le Grand Colbert

Oysters
6 oysters n°4 Bretagne or Normandie
6 Fines de Claires n°2 (green ocean) Marennes Oléron
6 Specials «Gillardeau» n°5 (small and plump) Marennes Oléron
6 Specials «Gillardeau» n°3 (most tasty) Marennes Oléron
Seafood
1/2 lobster with mayonnaise
full lobster
Whelks, sea snails (the portion)
6 Small Clams
6 larg clams
Grey Shrimps (150g)
Pink prawns from the Indian Ocean (8 pieces)
1/2 local crab with mayonnaise
Local crab with mayonnaise 750gr
Cold Dublin bay prawns with mayonnaise (5 pièces ) from consignment
17,00 €
23,00 €
24,50 €
29,00 €
25,00 €
45,00 €
8,20 €
8,20 €
12,00 €
13,00 €
20,00 €
10,80 €
19,80 €
Plate of mixte Oyster
1 Special gillardeau n°3 + 1 fines de Claires n°2 + 1 Spécial gillardeau n° 5
+ 2 Oysters n°4
22,00 €
Sea Platter
1 Claires n°2 + 1 Specials n°3 + 1 Specials n°5 + 1 oyster n°4
+ 3 venus clam + whelks + grey shrimps and 2 pink prawns
Grand Colbert sea food tray
for 1 :
for 2 :
31,00 €
55,00 €
110,00 €
ROYAL tray with 1/2 lobster
1/2 local crab, 2 bay prawn, 2 special n° 5, 2 special n°3, 2 Claires n°2,
2 creuses n°4, 2 small clam, whelks, grey shrimps, 3 pink prawns
for 1 :
for 2 :
70,00 €
135,00 €
Shell tray
Grey shrimps (150g), 4 Pink Prawns from the Indian Ocean, 4 Bay prawns,
1/2 Local crab + 1/2 Lobster mayonnaise sauce
We accompany our oysters and sea food with lemon, butter, shallots dressing and rye bread .
Taxe value include 10% - Tip is discretionary
76,00 €
Fish
Liguini (long pasta) with big shrimps lobster sauce
Crusty filet of salmon wok style vegetable
Scorpion fish, Marseille style
Roasted cod, lentils and raifort
Belle Sole » meunière style » (from consigment)
Meat
Preserved duck, sautéed potatoes and green salad 19€
Grilled lamb cutlet with carotts and juice
2
or 3
Veal piccata (thin slice of veal) lemon sauce, risotto
Braised beef 7h, mashed potatoes
Calf’s lever with onions, potatoes au gratin
Beef tartare (raw meat) ask mild or spicy, green salad +french fries
Sirloin steak pepper sauce
Roasted free range half chicken with herbs
Beef filet béarnaise sauce or pepp er sauce
Roasted Châteaubriand (2 pers) lyonna ise potatoes
Replacement vegetables : green beans
Vegetables
Dauphinois gratin
French fries
Mashed potatoes
Green salad
Pureed potatoes
Green beans
Potatoes rissolées onions
Linguini and vegetables
spinach
29,50 €
26,00 €
24,00 €
27,00 €
47,00 €
19,00 €
21,50 €
26,00 €
26,00 €
23,00 €
27,00 €
22,50 €
25,50 €
27,50 €
36,00 €
77,00 €
4,00 €
6,80 €
5,70 €
5,10 €
5,60 €
5,40 €
7,50 €
5,70 €
13,00 €
7,10 €
Appetizers - starters
Lettuce salad with green beans and fresh herbs dressing
Beetroot salad with rocket salad plant grilled hazelnut
Pork terrine, shallot dressing
Big marinated shrimps in spices, quinao fresh mint and lime
Smoke salmon, larg slice, warm blinis
Grand Colbert salad
(romaine salad, boiled egg, anchois, parmesan, onions, dried tomatoes)
Fresh duck foie gras, gelée
Salad of lentils with smoke filet of duck and egg of quail
Marinated filet of Herrings warm potatoes
Green beans salad with fresh duck foie gras
Taxe value include 10% - Tip is discretionary
14,00 €
10,00 €
12,00 €
13,00 €
18,50 €
17,00 €
24,00 €
13,50 €
11,00 €
17,00 €
Hot start
Onion soup « au gratin »
Frog legs provençale style
Large » escargots » from Bourgogne «J.P Saint Jean»
the 6
the 9
the 12
Hot duck foie gras, with apple
Cheese & dessert
Goat cheese with salad
«Saint Marcellin de la maison Dubois»
Both with green salad
Faisselle nature
aux fines herbes
avec coulis de fruit rouge
Desserts de saison
