Cold-water Oysters (raw) Local Clams (raw) Shrimp

Cold-water Oysters (raw)
half dozen**
Tuna Tartare
jalapeño, ginger, scallion**
20
Local Clams (raw)
on the half shell, cocktail sauce**
Whole Lobster
sauce remoulade
16
18
King Crab
sauce remoulade 30
55
Shrimp Cocktail
sauce rouge
18
Panier de Crudités
Feta Grec
whole seasonal vegetables,
aïoli et tapenade 26
Baked Clams
sheep & goat’s milk, dill,
cucumber, fennel 17
Salade d’Endives
local clams, garlic-parsley,
breadcrumbs 20
Salade d’Herbes
endive, radicchio, walnut,
tarragon, orange 16
Grilled Octopus
local lettuces, radish, herbs,
white balsamic 15
Salade “Modèle”
Moules à la Plancha
kale, avocado, grains,
dressing à la mode 16
cracked pepper, beurre fondue
Sandwich au Jambon french baguette, brie
roasted red pepper & tomato,
preserved lemon 17
L’Artichoke
whole steamed artichoke,
aioli, lemon 15
17
20
Salade Niçoise Traditionelle oeufs, tomates, pommes de terre, olives, anchois
Spiced Baby Carrot couscous, saffron, asparagus, harissa
24
Moules Marinières vin blanc, confit of garlic, frites obligatoires
Pasta Casareccia ruby red shrimp, saffron-tomato butter
Branzino lemon, thym
28
28
30
33
Paillard de Poulet petite salade vert
26
Sunset Beach Cheeseburger gruyère, frites, cornichons*
Veal Milanese arugula, parmesan
22
38
Local Swiss Chard
Shishito Peppers
Pearl Couscous
Frites
8
*THIS MENU ITEM CAN BE COOKED TO ORDER
**CONSUMING RAW, UNDERCOOKED MEAT, FISH, SHELLFISH OR EGGS MAY INCREASE RISK OF FOOD ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
Cold-water Oysters (raw)
half dozen**
Tuna Tartare
jalapeño, ginger, scallion**
20
Local Clams (raw)
on the half shell, cocktail sauce**
16
Whole Lobster
sauce remoulade
18
King Crab
sauce remoulade 30
55
Shrimp Cocktail
sauce rouge
18
Panier de Crudités
Feta Grec
Baked Clams
whole seasonal vegetables,
aïoli et tapenade 26
sheep & goat’s milk, dill,
cucumber, fennel 17
local clams, garlic-parsley,
breadcrumbs 20
Salade d’Endives
Salade d’Herbes
Grilled Octopus
endive, radicchio, walnut,
tarragon, orange 16
Salade “Modèle”
kale, avocado, grains,
dressing à la mode 16
local lettuces, radish, herbs,
white balsamic 15
Moules à la Plancha
cracked pepper, beurre fondue
roasted red pepper & tomato,
preserved lemon 17
L’Artichoke
whole steamed artichoke,
aioli, lemon 15
17
Moules Marinières vin blanc, confit of garlic, frites obligatoires
Branzino lemon, thym 33
Prawns à la Plancha garlic, paprika, parsley 36
Pasta Casareccia ruby red shrimp, saffron-tomato butter 30
Red Snapper grilled, eggplant caponata, basil, mint MP
28
Spiced Roasted Cauliflower english pea purèe, pickled ramps, lemon
Rotisserie Poussin salade du marché 30
Veal Milanese arugula, parmesan 38
Grilled Rack of Lamb confit potatoes, cucumber salad 40
Grilled NY Strip grilled little gems, chimichurri 45
27
Local Swiss Chard
Shishito Peppers
Pearl Couscous
Frites
8
*THIS MENU ITEM CAN BE COOKED TO ORDER
**CONSUMING RAW, UNDERCOOKED MEAT, FISH, SHELLFISH OR EGGS MAY INCREASE RISK OF FOOD ILLNESS ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
Mousse au Chocolat
Valrhona dark Chocolate
Liqueur
Cynar13
Limoncello13
Sambuca White
13
Amaro Montenegro
13
Ice Creams & Sorbets
Berries & Cream
Whiskey
12
Macallan 12
15
Glenfiddich 12
15
Jameson Black Barrel
16
Blantons18
Woodford Reserve
18
Pine Barrens American Single Malt
20
Oban 14
22
Lagavulin 16
24
Tequila & Mezcal
Coffee
Ilegal Joven
Casamigos Reposado
Casamigos Anejo
Tequila Ocho Reposado
Del Maguey Chichicapa
Tequila Ocho Anejo
Casa Dragones Blanco
Clase Azul Reposado
5
Espresso single/double
Tea
Wine
5/7
Chateau de Fargues Sauternes ‘05
6
Organic Earl Grey (with lavender), Organic Breakfast,
Organic Chamomile Blossoms,
Organic Long Life Green
Chocolat Chaud
Cappuccino
6
Café au Lait
6
Diplomatico Reserva Exclusiva
Avua Cachaça
Avua Cachaça Amburana
5
Freshly Squeezed Fruit Juice
Rum
6
16
18
20
21
23
24
28
30
14
15
15
17