- The King`s Head Teddington
Transcription
- The King`s Head Teddington
AU t U M n M en U APÉRITIFS By the glass (125ml) STARTERS 7.90 French Classics Smooth Mediterranean fish soup, garlic & saffron rouille, croutons, grated cheese 6.90 8.40 Burgundian snails in garlic herb butter, baguette 7.45 Cheddar cheese soufflé, warm Ford Farm Coastal Cheddar sauce v 6.90 Charcuterie: saucisson sec, saucisson au génépi, andouille, country pork paté, Bayonne ham, soused vegetables, toasted sourdough 8.95 Blanc de Blancs, sparkling French wine 5.60 Joseph Perrier Cuvée Royale (N.V.) Champagne Kir Royale NIBBLES Rustica olives v 2.00 Garlic baguette v 2.80 Avocado & watercress salad with celeriac & apple remoulade, deep fried shallots v (also available as a main course) Basket of stone-baked artisan baguette v 1.50 Rainbow smoked beetroot & goat’s curd salad, balsamic dressing & beetroot crisps v 6.90 Choice of basil pesto, artichoke pesto, tomato pesto, anchovy butter 1.70 Potted shrimps, Tabasco, nutmeg, lemon juice, butter, toasted sourdough 8.50 Sweet-cured Cornish Mackerel fillets with green verbena harissa & roquette 7.40 Shetland Isles mussels steamed with marinière or saffron mouclade sauce 6.90 Rainbow trout tartare: hand-cut, home-smoked ocean-reared trout, egg yolk, caper & cornichon dressing, baguette 7.10 SIDE ORDERS 6.90/11.95 Chips 3.10 Dauphinoise potato 3.10 Creamy mash 3.10 Chantenay carrots 3.10 French beans 3.90 All our chargrilled steaks are from 30-day dry-aged beef, and carefully sourced from prime, pasture-reared, Cornish cattle. The breeds are chosen for their flavour and tenderness - please ask your waiter about today’s selection. Buttered seasonal cabbage 3.10 Cornish sirloin steak (10 oz) 19.70 Green leaf salad 3.10 Cornish fillet steak (8 oz) 23.90 Roquette with parmesan 3.90 Chateaubriand for two people - allow 20 minutes cooking time STEAKS – CORNISH, FREE RANGE per person 24.90 Onglet steak, ‘Café de Paris’ herb & mustard butter ASK ABOUT OUR SET MENU Add sauce: Béarnaise, Roquefort or pepper 13.00 1.50 Side orders are available separately. AVAILABLE UP TO 6.30PM, MON-SAT Two Courses 10.95, Add a starter or dessert for 3.50 SUNDAY ROAST from 14.80 Add a starter or dessert for 3.50 CHILDREN’S MENUS MAINS French Classics Steak Frites: 9 oz rump steak, chips, ‘Café de Paris’ herb & mustard butter 19.50 Slow-cooked Bœuf Bourguignon, red wine, lardons, baby onions, mushrooms, smooth mash 16.65 Duck leg confit with black cherry sauce, Dauphinoise potato, pot-roasted carrots, celery, parsnip & French beans 16.55 Roast Hake fillet with saffron sauce, kale, new potatoes 15.95 Seared breast of corn-fed chicken with wild mushrooms, cep sauce, wilted greens & sauté potatoes 15.95 Toulouse sausage & creamy mash, Lyonnaise sauce 13.50 For younger diners Please ask your waiter for our children’s menu, specifically designed for our younger guests. Slow-cooked leg of rabbit in creamy Dijon mustard sauce, braised carrots, tagliatelle 16.50 Pie of the week: traditional homemade pie, Chantenay carrots 12.50 For older children Half price, half portions from selected items on the main menu marked with a Free range Cornish beef burger, Comté cheese, brioche bun, chips 13.50 Mrs Keen’s gammon steak, fried Watercress Lane duck egg, chips 12.00 Pan-seared trout fillet with cauliflower purée & florets, basil & pine nut pesto 15.90 Grilled roast scallops, prawn potatoes, citrus dressing 19.90 Shetland Isles mussels steamed with marinière or saffron mouclade sauce, chips 13.90 Grilled rock lobster tail & chips, prawn butter 22.90 Wild mushroom ravioli, Swiss chard & Coastal Cheddar sauce v 13.75 Aromatic pearl barley cakes, pumpkin purée, autumn vegetables, steamed apple, braised chestnuts v 11.90 v Suitable for vegetarians. Special gluten free and dairy free menus are available. Some of our dishes contain olive stones, fi sh bones, nuts and nut derivatives and our menu descriptions do not list all ingredients. If you have any concerns about the presence of allergens, please speak to a member of staff. All major credit cards are accepted. VAT is included at the prevailing rate. A discretionary service charge of 12.5% applies to parties of