French toast, salted caramel and vanilla ice cream
Dessert from the trolley
coffee or tea «gourmand»
Les incontournables
11,50 €
20,00 €
13,50 €
21,00 €
27,00 €
21,00 €
9,20 €
11,20 €
10,10 €
7,40 €
7,40 €
7,80 €
11,30 €
10,00 €
13,50 €
pan cakes «Grand Marnier» or Chocolat chaud
Rum baba
Custard cream dessert
Floating island vanilia sauce
Warm chocolate cake
Pavé de crème caramel
13,00 €
9,60 €
11,30 €
9,20 €
12,70 €
10,00€
Tatin pie, fresh cream
Profiteroles hot chocolate (2)
Profiteroles hot chocolate (3)
12,50 €
12,70 €
16,90 €
Les classiques
Les entremets glacés
Vanilia ice cream with caramelized chopped
Baked alaska flambed with rum
10,80 €
14,90 €
Les coupes alcoolisées et les coupes composées
glaces artisanales sans colorants chimiques ni additifs
Colonel lemon sherbet and vodka
Green apple sherbet and calvados
Black cherry sherbet and amarena
Coffee or chocolate ice cream with whipped cream
Vanillia ice cream, hot chocolate
Vanillia ice cream, chestnut, hot chocolate whipped cream
13,50 €
13,50 €
12,50 €
10,70 €
13,70 €
13,80 €
Composition 2 boules saveurs au choix :
8,50 €
glaces artisanales sans colorants chimiques ni additifs
Ice cream : vanillia, coffee, chocolate, pistachio, salted caramel.
Sherbet : Raspberrie, mango, black cherry, coconut, lime, green apple.
Taxe value include 10% - Tip is discretionary
Old fashioned aperitifs unjustly forgotten
Ambassadeur
Salers
Dubonnet (8 cl)
Muscat
Lillet blanc (10 cl)
Byrrh
Xérès (7 cl)
Pastis naturel Henri Bardouin (3 cl)
Coupe de Crémant de Loire (kind of Prosecco) (12cl)
Cocktail
8,50 €
8,50 €
8,50 €
8,50 €
8,50 €
8,50 €
8,50 €
8,50 €
9,00 €
15,00 €
15,00 €
15,00 €
10,00 €
Mojito
Bloody mary
Blue ocean
Spritz, Virgin Mojito
Coupe de Champagne
Jacquart or Pommery : Blanc de Blanc
Champagne rosé (15cl)
Taxe value include 20%
Taxe value include 10% - Tip is discretionary
17,00 €
18,00 €
MENU
From 12 to 6.30pm and after 10.30pm
From Monday to Saturday
30,00 €
37,00 €
2 dishes
or 3 dishes
Sunday and bank-holiday from 12 to 6.30pm
3 dishes only
45,00 €
By choice
Salad of lentils with smoke filet of duck and egg of quail
Beetroot salad with rocket salad plant grilled hazelnut
Pork terrine, shallots dressing
Marinated filet of Herrings warm potatoes
Scorpion fish, Marseille style
Linguine with vegetables
Braised beef 7h, mashed potatoes
Preserved duck, sautéed potatoes and green salad
Dessert from the trolley
Rum baba »Grand Colbert »
Caramel cream
Fresh cheese in a faisselle, red fruit sauce
Coffee
Tea, herb tea, Capuccino, coffee crème, double expresso +1.50€
Child menu (14 years old)
Water with syrup + mashed beef with french fries or salmon with mashed potatoes
+ ice cream or Cream Caramel
Taxe value include 10% - Tip is discretionary
18,50 €
MENU «TRADITION»
From 12 to 6.30p Welcome drink kir and 1/2 mineral water include
2 dishes
or 3 dishes
From 6.30 pm 3 dishes only Welcome drink kir and 1/2 mineral water include
By choice
kir
6 oysters n°4 from Normandie or Bretagne
Onion soup «au gratin»
Smoke salmon, warm blinis
Big marinated shrimps in spices, quinao fresh mint and lime
Crusty filet of salmon wok style vegetable
Grilled lamb cutlet (2), carotts with juice
Sirloin steak, pepper sauce
Calf’s lever with small onions, potatoes au gratin
French toast, vanila ice cream
Desert of the day gluten
Mystere (ice cream with caramelized hazel nuts)
Warm chocolate cake
Coffee
Tea, herb tea, Capuccino, coffee crème, double expresso +1,50€
Taxe value include 10% - Tip is discretionary
47,00 €
55,00 €