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View Beer/Wine List
Wines by the Glass Bubbles Roederer Estate Brut (Anderson Valley) NV Six Oz. Three Oz. $15 $7.50 $22 $11 $18 $9 $25 $12.50 Six Oz. Three Oz. $15 $7.50 $14 $7 $13 $6.50 $13 $6.50 $11 $5.50 $19 $9.50 $16 $8 $14 $7 $20 $10 Six Oz. Three Oz. $14 $7 $20 $10 $18 $9 $14 $7 $12 $6 $19 $9.50 $18 $9 $15 $7.50 $15 $7.50 $24 $12 $40 $20 Ripe red apples, lush & indulgent mouthfeel. Champagne, Pannier Brut Rosé NV Fresh berries, bright minerals, long & expressive finish. Champagne, Henriot “Souverain” Brut NV Granny Smith apples, honeyed citrus, delicate mousse. Dry finish. Champagne, Louis Roederer “Brut Premier” NV Fabulous elegance. Plush, soft mousse leaves a lingering finish of pear, apple peel & biscuits. Whites Sancerre “Cuvée Tradition” H. Brochard (Loire Valley) 2007 Luscious, crisp, ripe melons laced with bright minerals. Bone-dry. Albariño, Pazo Señorans (Rias Baixas) 2006 White peaches, orange zest, honeysuckle; finishes clean with a lingering flavor of citrus. Anjou “Les Bergères” Domaine Jo Pithon (Loire Valley) 2005 Yellow plums, candied oranges; rich texture yet finishes dry, great minerality. Pinot Blanc, Marcel Deiss (Bergheim) 2005 Remarkably fat & detailed – white flowers & apples. From one of Alsace’s finest winemakers. Mâcon-Vergisson “Cuvée de Louis” Dom. Vieilles Pierres (Burgundy) 2006 Lovely bright minerals, green apple flavors, long and balanced on the palate. Châteauneuf-du-Pape, A. Brunel “Les Cailloux” (Southern Rhône Valley) 2007 Juicy nectarines, excellent mineral depth, soft palate - yet good acidity. Perfect for shellfish. Pouilly-Fuissé “Les Vieilles Vignes” J. & N. Saumaize (Burgundy) 2004 Elegant aromas of peach, flinty minerals on the nose; clementine & hazelnut to finish. Chardonnay, MacRostie (Carneros) 2006 Nectarine & fresh pineapple, light vanilla overtone; ripe, juicy orange to finish. Chardonnay, Ramey (Russian River Valley) 2006 Butterscotch, vanilla-scented toasty oak; rich opulent texture, silky minerality. Reds Côte de Nuits-Villages “Les Guillandes” Capitain-Gagnerot (Burgundy) 2005 Fresh, ripe red cherries & great minerality; soft tannins. Chambolle-Musigny, Domaine Hudelot-Baillet (Burgundy) 2005 Deep, ripe cherry flavor, polished & well structured wine. Pinot Noir, William James Cellars “Garey Ranch Vineyard” (Santa Maria Valley) 2007 Dark fruits & a hint of baking spices. Elegant balance & finish. Rioja Crianza, Sierra Cantabria (Spain) 2004 Toasty oak, deep plumy fruits, clay-scented minerals. Outstanding vintage. Pic Saint-Loup, Mas Foulaquier “l’Orphée” (Coteaux du Languedoc) 2006 Remarkably elegant Syrah/Grenache from a great terroir. Wood smoke, black cherries & violets. Barbaresco, Beni di Batasiolo (Piedmont) 2004 Powerful, complex; smoky dark fruits, leather, slate minerals. Châteauneuf-du-Pape, Cuvée du Vatican (Southern Rhône Valley) 2006 Ripe cherries, expressive perfume of provençal herbs & sun-baked earth; sweet, ripe tannins. Cabernet Sauvignon, Sebastiani (Sonoma County) 2005 Caramel, black currants & toasty oak; plump, pleasing texture. Malbec, Punto Final “Reserva” (Mendoza) 2005 Ripe boysenberries & blueberries highlighted by cocoa-butter. Rich & lush. Cabernet Sauvignon, Keenan (Napa Valley) 2004 Red fruit. Toasty, baking spice oak. Rich, velvety tannins. Ramey “Larkmead Vineyard” (Napa Valley) 2005 Cedar, cassis, dill; elegant yet powerful, one of Napa’s finest. - page 1 - Champagne & Sparkling Wine BIN PRODUCER/VINEYARD PRICE 461 Roederer Estate Brut Rosé (Anderson Valley) NV $50 967 Roederer Estate Brut (Anderson Valley) NV $60 968 Henriot “Souverain” Brut NV $75 Roederer Estate Brut (Anderson Valley) NV (Bin (967) Ripe red apples. Lush & indulgent mouthfeel. 435 Duval-Leroy “Premier Cru” Brut 2001 $80 ~~ 992 Pannier Brut Brut Rosé NV $88 413 Deutz “Brut Classic” NV $90 998 Louis Roederer “Brut Premier” NV $95 Henriot “Souverain” Brut NV (Bin 968) Granny Smith apples, honeyed citrus, delicate mousse. Dry finish. 442 Pol Roger “White Foil” Brut NV $95 432 Veuve Clicquot Ponsardin “Yellow Label” Brut NV $105 454 Veuve Clicquot Ponsardin “Demi-Sec” NV $105 453 Gosset “Grand Réserve” Brut NV $110 422 Henriot “Blanc Souverain Pur Chardonnay” Brut NV $115 400 J. Lassalle “Brut Rosé” NV $120 ~~ 450 Bollinger “Special Cuvée” Brut NV $135 420 J. Lassalle Brut 1996 $141 401 Ruinart Brut Rosé NV $150 452 Egly-Ouriet “Grand Cru V.P.” Extra Brut NV $152 Pol Roger “White Foil” Brut NV (Bin 442) is elegant, classic, light to medium bodied, and full of nutty aromas and toasty flavors. 430 Louis Roederer “Blanc de Blancs” Brut 2002 $161 412 Louis Roederer “Blanc de Blancs” Brut 1998 $165 440 Deutz Brut Rosé 2002 $170 451 Egly-Ouriet “Brut Rosé Grand Cru” Brut NV $172 411 Billecart-Salmon “Blanc de Blancs” Brut 1996 $270 ~~ Louis Roederer “Blanc de Blancs” Brut 2002 (Bin 430) is a rich, fullbodied Champagne with yeasty, toasted almond aromas and a big, opulent mouthfeel. 431 Veuve Clicquot Ponsardin Brut 1982 $290 ~~ 441 Moët & Chandon “Cuvée Dom Perignon” Brut 1999 $330 402 Deutz “Cuvée William Duetz” Brut Rosé 1999 $360 443 Dom Ruinart “Blanc de Blancs” Brut 1996 $395 421 Moët & Chandon “Cuvée Dom Perignon” Brut 1990 $400 455 Louis Roederer “Cristal” Brut 2002 $490 423 Krug Brut 1996 $660 410 Salon “Blanc de Blancs – Le Mesnil” Brut 1996 $740 ~~ Bollinger “Special Cuvée” Brut NV (Bin 450) Classic wine with an assertive mouthfeel; perfect for first course & beyond. Deutz Brut Rosé 2002 (Bin 440) Is a beautiful wine offering both complexity and instant appeal. It has rich aroma, opulent texture and enough weight. to carry you through your entire meal. Large Format Bottles BIN PRODUCER/VINEYARD 7a Duval-Leroy Brut NV MAGNUM $150 3 Bollinger “Special Cuvée” Brut NV MAGNUM $270 31 Louis Roederer “Cristal” Brut 2000MAGNUM $850 1 PRICE Moët & Chandon “Cuvée Dom Perignon” Brut Rosé 1990 MAGNUM - page 2 - $1050 Moët & Chandon “Dom Perignon” Brut Rosé 1990 MAGNUM (Bin 1) Magnificent wine from an amazing vintage. Powerful yet elegant. White Burgundy BIN PRODUCER/VINEYARD PRICE Chablis, Domaine Camu 2006 Chablis, “Vieilles Vignes” Olivier Savary 2006 Chablis “Cuvée de la Butte” Verget 2004 Chablis Premier Cru “Vaillons” Domaine William Fevre 2006 Chablis Premier Cru “Fourchaume” Domaine William Fevre 2006 Chablis Grand Cru “Les Clos” Louis Moreau 2002 Chablis Grand Cru “Les Clos” Louis Michel 2005 Chablis Grand Cru “Les Clos” Vincent Dauvissat 2004 Chablis Grand Cru “Bougros” Verget 2004 Chablis Grand Cru “Valmur” François Raveneau 2003 $43 $54 $80 $100 $135 $140 $140 $145 $160 $210 Chablis 165a 175 199b 223a 164b 161 199a 148a 157b 213c Côte de Beaune 90 203a 137b Bourgogne, Bernard Morey 2006 Bourgogne, Etienne Sauzet 