six or more – thank you. For other White Brasserie locations please check our website www.whitebrasserie.com w in e list WHITE WINE 175ml glass 250ml glass 750ml bottle RED WINE 175ml glass 250ml glass 750ml bottle REFRESHING, CITRUS, LIGHT JUICY, MEDIUM-BODIED, FRUIT-LED OAKED, INTENSE, CONCENTRATED Colombard/Ugni blanc Carignan, Merlot 4.95 7.05 18.45 Malbec 5.25 7.50 20.45 Merlot, Malbec 35.00 4.95 7.05 18.45 Cave de Massé (France) Picpoul Cave de Massé (France) 5.90 8.45 23.00 Domaine St Anne, Languedoc-Roussillon (France) Pinot Grigio Callia, San Juan (Argentina) 6.15 8.80 23.95 Provincia Di Pavia, Vinuva (Italy) Cortese Cabernet Sauvignon 7.55 10.80 29.50 Gavi de Gavi, Le Toledana, Piedmont (Italy) Albariño33.00 Malbec 6.05 8.60 23.50 Portillo, Valle de Uco (Argentina) Pinot Noir 7.80 11.15 30.45 Vidal Estate, Hawke’s Bay (New Zealand) Grenache36.50 Paco & Lola, Rias-Baixas (Spain) Chardonnay34.50 Sangiovese37.50 J. Moreau et Fils, Petit Chablis (France) Ruffino Chianti Classico, Tuscany (Italy) Chardonnay 5.25 7.50 20.45 Short Mile Bay (South-Eastern Australia) Chenin Blanc 5.25 7.50 20.45 Kleine Zalze, Stellenbosch (South Africa) Marsanne, Viognier 5.90 8.45 23.00 Rare Vineyards, Languedoc (France) Riesling30.45 Dr. Loosen, Mosel River (Germany) Viognier, Rousanne 38.00 La Redonne, Southern Rhône (France) Chardonnay42.45 Oakridge Lusatia Park, Yarra Valley (Australia) Vidal Estate, Marlborough (New Zealand) Sauvignon Blanc 35.50 Bouchard Aîné & Fils Pommard, Burgundy (France) GENEROUS, RICH FRUIT, WARMING Merlot ROSE WINE 6.30 9.00 24.50 Cinsault Blackstone, California (USA) Syrah Château Maris Organic, Minervois (France) Carmenère 6.55 9.35 25.50 Veramonte Reserva, Colchagua Valley (Chile) Château Lamothe-Bouscaut Blanc, Pessac-Léognan, Bordeaux (France) Chardonnay50.50 Louis Jadot, Meursault, Burgundy (France) 750ml bottle 4.95 7.05 18.45 Granfort, Pays d’Oc (France) 6.05 8.60 23.50 Marchesini Blush, Veneto (Italy) Mirabeau, Côtes de Provence (France) 6.80 9.70 26.50 Don Jacobo Rioja Crianza (Spain) 7.05 10.10 27.50 Château de Montfaucon, Côtes du Rhône (France) Merlot, Cabernet Sauvignon 29.95 Flagstone Writer’s Block, Western Cape (South Africa) Sauvignon Blanc, Semillon 45.50 250ml glass Grenache, Syrah, Cinsault 28.50 Pinotage33.50 Graves, Château de Seuil, Bordeaux (France) 175ml glass Pinot Grigio Chapel Down, Kent (England) Semillon, Sauvignon Blanc 36.00 Corvina, Corvinone, Rondinella 50.00 5.90 8.45 23.00 Bacchus38.00 Pouilly-Fumé, Domaine Jean-Claude Chatelain, Loire (France) Nebbiolo47.00 Château Durfort - Vivens, 2ème Cru Classé, Margaux (France) Château Bellevue Peycharneau, Bordeaux (France) Sauvignon Blanc 36.00 The Federalist, Dry Creek Valley, California (USA) Cabernet Sauvignon, Merlot, 70.50 Cabernet Franc Adrien Maréchal Sancerre La Fuzelle, Loire (France) FULL FLAVOURED, NUTTY, OAKED Zinfandel44.00 Pinot Noir 55.50 Grenache, Syrah 6.80 9.70 26.50 Château de Seuil, Bordeaux (France) Della Valpolicella Amarone, Veneto (Italy) Sauvignon Blanc Sauvignon Blanc Château Martinat, Côtes de Bourg, Bordeaux (France) Kleine Zalze, Stellenbosch (South Africa) Tempranillo, Grenache 6.40 9.15 25.00 Merlot, Cabernet Sauvignon, Malbec 37.50 Barolo Lo Zoccolaio, Piedmont (Italy) Cabernet Sauvignon 45.00 DRY, HERBACEOUS, AROMATIC Domaine Begude Organic, Limoux (France) Château des Bardes, St Emilion Grand Cru, Bordeaux (France) Cabernet Sauvignon, Merlot 38.00 Château Maris Organic, Minervois (France) JUICY, RIPE, FRUITY 7.70 11.00 29.95 Salentein, Valle de Uco (Argentina) Shiraz38.00 JJ Hahn Western Ridge 1975 Planting, Barossa Valley (Australia) Malbec, Merlot 40.00 Salentein Numina, Valle de Uco (Argentina) CHAMPAGNE & SPARKLING WINE 125ml glass 750ml bottle Blanc de Blancs 5.60 28.00 House sparkling white Mousseux Rosé 5.60 28.00 House sparkling rosé Prosecco30.00 Chapel Down Three Graces 36.50 English sparkling wine Joseph Perrier 7.90 39.50 Cuvée Royale (N.V.) Taittinger Brut Reserve (N.V.) 60.00 Bollinger Special Cuvée (N.V.) 65.00 Laurent-Perrier 85.00 Cuvée Rosé Brut (N.V.) Perrier - Jouet Belle Epoque Brut, 125.00 Vintage Cuvée Dom Pérignon Vintage 150.00
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