOG, tomato gravy,
15.95
CAESAR à la minute ... 9.95
BIBB SALAD ... 8.95
chives, croutons, mustard vinaigrette
SALAD MARCEL ... 13.95
chopped, creamy maple and bacon
vinaigrette, bleu
Filet Madame, 8 oz ........................................................................................................................... 44.95
Bone-in Filet Monsieur, 14 oz ........................................................................................................... 65.95
Bone-in New York Strip, 16 oz ......................................................................................................... 59.95
Côte de Boeuf, dry aged, 22 oz .......................................................................................................... 69.95
Porterhouse, for two, 30 oz .............................................................................................................. 114.95
Porterhouse, for three or more, 42 oz ............................................................................................... 154.95
Sauce Diane ... 4.95
Béarnaise ... 4.95
Brandy au Poivre ... 4.95
Roasted Mushrooms in Wine ... 13.95
Lobster, half or whole ... 14.95 / 24.95 Alabama Jumbo Lump Oscar ... 15.95 Alaskan King Crab ... 19.95
Frites, Sauce Verte ... 29.95
BEEF WELLINGTON
Chateaubriand, Mushroom Duxelles, Prosciutto, Puff Pastry
24 HOUR NOTICE , FEEDS 2 ... 110.
Sole Meunière .............................................................................................. 36.95
Lobster Tortelloni, sherry ........................................................................... 34.95
Simple Fish du Jour ..................................................................................... 29.95
Chicken Paillard, artichokes, lemon butter ............................................... 26.95
Veal Parmesan, fior de latte, San Marzano tomatoes ................................ 36.95
Côte de Porc, Hen of the Woods mushroom, brandy jus ............................ 32.95
Border Springs Lamb Saddle, minted salsa verde ..................................... 44.95
Risotto, sweet shrimp scampi ..................................................................... 27.95
Marcel Burger, dry aged, gruyere, bone marrow, parsley salad .............. 25.95
Dinner at 5 p.m. to 10 p.m. Sun.
Pommes Dauphinoise
Pommes Purée
Pommes Aligot
Pommes Frites Béarnaise
Creamed Corn Gratin
Cacio e Pepe
Roasted Asparagus
Creamed Kale and Mushroom Gratin
Tomato and Cucumber
Thurs. Fri. and Sat. until 11 p.m.
Lunch from 11 a.m. to 2:30 p.m. Mon.
Late Night on Fri. and Sat. from 11 p.m. to 2 a.m.
12.95
9.95
11.95
9.95
9.95
12.95
11.95
9.95
11.95
Sat.