2006 Bourgogne, Domaine Leflaive 2004 $45 $63 $72 Côte de Beaune-Villages 127c 135b 185 226b 151b 236b 127a 115a 115b 174b Saint-Romain, Alain Gras 2005 Saint-Aubin, Bernard Morey 2006 Chassagne-Montrachet, Louis Jadot 2004 Chassagne-Montrachet “Vieilles Vignes” Bernard Morey 2006 Puligny-Montrachet, Etienne Sauzet 2005 Puligny-Montrachet, Domaine Leflaive 2004 Savigny-les-Beaune, Leroy 2000 Meursault, Coche-Dury 2005 Meursault “Les Rougeots” Coche-Dury 2005 Meursault, Leroy 1986 $59 $71 $88 $100 $120 $147 $168 $300 $370 $490 Côte de Beaune-Premier Cru 108c 80 134a 135a 158b 220b 148b 151c 156a 221a 141a 225b 138a 187 107c 134b 236a 223c 152c 212a 217c 188 127b 225a 174a 140b 103R 102R Ladoix “Les Gréchons” Bernard Ambroise 2005 Ladoix “Les Gréchons et Foutrières” Capitain-Gagnerot 2005 Saint-Aubin “Les Charmois” Bernard Morey 2006 Beaune “Clos Saint-Landry” Domaine Bouchard 2005 Chassagne-Montrachet “Les Baudines” Bernard Morey 2005 Chassagne-Montrachet “Morgeot” Bernard Morey 2004 Chassagne-Montrachet “Vide bourse” Bernard Morey 2006 Beaune “Clos des Mouches” Joseph Drouhin 2005 Puligny-Montrachet “Les Perrières” Louis Carillon 2004 Chassagne-Montrachet “La Romanée” Vincent Dancer 2004 Chassagne-Montrachet “La Romanée - Vieilles Vignes” Girardin 2004 Puligny-Montrachet “Les Combettes” Louis Carillon 2004 Puligny-Montrachet “Les Perrières” Etienne Sauzet 2005 Meursault “Les Perrières” Vincent Girardin 2004 Puligny-Montrachet “Les Referts” Jean-Marc Boillot 2006 Meursault-Perrières, Domaine Bouchard 2005 Meursault-Perrières, Louis Jadot 2002 Puligny-Montrachet “Les Referts” Etienne Sauzet 2006 Puligny-Montrachet “Les Perrières” Etienne Sauzet 2006 Chassagne-Montrachet “Clos de la Maltroie” M. Niellon 1996 Puligny-Montrachet “Champ Canet” Etienne Sauzet 2006 Puligny-Montrachet “Les Combettes” Etienne Sauzet 2005 Meursault-Blagny, Leroy 2002 Puligny-Montrachet “Les Combettes” Etienne Sauzet 2006 Meursault “Les Perrières” Leroy 2001 Puligny-Montrachet “Les Enseignères” Coche-Dury 2004 Puligny-Montrachet Ier Cru, Leroy 1976 Meursault “Les Poruzots” Leroy 1966 - page 3 - $60 $69 $87 $110 $120 $125 $150 $155 $160 $165 $172 $180 $180 $180 $183 $185 $188 $190 $200 $235 $230 $239 $260 $290 $295 $330 $590 $675 Chablis, “Vieilles Vignes” Olivier Savary 2006 (Bin 175) Apricots, honey & oyster shell minerals. Bone-dry finish. ~~ Bourgogne, Domaine Leflaive 2004 (Bin 137b) Made from 100% declassified Puligny-Montrachet, this wine offers a glimpse into the brilliant wine-making skills of one of the finest producers in Burgundy. ~~ Saint-Romain, Alain Gras 2005 (Bin 127) has terrific character. It shows a remarkable sense of place in its flavors. A strong mineral component dominates ripe tree fruits on the palate. Very food-flexible – use it to coordinate a wide variety of first & second course dishes. ~~ Puligny-Montrachet, Etienne Sauzet 2005 (Bin 151b) is an elegant wine of ripe stone fruits & detailed minerals. With excellent structure and acidity, this lovely Chardonnay will provide a sophisticated counterpoint to the seasonal and seafood dishes on the menu. ~~ Chassagne-Montrachet “Les Baudines” Bernard Morey 2005 (Bin 158b) Juicy peaches, toasty oak. Crowdpleasing white Burgundy that also has the details to satisfy serious enthusiasts. ~~ Puligny-Montrachet “Les Combettes” Louis Carillon (Bin 225b) Beautifully rendered, effusive, ripe stone fruits; pleasing acidity & authentic terroir with a touch of toasty oak. From a terrific vintage. White Burgundy (continued) Côte de Beaune-Grand Cru 137a 192 159a 100b 156c 156b 212b 212c 100R 111b 101c 101R Corton-Charlemagne, Domaine Dubreuil-Fontaine 2002 Corton-Charlemagne, Capitain-Gagnerot 2005 Charlemagne, Louis Jadot 2004 Chevalier-Montrachet “Les Demoiselles” Louis Jadot 2004 Batard-Montrachet, Verget 2004 Batard-Montrachet, Henri Boillot 2004 Chevalier-Montrachet, Henri Boillot 2004 Chevalier-Montrachet, Etienne Sauzet 2006 Le Montrachet, Etienne Sauzet 2002 Montrachet, Lucien Le Moine 2004 Corton-Charlemagne, Coche-Dury 2001 Le Montrachet, Domaine de la Romanée-Conti 2001 Côte Chalonnaise & Mâconnais 83 158a 152 225a 133b 133a 166 178 213a Mâcon-Vergisson “Cuvée de Louis” Dom. Vieilles Pierres 2006 Saint-Véran “La Vieille Vigne des Crêches” J. & N. Saumaize 2004 Viré-Clessé “Quintaine” Domaine Emilian Gillet 2002 Pouilly-Fuissé “Les Vieilles Vignes” J. & N. Saumaize 2004 Mâcon-Pierreclos, Guffens-Heynen 2004 Viré-Clessé “Quintaine” Domaine de la Bongran 2002 Mâcon-Pierreclos “Le Chavigne” Guffens-Heynen 2004 Pouilly-Fuissé “Les Ménétrières” J.A. Ferret 2002 Mâcon-Pierreclos “Tri de Chavigne” Guffens-Heynen 2004 Côte de Nuits – Premier Cru 103a 140c 194c 25a Vougeot “Les Cras” Domaine Bertagna 2004 Nuits-Saint-Georges “Les Terres Blanches” Lucien Le Moine 2005 Vougeot “Les Clos Blanc de Vougeot” Dom. Vougeraie 2005 Vougeot “Les Clos Blanc de Vougeot” Dom. Vougeraie 2002 $180 $220 $238 $405 $425 $485 $510 $550 $760 $880 $880 $1800 Corton-Charlemagne, Domaine Dubreuil-Fontaine 2002 (Bin 137a) This is a really classical rendering of Corton-Charlemagne. Excellent density of material, minerality and marvelously juicy acidity. Try with pheasant, veal or salmon. ~~ Mâcon-Vergisson “Cuvée de Louis” Dom. Vieilles Pierres 2006 (Bin 83) Lovely bright minerals, green apple $35 flavors, long and balanced on $45 the palate. $62 $65 ~~ $90 $95 Pouilly-Fuissé “Les $115 Ménétrières” J.A. Ferret $125 2002 (Bin 178) is a $160 wonderful example of this famous region. Long, complex & structured, it offers the ripe fruits & $180 concentration of the terrific $187 2002 vintage along with an unusually detailed $200 minerality. $410 MAGNUM Loire Valley Whites BIN PRODUCER/VINEYARD PRICE Sauvignon Blanc 215 157a 958 Menetou-Salon, H. Pellé 2006 Pouilly-Fumé “Vieilles Vignes” Régis Minet 2006 Sancerre “Cuvée Tradition” H. Brochard 2007 $39 $48 $55 Sancerre “Cuvée Tradition” H. Brochard 2007” André Neveu 2007 (Bin 958) Luscious, crisp, ripe melons laced with bright minerals. Bone-dry. ~~ Chenin Blanc 234b Vouvray “Cuvée de Silex” Domaine des Aubuisières 2005 $34 237a Vouvray “La Cuvée des Fondraux” Champalou 2006 $42 234c Savennières, Domaine des Baumard 2004 $50 991 139a Anjou “Les Bergères” Domaine Jo Pithon 2005 Montlouis-Sur-Loire “Le Volagré” Stéphane Cossais 2005 $52 $87 Anjou “Les Bergères” Domaine Jo Pithon 2005 Bin (991) Yellow plums, candied oranges; rich texture yet finishes dry, great minerality. White Bordeaux BIN PRODUCER/VINEYARD PRICE 222b Château Guiraud 2006 $30 230b Château de Launay (Saint-Émilion) 2004 $52 143b Château Smith-Haut-Lafitte (Pessac-Léognan) 2003 $140 221b Château Monbousquet (Saint-Émilion) 2003 $165 180 Château Pape-Clément (Graves) 2004 $224 - page 4 - Château Smith-HautLafitte (Pessac-Léognan) 2003 (Bin 143b) Rich & ripe wine from an excellent vintage. Tropical fruits, lush texture. New World Chardonnay BIN PRODUCER/VINEYARD PRICE California - North Coast 124b 997 106b 123 107a 086 181 128b 125b 114a 118a 82 106a 112a 109b 120a 110 102 140a 112b 128a 113b 120b 109c 112c 125a 102c 103b 111a 101a Buehler Vineyards (Russian River Valley) 2007 MacRostie (Carneros) 2006 Hartford Court “Four Hearts Vineyards” (Russian River Valley) 2005 Neyers (Carneros) 2006 Patz & Hall (Napa) 2007 Ramey (Russian River Valley) 2006 Stonestreet “Broken Road” (Alexander Valley) 2005 Rochioli (Russian River Valley) 2006 Patz & Hall “Hyde Vineyard” (Carneros) 2006 Martinelli “Zio Tony Ranch” (Russian River Valley) 2006 Paul Hobbs (Russian River Valley) 2005 DuMol (Russian River Valley) 2006 Dehlinger “Unfiltered” (Russian River Valley) 2004 Ramey “Hyde Vineyard” (Carneros) 2004 Ramey “Ritchie Vineyard” (Russian River Valley) 2005 Littorai “Thieriot Vineyard” (Sonoma Coast) 2005 Martinelli “Three Sisters Vineyard” (Sonoma Coast) 2004 Littorai “Mays Canyon” (Russian River Valley) 2005 Littorai “Charles Heintz Vineyard” (Sonoma Coast) 2006 DuMol “Isobel” (Green Valley - Sonoma County) 2005 DuMol “Chloe” (Russian River Valley) 2006 Aubert “Ritchie Vineyard” (Sonoma Coast) 2005 Peter Michael “Mon Plaisir” (Sonoma County) 2005 Peter Michael “La Carrière” (Sonoma County) 2006 Aubert “Lauren” (Sonoma Coast) 2006 Peter Michael “Belle Côte” (Sonoma County) 2005 Peter Michael “Ma Belle-Fille” (Sonoma County) 2006 Pahlmeyer (Napa) 2000 Pahlmeyer (Napa) 2003 Marcassin “Gauer Ranch – Upper Barn” (Alexander Valley) 1997 $32 $48 $60 $72 $77 $78 $83 $98 $109 $111 $112 $115 $119 $126 $137 $150 $155 $158 $165 $175 $180 $190 $205 $216 $218 $220 $225 $240 $275 $315 California - Central Coast 114b 108a 230a Landmark “Overlook” (Sonoma/Monterey/Santa Barbara)2005 Mt. Eden (Santa Cruz Mountains) 2003 Mt. Eden (Santa Cruz Mountains) 2004 $60 $105 $120 California - South Central Coast 87 211b 81 169 113a Villa Mt. Eden “Bien Nacido” (Santa Maria Valley) 2005 Mt. Eden Vineyards “Wolff Vineyard” (Edna Valley) 2006 Talley (Arroyo Grande Valley) 2006 Mt. Eden Vineyards (Monterey County) 2006 Brewer-Clifton “Sweeney Canyon” (Santa Rita Hills) 2005 $30 $46 $60 $61 $147 Argentina 84 88 Catena (Mendoza) 2006 Luca (Altos de Mendoza) 2006 $40 $72 Australia 108b Terra Felix (Central Australia) 2005 $35 Large Format Bottles BIN PRODUCER/VINEYARD PRICE 16 DuMol (Russian River Valley) 2003 MAGNUM $260 11b Ramey “Hyde Vineyard” (Carneros) 2004 MAGNUM $252 - page 5 - MacRostie (Carneros) 2006 (Bin 997) Nectarine & fresh pineapple, light vanilla overtone; ripe, juicy orange to finish. ~~ Neyers (Carneros) 2006 (Bin 123) is a crowd-pleasing wine. Toasty & vanilla scented with nectarine & citrus fruits on the palate, it has enough structure to carry through rich seafood courses. ~~ DuMol “Isobel” (Green Valley – Sonoma County) 2005 (Bin 112b) is a very sophisticated and polished Californian Chardonnay. Deep ripe tree fruits edged by a flinty minerality and toasty oak. ~~ Martinelli “Three Sisters Vineyard” (Sonoma Coast) 2004 (Bin 110) a fabulously rich, elegant and complex wine. ~~ Aubert “Ritchie” (Sonoma Coast) 2005 (Bin 128a) is amazingly opulent and showing beautifully – a great treat for a lobster or scallop dish. ~~ Mt. Eden Estate (Santa Cruz Mountains) 2004 (Bin 230a) pushes all the right buttons. Luscious, long-finishing tropical fruits topped off by toasty, caramelized oak. ~~ Luca (Altos de Mendoza) 2005 (Bin 088) Baked peaches with vanillascented toasty oak, rich opulent texture. Other New World Whites BIN PRODUCER/VINEYARD PRICE 85 Pinot Grigio, McManis (California) 2007 $35 143a Sauvignon Blanc, Goldwater Estate (Marlborough) 2007 $44 233b Riesling, Poet’s Leap (Columbia Valley) 2007 $45 211a Sauvignon Blanc, Mulderbosch (Stellenbosch) 2007 $50 198a Pinot Grigio, Benessere (Napa - Carneros) 2006 $54 139b Sauvignon Blanc, Rochioli (Russian River Valley) 2007 $78 164 Semillon, Kalin (Livermore Valley) 1996 $100 141b Viognier, DuMol “Lia” (Russian River Valley) 2006 $125 149a Sauvignon Blanc, Peter Michael “L’ Après-Midi” (Sonoma) 2006 $150 167 Sine Qua Non “The Rejuvenators” (California) 2004 $275 100a Sine Qua Non “Whisperin’ E” (California) 2002 $300 Sauvignon Blanc, Mulderbosch (Stellenbosch) 2007 (Bin 211a) is a top flight example of how fresh, deeply fruity & vibrant Sauvignon Blanc can from this region. ~~ Peter Michael “l’Apres Midi” 2006 Sauvignon Blanc (Bin 149b) is complex, rich Bordeaux-style white. A touch of Semillon in the blend gives it a breadth and weight that is uncommon in New World Sauvignon Blanc. Large Format Bottles BIN 5 PRODUCER/VINEYARD PRICE Roussanne, Sine Qua Non “Rien Ne Va Plus” (CA) 2001 MAGNUM $630 Whites from the Rhône Valley BIN PRODUCER/VINEYARD PRICE Northern Rhône 168a Saint-Peray, Bernard Gripa 2005 $54 132a Condrieu, Guigal 2005 $90 136b Condrieu “La Doriane” Guigal 2004 $200 101b Hermitage, J.L. Chave 2000 $230 206c Hermitage, J.L. Chave 2001 $230 137c Condrieu “Coteau de Vernon” Domaine Georges Vernay 2006 $250 206a Hermitage “Ex Voto” E. Guigal 2001 $275 Saint-Peray, Bernard Gripa 2005 (Bin 168) Powerful wine with notes of butterscotch, honeyed baked pear; rich mouthfeel with toasty oak finish. ~~ Southern Rhône 195c Côtes du Rhône “Blanc de Blancs” Dom. du Bois de Saint-Jean 2006 $51 203b Châteauneuf-du-Pape, Mas de Boislauzon 2005 $72 989 Châteauneuf-du-Pape “Les Cailloux” A. Brunel 2007 $76 160 Lirac “La Reine des Bois” Domaine de la Mordorée 2007 $79 179 Châteauneuf-du-Pape, P. Usseglio 2007 $95 163 Châteauneuf-du-Pape, Le Vieux Donjon 2005 $100 217a Châteauneuf-du-Pape, Clos des Papes 2004 $130 223b Châteauneuf-du-Pape, Domaine de Marcoux 2006 $150 159b Châteauneuf-du-Pape, Château Rayas 2004 $230 168b Châteauneuf-du-Pape, “Vieilles Vignes” Château de Beaucastel 2005 $250 Lirac“La Reine des Bois” Domaine de la Mordorée 2007 (Southern Rhône Valley) 2005 (Bin 160) Tender yet rich; tangerine, chamomile & light nutty flavors, zesty acidity. Rosés BIN PRODUCER/VINEYARD PRICE 995 Domaine Lafond “Roc-Epine” (Tavel) 2007 $44 136c Domaine Charles Audoin, Marsannay (Burgundy) 2005 $55 222c Domaine Tempier (Bandol) 2007 $60 - page 6 - Domaine Lafond “RocEpine” (Tavel) 2007 BIN (995) Brûléed strawberries, plump, rich with dark minerals. Alsace BIN PRODUCER/VINEYARD PRICE 193b Pinot Gris, Jean-Baptiste Adam “Réserve” 2006 $36 205b Riesling, Marcel Deiss (Bergheim) 2005 $45 208b Chasselas “Vieilles Vignes” Domaine Schoffit 2007 $46 998 Pinot Blanc, Marcel Deiss (Bergheim) 2005 $48 208a Gewurztraminer “Fleur” Domaines Schlumberger 2005 $53 228b Muscat d’Alsace, Marcel Deiss (Bergheim) 2005 $54 219a Gewurztraminer “Marckrain” Michel Fonné 2005 $59 184 “Zind” Zind-Humbrecht 2002 $60 204a “Engelgarten” Marcel Deiss (Bergheim) 2002 $69 201b Gewurztraminer, Marcel Deiss (Bergheim) 2003 $69 228a Riesling “Altenberg de Bergheim” Charles Koehly 2001 $75 200b “Burg” Marcel Deiss (Bergheim) 2002 $80 219b Pinot Gris “Herrenweg de Turckheim” Zind-Humbrecht 2002 $84 224a Gewurztraminer “Gueberschwihr” Zind-Humbrecht 2004 $84 193a Gewurztraminer “Kessler” Dirler 2002 $90 234a Riesling “Cuvée Frédéric Emile” Trimbach 2001 $95 204b “Grasberg”(Bergheim) Marcel Deiss 2002 $100 224b Gewurztraminer “Heimbourg” Zind-Humbrecht 2004 $134 235a “Mambourg” Marcel Deiss (Bergheim) 2002 $160 209 Pinot Gris “Vieilles Vignes” Zind-Humbrecht 2002 $160 235b “Schœnenbovrg” Marcel Deiss (Bergheim) 2002 $160 227b Riesling “Brand” Zind-Humbrecht 2003 $190 231 Gewurztraminer “Goldert” Zind-Humbrecht V.T. 2002 $200 197 Pinot Gris “Clos St. Urbain“ Zind-Humbrecht V.T. 1998 $210 Pinot Blanc, Marcel Deiss (Bergheim) 2005 (Bin 998) Remarkably fat & detailed – white flowers & apples. From one of Alsace’s finest winemakers. ~~ There is a good reason there are so Pinot many wines from Domaine Zind-Humbrecht on the list: Olivier Humbrecht is one of the world’s greatest winemakers and growers. Each bottling typifies its varietals and site at its most intense and expressive. Some of the wines retain some of the residual sugar but have marvelous balancing acidity. Germany & Austria BIN PRODUCER/VINEYARD PRICE 210 Riesling Kabinett “Piesporter Goldtröpfchen” Joh. Haart (Mosel-Saar-Ruwer) 2005 201a Sauvignon Blanc, Huber (Traisental) 2005 $30 $45 200a Grüner Veltliner, Steininger “Grand Grü” (Kamptal-Österreich) 2006 $50 219c Grüner Veltliner Smaragd, Franz Hirtzberger (Donau-Wachau) 2004 $105 218a Riesling Smaragd, Franz Hirtzberger (Donau-Wachau) 2001 $125 198b Riesling Spätlese “Kiedrich Gräfenberg” Robert Weil (Rheingau) 2005 $139 227a Riesling Auslese “Dorsheimer Burgberg” Diel (Nahe) 2005 $175 Grüner Veltliner, Steininger “Grand Gru” 2006(Bin 200a) Remarkably ripe and fat. Candied ginger, apricots, touch of savory. Italian & Spain Whites BIN PRODUCER/VINEYARD PRICE 207b Soave Classico, Prà (Veneto) 2007 $35 193c Gavi di Gavi, Broglia “La Meirana” (Piedmont) 2007 $45 207a Verdicchio dei Castelli di Jesi, Bucci “Riserva” (Marches) 2003 $47 218 Verdicchio dei Castelli di Jesi, Sartarelli (Marches) 2004 $50 999 Albariño, Pazo Señorans (Rias Baixas) 2006 $55 195 Soave Classico, Prà “Monte Grande” (Veneto) 2007 $60 233 Pinot Grigio, Jermann (Venezie-Giulia) 2007 $75 220a Pinot Grigio, Vie di Romans “Dessimis” (Friuli Isonzo) 2006 $110 194b “Vintage Tunina” Jermann (Venezie-Giulia) 2004 $132 - page 7 - Soave Classico, Prà “Monte Grande” (Veneto) 2007 (Bin 195) is an outstanding example of what Soave should be. 100% Garganega, this wine is full of luscious stone fruits & mineral notes. Red Bordeaux BIN PRODUCER/VINEYARD PRICE 919b 931 921b 906 933b 912 925 907b 927 913 901b 905b 923 904 922 909a 926a 903a 908 930 914 907 914b 924a 918 902 928 921 929 920 917 916 933 932 919 911 901 915 905 901R Château des Fougères “La Raison de Montesquieu” (Graves) 2005 Château Le Grand Verdus “Grande Reserve” 2004 Château Cordet (Margaux) 2004 Roc de Cambes (Côtes de Bourg) 2003 Château Gaudin (Pauillac) 2005 Château La Vieille Cure (Fronsac) 2003 Château Le Carillon (Pomerol) 2005 Pavillon de Poyferré (St. Julien) 2004 Château d’Armailhac (Pauillac) 2003 Château d’Issan (Margaux) 2003 Château Smith-Haut-Lafitte (Pessac-Léognan) 2003 Château Smith-Haut-Lafitte (Pessac-Léognan) 2001 Les Forts de Latour (Pauillac) 2003 Réserve de la Comtesse (Pauillac) 2000 Château Monbousquet (St. Émilion) 2001 Château Duhart-Milon (Pauillac) 2000 Château Léoville Las Cases (St. Julien) 1999 Château Malescot St.-Exupery (Margaux) 2000 Château Ducru-Beaucaillou (St. Julien) 2001 Château Le Bon Pasteur (Pomerol) 1999 Château Canon-la-Gaffelière (St. Emilion) 1998 Château Branaire-Ducru (St. Julien) 1996 Château Rol Valentin (St. Émilion) 1995 Château Pavie-Decesse (St. Émilion) 2001 Château Pavie (St. Émilion) 2001 Château Giscours (Margaux) 2000 Cos d’Estournel (St. Estèphe) 2003 Château Ducru-Beaucaillou (St. Julien) 2000 Château L’Eglise Clinet (Pomerol) 2000 Château Pichon Lalande (Pauillac) 2003 Château Pape-Clément (Pessac-Léognan) 2003 Château Pavie (St. Émilion) 1998 Château Pavie (St. Émilion) 1999 Château Léoville-Poyferré (St. Julien) 2003 Château Pichon Lalande (Pauillac) 1996 Château Pavie (St. Émilion) 2003 Château Lafite-Rothschild (Pauillac) 1999 Château Pavie (St. Émilion) 2000 La Mondotte (St. Émilion) 1997 Château Petrus (Pomerol) 1975 $35 $52 $55 $60 $69 $70 $73 $94 $95 $100 $125 $135 $150 $155 $180 $186 $190 $195 $200 $210 $220 $235 $240 $250 $260 $262 $270 $275 $275 $280 $287 $310 $350 $355 $395 $400 $520 $585 $600 $2150 Large Format Bottles BIN PRODUCER/VINEYARD PRICE 10 Château Haut-Brion (Graves) 1994 MAGNUM 31 Pavillon Rouge du Château Margaux (Margaux) 2003 DOUBLE 15 Château La Mission-Haut-Brion (Graves) 1994 MAGNUM $1100 4 Château Pontet-Canet (Pauillac) 1996 IMPERIAL $2920 29 Château Haut-Brion (Graves) 1990 DOUBLE MAGNUM $3200 30 Château La Mission-Haut-Brion (Graves) 1989 DOUBLE $3800 $900 MAGNUM MAGNUM - page 8 - $1000 Château Le Carillon (Pomerol) 2005 (Bin 925) is a wonderfully ripe, soft Merlot-based wine. Enjoy with gamebird or light meats from the grill. ~~ Château Le Grand Verdus “Grande Reserve” 2004 (Bin 931) Excellent, immediately drinkable blend of Cabernet Sauvignon & Merlot. Cedar, black plums & classic graphite minerality. ~~ Château Smit-Haut-Lafite (Pessac-Léognan) 2001 (Bin 905) From a satellite property of its more famous neighbor, this wine offers ripe, solid fruit & rich, silky tannins. Bordeaux for the California Cabernet drinker. ~~ Château Pichon Lalande (Pauillac) 1996 (Bin 919) has all of the flavors & aromas of a top Pauillac – cedar perfume, ripe black currant flavors that finish with notes tobacco. It is the remarkably supple, sensuous texture & note of mocha on the finish that give it such distinction from its neighbors. Beaujolais & Red Still Champagne BIN PRODUCER/VINEYARD PRICE 391 392 Morgon, Domaine Lapierre 2006 Champagne, La Cotê Aux Enfant “Coteaux Champenois” Bollinger 1997 $45 $165 Red Burgundy BIN PRODUCER/VINEYARD PRICE Bourgogne 345 340 319b 361 365 Bourgogne, Capitain-Gagnerot 2005 Bourgogne, Méo-Camuzet 2005 Bourgogne, Coche-Dury 2004 Bourgogne, Leroy 1999 Bourgogne “Cuvée Halinard” Dugat-Py 2005 $39 $76 $120 $125 $135 Côte de Beaune-Villages 362 Ladoix, Capitain-Gagnerot 2005 $52 336 Pernand-Vergelesses, Capitain-Gagnerot 2005 $67 357 Aloxe-Corton, Capitain-Gagnerot 2005 $86 310a Aloxe-Corton, Domaine Bouchard 2005 $110 308b Meursault “Côte de Beaune” Coche-Dury 2005 $220 Côte de Beaune – Premier Cru 342 Beaune “Champs Pimont” Domaine Des Deux Bernard 2006 $60 306 Savigny-les-Beaune “Les Jarrons” Domaine Maurice Ecard 2005 $70 339 Savigny-les-Beaune “Les Lavières” Louis Chenu 2005 $72 309a Santenay “Les Passetemps” A. & J. Vincent 2003 $72 309b Savigny-les-Beaune “Haut-Jarrons” Louis Chenu 2005 $73 350 Savigny-les-Beaune “Les Charnières” Capitain-Gagnerot 2004 $75 312b Savigny-les-Beaune “Les Vergelesses” Vincent Girardin 2005 $81 356 Ladoix “La Micaude” Capitain-Gagnerot 2005 $83 307b Savigny-les-Beaune “Les Marconnets” Dom. de la Vougeraie 2002 $90 303b Volnay “Les Fremiets” Jean Boillot 2004 $112 313b Beaune “Clos de la Mousse” Domaine Bouchard 2005 $115 304 Volnay “Les Caillerets” Jean Boillot 2004 $122 302a Pommard “Jarollières” J.M. Boillot 2004 $128 349 Aloxe-Corton “Les Moutottes” Capitain-Gagnerot 2003 $132 318 Beaune “Les Perrières” Domaine de Montille 2003 $135 313a Pommard “Les Epenots” Marc Colin 1999 $140 320a Pommard “Les Pézerolles” Domaine de Montille 2003 $187 319a Beaune-Grèves “Vigne de l’Enfant Jésus” Domaine Bouchard 2005 $210 326 Beaune “Belissands” Leroy 1999 $240 Savigny-les-Beaune “Les Charnières” CapitainGagnerot 2004 (Bin 350) Fresh, bright red fruits with a wonderfully specific terroir. Reds from the 2004 vintage are immediately soft & lovely. ~~ Savigny-les-Beaune “Les Charnières” Capitain-Gagnerot 2004 (Bin 350) This lovely Côte de Beaune is a perfect example of the immediate drinkability of the 2004 vintage. Bright, ripe red fruits show off the beautiful minerality of this famous terrior. ~~ Pommard “Les Epenots” Marc Colin 1999 (Bin 313a) has exotic, complex aromatics and a long, refined palate. Excellent for foie gras and gamebird dishes. ~~ Côte de Beaune – Grand Cru 335 331 351 358 352 333 363 355 332 347 386R Corton “Clos du Roi” Domaine Dubreuil-Fontaine 1999 Corton-Grèves, Louis Jadot 2002 Corton “Les Grands Loliéres” Capitain-Gagnerot 2003 Corton - Grancey, Louis Latour 1997 Corton-Renardes, Capitain-Gagnerot 2005 Corton “Les Grands Loliéres” Capitain-Gagnerot 2002 Corton - Grancey, Louis Latour 1999 Corton “Le Rognet” Bernard Ambroise 2001 Corton “Le Rognet” Bernard Ambroise 1999 Corton – Grancey, Louis Latour 1990 Corton, Leroy 1966 - page 9 - $120 $145 $152 $160 $162 $170 $200 $210 $220 $325 $955 Corton - Grancey, Louis Latour 1999 (Bin 363) Brilliant wine from Corton’s smallest Grand Cru; 1999 vintage showing beautiful now. Red Burgundy (continued) Côte de Nuits-Villages 312a 320b 994 305b 978a 341 366 314b 344 Hautes Côtes de Nuits “Les Dames Huguettes” Dom. Bertagna Marsannay “Le Clos de Jeu” Domaine Collotte 2005 Côte de Nuits-Villages “Les Guillandes” Capitain-Gagnerot 2005 Côte de Nuits-Villages, Bernard Ambroise 2005 Chambolle-Musigny, Hudelot-Baillet 2005 Nuits-Saint-Georges “Les Bas de Combe” A. Chopin 2005 Vosne-Romanée, Louis Jadot 2005 Nuits-Saint-Georges “Cuvée Vieilles Vignes” B. Ambroise 2004 Gevrey-Chambertin, Claude Dugat 2003 $55 $55 $70 $72 $80 $84 $98 $140 $150 Côte de Nuits – Premier Cru 348 316a 315a 337 302b 307a 364 305a 354 330 321a 301a 353 360 Nuits-Saint-Georges “Les Murgers” A. Chopin 2005 Nuits-Saint-Georges “Cœur de Roches” Frédéric Magnien 2005 Nuits-Saint-Georges “Les Bousselots” R. Chevillon 2003 Nuits-Saint-Georges “Les Murgers” A. Chopin 2006 Chambolle-Musigny “Cœur de Pierres” Frédéric Magnien 2005 Gevrey-Chambertin “Clos Saint Jacques” Louis Jadot 2002 Gevrey-Chambertin “Lavaux Saint Jacques” Mommessin 2005 Nuits-Saint-Georges “Vaucrains” Chevillon 2002 Gevrey-Chambertin “Les Evocelles” Dugat-Py 2001 Gevrey-Chambertin “Lavaux Saint Jacques” Claude Dugat 2002 Gevrey-Chambertin “Coeur de Roy” Dugat-Py 2002 Nuits-Saint-Georges “Les Murgers” Domaine Bertagna 2002 Nuits-Saint-Georges “Aux Murgers” Meo Camuzet 2002 Gevrey-Chambertin “Coeur de Roy” Dugat-Py 2004 $118 $128 $150 $152 $156 $166 $176 $180 $230 $240 $248 $260 $260 $285 Côte de Nuits – Grand Cru 343 322 304b 327 325 346 306b 310b 334 329 311 324 338 315b 392R 328 394R 389R 387R 396R 399R Charmes-Chambertin “Vieilles Vignes” Jacky Truchot 2004 Charmes-Chambertin, Sérafin 2003 Chambertin-Clos de Beze, Frédéric Esmonin 2006 Bonnes Mares, Louis Jadot 2002 Clos des Lambrays, Domaine des Lambrays 2002 Chapelle-Chambertin, Claude Dugat 2001 Bonnes Mares, Hudelot-Baillet 2005 Bonnes Mares, Louis Jadot 2003 Charmes-Chambertin, Claude Dugat 2001 Mazis-Chambertin, Dugat-Py 2000 Chambertin-Clos de Beze, Louis Jadot 2003 Bonnes Mares, Comte George de Vogüé 2002 Clos de Tart, Mommessin 2003 Bonnes Mares, Jacques-Frédéric Mugnier 2002 Griotte-Chambertin, Claude Dugat 2002 Musigny, Comte George de Vogüé 2002 Romanee St. Vivant, Domaine de la Romanée Contí 2000 Clos de Vougeot, Leroy 1995 Chapelle-Chambertin, Leroy 1966 Richebourg, Domaine de la Romanée-Contí 2002 Richebourg, Leroy 1949 $215 $220 $268 $270 $280 $280 $300 $340 $380 $425 $440 $450 $495 $600 $675 $715 $795 $895 $1350 $1800 $2800 Large Format Bottles BIN PRODUCER/VINEYARD PRICE 14 32 Clos de Tart, Mommessin (Côte de Nuits) 2002 MAGNUM Charmes-Chambertin, Dugat-Py (Côte de Nuits) 2000 MAGNUM - page 10 - $840 $900 Côte de Nuits-Villages “Les Guillandes” Capitain-Gagnerot 2005 (Bin 994) Fresh, ripe red cherries & great minerality; soft tannins. ~~ Gevrey –Chambertin “Lavaux Saint Jacques” Claude Dugat 2002 (Bin 330) Rich, complex wine from one of the best producers in the Côte de Nuits. The 2003 vintage is drinking beautifully right now; simultaneously lush, meaty, flowery & voluptuous. ~~ Clos des Lambrays, Dom. Des Lambrays 2002 (Bin 325) is one of my favorite wines from Burgundy in 2002. Amazing perfume, silky textured, loaded with dark fruits and minerals and beautifully long and fine. ~~ Mazis-Chambertin, DugatPy 2000 (Bin 329) is a wine of majestic power and fabulous perfume and complexity. ~~ Clos de Vougeot, Leroy 1995(Bin 389R) Massive with a dark, brooding perfume, this Côte de Nuits offers the unmistakable flavors of the tiny appellation of Vougeot- as interpreted by one of Burgundy’s most sought after producers. The Northern Rhône Valley BIN PRODUCER/VINEYARD PRICE Cornas “Coteaux” Tardieu-Laurent 2000 Cornas “Les Ruchets” Jean-Luc Colombo 2003 $90 $100 Cornas 716 718 St. Joseph 767 738b 737 St. Joseph “Grandes Bastides” Tardieu-Laurent 2003 St. Joseph, Philippe Faury 2004 St. Joseph, Bernard Gripa 2003 $42 $60 $75 Crozes-Hermitage 766 736 Crozes-Hermitage “La Matiniére” Ferraton 2005 Crozes-Hermitage “Domaine de Thalabert” Jaboulet 2003 $44 $68 Hermitage 775b 782b 757 780a 773a 733 727 715 741 755 739 754 725a 761 732 778R 782a 786R 792R 794R 796R 789R Hermitage “Monier de la Sizeranne” M. Chapoutier 2004 Hermitage “Cuveé Emilié” Domaine des Remiziéres 2001 Hermitage, Bernard Faurie 2000 Hermitage “Cuveé Emilié” Domaine des Remiziéres 2004 Hermitage “Les Miaux” Ferraton 2001 Hermitage “Marquise de la Tourette” Delas Freres 1999 Hermitage, Tardieu-Laurent 1998 Hermitage, Tardieu-Laurent 1996 Hermitage, Tardieu-Laurent 1995 Hermitage “Le Gréal” H. Sorrel 1988 Hermitage “La Chapelle” Jaboulet 1997 Hermitage “Les Bessards” Delas Freres 1999 Hermitage “La Chapelle” Jaboulet 1995 Hermitage, J.L. Chave 1997 Hermitage, J.L. Chave 1996 Ermitage “Le Pavillon” M. Chapoutier 1996 Hermitage “Ex Voto” E. Guigal 2001 Ermitage “Le Pavillon” M. Chapoutier 1995 Hermitage “La Chapelle” Jaboulet 1990 Hermitage “La Chapelle” Jaboulet 1964 Ermitage “L’Ermite” M. Chapoutier 1999 Hermitage, “Cuvée Cathelin” J.L. Chave 2003 $80 $90 $92 $108 $128 $140 $160 $168 $188 $190 $190 $245 $260 $295 $350 $360 $395 $470 $510 $585 $640 $1500 Côte Rotie 780b 723 706 775a 724 788R 776R 790R 791R 760R 761R 795R 797R 798R 780R 762R 763R 799R Côte Rôtie, Patrick Jasmin 1999 Côte Rôtie, “La Divine” Jean-Luc Colombo 2003 Côte Rôtie “Grandes Bastides” Tardieu-Laurent 2003 Côte Rôtie, Jamet 2001 Côte Rôtie, M.Ogier 2003 Côte Rôtie “La Belle Helene” M. Ogier 2000 Côte Rôtie “La Mouline” Guigal 1992 Côte Rôtie “La Turque” Guigal 1997 Côte Rôtie “La Mouline” Guigal 1997 Côte Rôtie “La Turque” Guigal 2000 Côte Rôtie “La Turque” Guigal 1998 Côte Rôtie “La Turque” Guigal 1996 Côte Rôtie “La Landonne” Guigal 1995 Côte Rôtie “La Landonne” Guigal 1996 Côte Rôtie “La Landonne” Guigal 1997 Côte Rôtie “La Turque” Guigal 1999 Côte Rôtie “La Landonne” Guigal 1998 Côte Rôtie “La Landonne” Guigal 1991 $90 $100 $118 $148 $150 $300 $375 $465 $495 $525 $580 $620 $690 $730 $775 $800 $995 $1250 Large Format Bottles 6 22 Côte Rôtie “Seigneur de Maugiron” Delas Freres 1999 MAGNUM Hermitage, J.L. Chave 2001 MAGNUM - page 11 - $325 $600 St. Joseph, Philippe Faury 2004 (Bin 738b) This delicious Syrah from a great grower has excellent terroir and tremendous food flexibility. ~~ Hermitage, TardieuLaurent 1995 (Bin 741) is a rich dense Hermitage from a vintage of big, broad wines. It compares wonderfully with Hermitage, J.L. Chave 1996 (Bin 732) or the outrageous Hermitage “Ex Voto” E. Guigal 2001 (Bin 782a). ~~ Hermitage, Jaboulet “La Chapelle” 1990 (Bin 792R) is an elegant, sensuous wine. The nose opens with dark floral scents of violets & veviter, complimented by the deeper flavors of black fruits, smoke & creosote. ~~ Côte-Rôtie “La Belle Helene” M. Ogier 2000 (Bin 788R)| just coming into maturity, this is a wine of great purity, soul and spicy, hedonistic character. Châteauneuf-du-Pape BIN PRODUCER/VINEYARD PRICE Cuvée du Vatican “Roc-Epine” Domaine Lafond Domaine Usseglio “Vieilles Vignes” Domaine de la Côte de L’Ange Domaine Olivier Hillaire $72 $76 $95 $100 $105 Domaine Grand Veneur “A la Gloire de Mon Grand-Pere” Bosquet des Papes Le Vieux Donjon Domaine Usseglio “Les Origines” Domaine Grand Veneur “Les Cailloux” Andre Brunel Vieux Télégraphe Clos des Papes “ Cuvée Réservée ” Domaine Pegau “Réservé” Domaine de la Vieille Julienne $70 $99 $100 $100 $105 $107 $140 $155 $186 $650 Tardieu-Laurent “Cuvée Speciale” Tardieu-Laurent “Vieilles Vignes” Tardieu-Laurent Domaine de la Vieille Julienne Domaine de Marcoux Clos des Papes “Cuvée de Mon Aïeul” Usseglio “Vieilles Vignes” Domaine de Marcoux $85 $95 $118 $132 $135 $160 $200 $365 Cuvée du Vatican Domaine Font du Michelle “Domaine du Caillou” Vacheron-Pouizon “Réserve Sixtine” Cuvée du Vatican “Etienne Gonnet” Font du Michelle Pignan “Reine des Bois” Domaine de la Mordorée “ Cuvée Réservée ” Domaine Pegau “Cuvée Centenaire” Andre Brunel $70 $78 $100 $115 $140 $170 $210 $265 $300 “Cuvée Prestige” Jean Royer “ Cuvée Réservée ” Domaine Pegau “Vieilles Vignes” Domaine de la Vieille Julienne “Vieilles Vignes” Domaine de Marcoux “Hommage de Jacques Perrin” Château de Beaucastel $104 $205 $395 $390 $665 Mas de Boislauzon Domaine de Beaurenard “ Cuvée Réservée ” Domaine Pegau “Cuvée des Félix” Bois de Boursan “Vieilles Vignes” Domaine de Marcoux “Hommage de Jacques Perrin” Château de Beaucastel $80 $138 $165 $250 $370 $600 Mas de Boislauzon “Chante Le Merle – Vieilles Vignes” Bosquet des Papes $72 $155 2006 994 783a 725c 775c 714b 2005 778a 749 774a 779c 777b 777a 763 730 746 783b 2004 721 781 778b 750 709 708 748 705c 2003 720 751 758 756 776 713 729a 779b 752 2001 738 783c 762 729c 787R Châteauneuf-du-Pape, Cuvée du Vatican 2006 (Bin 994) Ripe cherries, expressive perfume of provençal herbs & sunbaked earth; sweet, ripe tannins. ~~ Châteauneuf-du-Pape, Domaine Lafond “RocEpine” 2006 (Bin 783a) Black berries, red plums, dried herbs, finishes with loads of minerals & dusty tannins. ~~ Châteauneuf-du-Pape “Les Cailloux” Andre Brunel 2005 (Bin 777a) is a delicious, red-fruited wine of kirsch and dried herb aromas. The long, lingering finish is punctuated by tannins that have a lovely dusty quality and give this wine a particular authenticity. ~~ 2000 760 733b 726 773b 771 786R 1999 710 705 1998 765 778c 703a 785R 703b 774R Domaine Grand Veneur “Domaine du Caillou” Vacheron-Pouizon “Cuvée Marie Beurrier” Henri Bonneau “Reserve” Clos du Caillou “Cuvée Speciale” Henri Bonneau “Réservé” Château Rayas $84 $105 $350 $410 $475 $480 1997 & Earlier 707 772 725b “Cuvée Réservée ” Domaine Pegau 1994 “Cuvée Marie Beurrier” Henri Bonneau 1997 Château de Beaucastel 1989 $140 $245 $260 - page 12 - I drink (note: drink, not taste, think about, ponder over, etc) more Châteauneuf du Pape’s than anything else. Why? For satisfaction, complexity, interest, flexibility with food and a large window of drinkability, a good Châteauneuf-du-Pape is hard to beat. The 2000’s all have a core of gorgeous cherry fruit and are largely meant for consumption over the near term. The 1998’s are powerful & the 99’s are more classic. Southern Rhône Valley BIN PRODUCER/VINEYARD PRICE Côtes du Rhône-Villages 953 712 777c 711 764 731 734 774b 743b 735b 779 770 728 “Cuvée de Louis” Mas de Boislauzon 2004 Lirac “La Dame Rousse” Domaine de la Mordorée 2006 Rasteau “Vieilles Vignes” Domaine Grand Nicolet 2006 Côtes du Rhône “Guy Louis” Tardieu-Laurent 2004 Gigondas “Vieilles Vignes” Domaine Saint-Damien 2005 Rasteau, Domaine Grand Nicolet 2004 Gigondas “Vieilles Vignes” Tardieu-Laurent 2004 Côtes du Rhône “Les Quartz” Clos du Caillou 2006 Côtes du Rhône “Cuvée des Galets” Domaine Les Aphillantes 1999 Côtes du Rhône “Cuvée 3 Cépages” Domaine Les Aphillantes 2000 Rasteau “Cuvée Confiance” Domaine La Soumade 2001 Lirac “La Reine des Bois” Domaine de la Mordorée 2006 Côtes du Rhône “Reserve” Chateau de Fonsalette 2003 $35 $40 $42 $45 $53 $55 $60 $66 $69 $74 $75 $80 $125 Lirac “La Reine des Bois” Domaine de la Mordorée 2006 (Bin 770) Sweet herbs, sun-baked fruit, dusting of white pepper ; lovely & given. Bandol & Languedoc-Roussillon BIN PRODUCER/VINEYARD PRICE 772 973 743 744b 759 768 744a 745 782R “Les Millères” Jean Gardierés (Côtes du Roussillon Villages) 2006 Pic Saint-Loup, Mas Foulaquier “l’Orphée” 2006 Domaine Tempier 2004 “Cuvée Spéciale” Domaine Tempier 1998 Clos des Fées “Vieilles Vignes” (Côtes du Roussillon Villages) 2003 Clos des Truffieres (Coteaux du Languedoc) 2000 “La Tourtine” Domaine Tempier 2001 “La Tourtine” Domaine Tempier 1999 “La Migoua” Domaine Tempier 1986 $38 $45 $78 $120 $127 $130 $132 $142 $225 Bandol “La Migoua” Domaine Tempier 1986 is a fabulous purchase. (Bin 782R) Mature & polished, it is a rare find. Enjoy with game meats & cheese. Spanish Reds BIN PRODUCER/VINEYARD PRICE 684 676 952 975 682 674a 695 687 694 674b 685 679 702 699 675 691 690 700 678 696 689 686a 683 704 680R Priorat, Ònix “Classic” 2006 Rioja, Palacios Remondo “La Vendimia” 2006 Rioja, Allende 2004 Rioja Crianza, Sierra Cantabria 2004 Zamora, Vinas del Cénit 2004 Rioja Reserva, Señorío de P. Peciña 1999 Priorat, Mas Alta “Artigas” 2005 Ribera del Duero, Raices de Aza 2004 Manchuela, Finca Sandoval 2005 Alicante, Bernabé Navarro “Beryna” 2004 Rioja Reserva, Luberri “Finca Los Meriños” 2001 Montsant, Cellers Can Blau “Mas de Can Blau” 2004 Bierzo “Villa de Corullón” Desc. de Alberto Palacios 2001 Toro, Pintia 2001 Priorat, Vilella Alta “Fra Fulcó” 2001 Toro, Numanthia Termes “Numanthia” 2005 Priorat, Clos Figueres 2003 Priorat, A. Palacios “Finca Dofi” 2001 Rioja, Muga “Torre Muga” 2004 Sardon del Duero, Abadia Retuerta “Pago Negrolada” 1996 Priorat, Mas Doix “Doix” 2004 Rioja, Artadi “Grandes Añadas” 2001 Priorat, Clos Erasmus 2004 Rioja, Benjamin Romeo “La Viña de Andres Romeo” 2004 Priorat, A. Palacios “L’Ermita” 2004 $32 $35 $55 $56 $70 $74 $76 $80 $88 $89 $90 $100 $120 $130 $137 $140 $160 $180 $180 $190 $240 $255 $300 $330 $850 - page 13 - Rioja Reserva, Luberri “Finca Los Meriños” 2001 (Bin 685) is a rich, elegant wine of black cherry and cocoa butter aromas. Espresso and leather flavors complete a long, silky finish. ~~ Manchuela, Finca Sandoval 2005 (694) Delicious, Syrah-based wine that offers the best of New World & Old World wine making combined. Vanilla-scented from new oak with rich, ripe fruit, yet clearly European with the unmistakable flavor of Spanish soil. Perfect for meats from the grill. Italian Reds BIN PRODUCER/VINEYARD PRICE Piedmont 666c 650 656 641 972 669c 649 662b 652 646 664 647 688 659 680 648 665c 722 717a 719 742 692 644 681 686b 717b Dolcetto d’Alba, Massolino (Serralunga d’Alba) 2006 Barbaresco, Produttori del Barbaresco 2004 Barbaresco, Albino Rocca 2004 Barolo, Fratelli Rovello (La Morra) 2004 Barbaresco, Beni di Batasiolo (La Morra) 2004 Barolo, Massolino (Serralunga d’Alba) 2003 Roero “Rocche d’Ampsej” Matteo Correggia 2003 Barbaresco “Coste Rubín” Tenimenti Fontanafredda 2001 Barolo, M. Marengo (La Morra) 2004 Barbaresco “Vigneto Brich Ronchi” Albino Rocca 2004 Barolo “Vigna Margheria” L. Pirra (Serralunga d’Alba) 2004 Barolo “Marenca” L. Pira (Serralunga d’Alba) 2000 Barolo “Le Vigne” L. Sandrone 2001 Barbaresco “Serraboella” Cigliutti 2003 Barolo “Vecchie Vigne” Renato Corino (La Morra) 2001 Barbera d’Asti “Ai Suma” G. Bologna 2001 Langhe “Larigi” E. Altare (Nebbiolo/Barbera) 2000 Langhe “Arborina” E. Altare 2000 Barolo “Brunate” E. Altare 1998 Barolo “Brunate” E. Altare 1999 Barolo “Vigneto Arborina” E. Altare 1998 Barolo “Vigneto Arborina” E. Altare 1999 Barolo “Vecchie Vigne” Corino (La Morra) 1999 Barolo “Vigna Rionda” L. Pira (Serralunga d’Alba) 1999 Barolo “Brunate” E. Altare 2003 Barolo “Colonnello” Poderi Aldo Conterno (Monforte d’Alba) 1998 $40 $72 $90 $95 $96 $100 $100 $105 $106 $120 $145 $150 $152 $154 $155 $160 $180 $180 $190 $198 $200 $210 $215 $230 $250 $295 Tuscany 669a 662a 665b 675a 665a 663b 664b 663a 669b 673 672a 653 668a 666b 697 666a 668b 642 677 671b 693 671 Morellino di Scansano “I Perazzi” La Mozza 2004 Chianti Classico, Le Filigare “Lorenzo” 2005 Chianti Classico, Fontodi 2004 Rosso di Montalcino, Pertamali 2005 “Insoglio del Cinghiale” Campo di Sasso 2005 Chianti Classico Riserva “Berardenga” Fèlsina 2003 “Campaccio” Terrabianca 2003 “Fontalloro” Fèlsina 2003 Chianti Classico Riserva “Maria Vittoria” Le Filigare 2004 Colli della Toscana Centrale, Antico Podere Gagliole 2001 Brunello di Montalcino, “Le Potazzine” Giuseppe Gorelli 2001 “Giusto di Notri” Tua Rita 2002 “Solare” Capannelle 1999 Brunello di Montalcino Riserva, Uccelliera 1999 “Camartina” Agricola Querciabella 2001 “Flaccianello” Fontodi 2001 “Percarlo” San Giusto á Rentennano 2001 Brunello di Montalcino, Valdicava 1999 Tenuta di Trinoro 2004 Brunello di Montalcino Riserva, Valdicava “Madonna del Piano” Bolgheri “Messorio” Le Macchiole 2000 Brunello di Montalcino “Riserva Soldera” Case Basse Soldera 1998 $35 $54 $60 $63 $64 $65 $80 $88 $89 $95 $130 $150 $170 $190 $195 $200 $200 $290 $295 $350 $380 $585 Maryland Reds 564 Chambourcin, Fiore “Proprietor’s Reserve” 2004 $35 561 Cabernet Sauvignon, Basignani “Lorenzino Reserve” 2004 $49 - page 14 - Barbaresco, Beni di Batasiolo (La Morra) 2004 (Bin 972) Powerful, complex; smoky dark fruits, leather, slate minerals. ~~ Langhe “Arborina” E. Altare 2000 (Bin 722) is a remarkable wine of classic Nebbiolo aromas and flavors. Anise and rose petals on the nose shift to deep black fruits and smoke on the palate. ~~ Barbera D’Asti “Ai Suma” G. Bologna 2001 (Bin 648) is near the peak for Barbera expression – broad fruity and caramelly – yet tender and balanced. ~~ Chianti Classico, Le Filigare “Lorenzo” 2005 (Bin 662a) Luscious, super-ripe wine with notes of ripe cherries & sweet leather. Very foodfriendly with a velvety mouthfeel. ~~ “Flaccianello” Fontodi 2001 (Bin 666a) is a flamboyant, super-ripe Sangiovese-based blend with great muscle, classic Tuscan flavors and just the right touch of spicy oak. New World Cabernet Sauvignon BIN PRODUCER/VINEYARD PRICE California 959 McManis (California) 2007 $35 California – North Coast – Sonoma 979 552 548 528 535 549 Sebastiani (Sonoma) 2005 Château St. Jean (Sonoma) 2005 Sebastiani “Secolo” (Sonoma) 2005 Silver Oak (Alexander Valley) 2004 Peter Michael “L’Esprit des Pavots” (Knights Valley) 2005 Peter Michael “Les Pavots” (Knights Valley) 2002 $45 $55 $62 $145 $250 $350 California – North Coast – Napa 510 529 500 517 544 520a 565 507 509 503b 567 526 514 540 504b 523 538 504a 546 550 508 555 503a 522 537 547 558 501R 508R 506R 527 509R Joseph Carr (Napa Valley) 2005 Summers “Adriana’s Cuvée” (Napa Valley) 2005 Whitehall Lane (Napa) 2004 Honig (Napa Valley) 2005 Ramey “Claret” (Napa) 2005 Keenan (Napa Valley) 2004 Frank Family Vineyards (Napa Valley) 2004 Heitz Cellar (Napa Valley) 2004 Salvestrin “Salvestrin Estate Vineyard” (Napa Valley) 2004 Larkmead (Napa) 2005 Seavey (Napa Valley) 2002 Ramey “Larkmead Vineyard” (Napa Valley) 2005 Keenan Reserve (Spring Mountain District) 2002 Behrens & Hitchcock “Dr. Crane Cuvée” (Napa Valley) 2003 Ramey “Jericho Canyon Vineyard” (Napa Valley) 2002 Behrens & Hitchcock “Ink” (Napa Valley) 2001 Phillip Togni (Napa Valley) 2001 Ramey “Jericho Canyon Vineyard” (Napa Valley) 2001 Behrens & Hitchcock “Ode to Picasso” (Napa Valley) 2004 Dominus (Napa Valley) 1992 Ramey “Pedregal Vineyard” (Oakville) 2004 Dominus (Napa Valley) 2003 The Maiden (Napa Valley) 2001 Dominus (Napa Valley) 1994 Heitz Cellar “Martha’s Vineyard” (Napa Valley) 2002 Shafer “Hillside Select” (Napa Valley) 2003 Paul Hobbs “Beckstoffer Vineyard – Tokalon” (Oakville) 2001 Bond “Vecina” (Napa Valley) 2001 Bond “St. Eden” (Napa Valley) 2001 Bond “Melbury” (Napa Valley) 2001 Harlan Estate (Napa Valley) 1996 Harlan Estate (Napa Valley) 1997 $40 $45 $70 $73 $80 $95 $105 $115 $116 $120 $148 $150 $184 $220 $225 $240 $240 $245 $250 $280 $292 $300 $320 $355 $360 $410 $420 $500 $540 $545 $710 $1140 Sebastiani (Sonoma) 2005 (Bin 979) caramel, black currants & toasty oak; plump, pleasing texture. ~~ Honig (Napa Valley) 2005 (Bin 517) Rich blackberry fruits dominate with hints of vanilla & cedar. Balanced with good acidity & ripe tannins. This is a crowdpleasing red that easily appeals to diverse palates. ~~ Keenan (Napa Valley) 2004 (Bin 520a) red fruit. Toasty, baking spice oak. Rich, velvety tannins. ~~ Ramey “Jericho Canyon Vineyard” 2001 (Bin 504a) D. Ramey has been one of California’s top winemakers for fifteen years. The wines he’s producing under his own name are all top notch and fairly priced for their quality. ~~ California – Central Coast 502 511 Mt. Eden Estate Vineyards (Santa Cruz Mountains) 2004 Ridge “Home Ranch” (Santa Cruz Mountains) 2002 $125 $128 California – South Central Coast 543b Justin “Isosceles” (Paso Robles) 2005 $135 Washington State 516 562 505 Barnard Griffin (Columbia Valley) 2006 McKinley Springs (Horse Heavens Hills) 2003 Chester-Kidder (Columbia Valley) 2004 Behrens & Hitchcock “Ink” (Napa Valley) 2001 (Bin 523) comes from one of my three favorite Napa producers and is a knockout $40 $72 $98 Large Format Bottles 9 31b 26 28 31a Kamen (Sonoma Valley) 2003 MAGNUM Ramey “Larkmead Vineyard” (Napa) 2004 MAGNUM Joseph Phelps “Insignia” 1994 MAGNUM Harlan (Napa Valley) 2001 MAGNUM Shafer “Hillside Select” (Napa Valley) 1999 IMPERIAL - page 15 - $240 $325 $895 $1850 $2200 Kamen (Sonoma Valley) 200 (Bin 9) intensely aromatic nose, rich cassis flavor and an elegant, restrained texture, it is a food-friendly delight. New World Cabernet Sauvignon Chile/Argentina 595 556 Cono Sur “Visión” (Maipo Valley) 2006 Terrazas de los Andes “Cheval des Andes” (Mendoza) 2004 $35 $118 Australia 955 513 Marquis Phillips “S2” (McLaren Vale) 2005 Shirvington (McLaren Vale) 2004 $75 $130 South Africa 956 Glen Carlou (Paarl Valley) 2006 (continued) Terrazas de los Andes “Cheval des Andes” (Mendoza) 2004 Bin (556) This wine has a very ripe, focused core of red currant, plum & blackberry fruit; balanced by vanilla bean, coffee & smoke to finish. $35 Pinot Noir BIN PRODUCER/VINEYARD PRICE Oregon 600 Anne Amie “Cuvée A” (Willamette Valley) 2006 $40 598 Lange “Reserve” (Willamette Valley) 2006 $60 609 Lemelson “Thea’s Selection” (Willamette Valley) 2006 $69 604 White Rose “Nekaia” (Dundee Hills) 2006 $80 619 Lange “Three Hills Cuvée” (Willamette Valley) 2006 $99 605 Domaine Drouhin (Willamette Valley) 2006 586 Penner-Ash (Willamette Valley) 2006 584 Beaux Frères “Beaux Frères Vineyard” (Ribbon Ridge) 2005 $240 583 Beaux Frères “The Upper Terrace” (Ribbon Ridge) 2005 $280 $100 $111 California – North Coast Dehlinger “Goldridge Vineyard” (Russian River Valley) 2004 (Bin 606)Incredibly elegant & supple, this wine embodies the best of what the Russian River Valley has to offer in Pinot Noir. Violets & red fruits dominate the palate. 607 Mountain View Vintners (Carneros) 2006 $35 630 Carrefour (Carneros-Napa) 2005 $70 655 Hartford Court “Land’s Edge Vineyards” (Sonoma Coast) 2005 $88 628 Etude (Carneros) 2006 $90 617a Talisman “Adastra Vineyard” (Carneros) 2005 $100 597 Tandem “Van Der Kamp Vineyard” (Sonoma Mountain) 2005 $103 592 Martinelli “Bella Vigna” (Russian River Valley) 2005 $112 624 DuMol (Russian River Valley) 2006 $120 611 Rochioli (Russian River Valley) 2006 $130 610 Martinelli “Zio Tony Ranch” (Russian River Valley) 2006 $140 658 Martinelli “Three Sisters–Sea Ridge Meadow” (Sonoma Coast) 2005 $150 606 Dehlinger “Goldridge Vineyard” (Russian River Valley) 2004 $170 625 Littorai “Savoy Vineyard” (Anderson Valley) 2006 $170 621 Littorai “Cerise Vineyard” (Anderson Valley) 2006 $175 Martinelli “Zio Tony Ranch” (Russian River Valley) 2006 (Bin 592) is a delicious, vibrant Sonoma County Pinot Noir with aromatics of black raspberries and hints of baking spices on the palate. Concentrated and silky, this is a crowd-pleasing wine that will pair beautifully with a broad variety of dishes. 612 Littorai “Hirsch Vineyard” (Sonoma Coast) 2006 $180 ~~ 618 DuMol “Aidan” (Green Valley – Sonoma County) 2006 $190 602 DuMol “Ryan” (Green Valley – Sonoma County) 2006 $200 626 DuMol “Finn” (Russian River Valley) 2006 $210 California – Central Coast 582 Mt. Eden Estate (Santa Cruz Mountains) 2004 $110 California – South Central Coast 613 Cambria “Julia’s Vineyard” (Santa Maria Valley) 2006 $44 976 William James “Garey Ranch Vineyard” (Santa Maria Valley) 2007 $72 627 Dierberg (Santa Maria Valley) 2005 $84 615 Sine Qua Non “Covert Fingers” 2004 $360 New Zealand 601 Mt. Difficulty “Roaring Meg” (Marlborough) 2006 $50 603 Lamont (Central Otago) 2005 $88 590 Craggy Range “Te Muna Road Vineyard” (Martinborough) 2006 $108 Australia 599 Ninth Island (Tasmania) 2004 $45 - page 16 - ~~ William James “Garey Ranch Vineyard” (Santa Maria Valley) 2007 (Bin 976) is an excellent example of Southern California Pinot Noir. Rich aromas of black cherries and toasty oak are followed by a beautifully textured and long finish. New World Merlot BIN PRODUCER/VINEYARD PRICE Washington State 580 L’Ecole #41 (Columbia Valley) 2005 $64 California 534 568 541 559 551 Clos Pegase “Mitsuko’s Vineyards” (Carneros) 2001 Truchard (Carneros) 2002 Behrens & Hitchcock, “Alder Springs” (Mendocino) 2004 Kongsgaard “Arietta – Hudson Vineyard” (Napa) 2002 Pahlmeyer (Napa) 2002 $35 $40 $138 $155 $205 Kongsgaard “Arietta – Hudson Vineyard” (Napa) 2002 (Bin 559) Stunning wine of unusual elegance & balance. Complex perfume, silky tannins. Red Zinfandel BIN PRODUCER/VINEYARD PRICE California 957 McManis 2005 $35 California – North Coast 661 631b 632b 638 635 637 643 640 633 Edmeades (Mendocino County) 2006 D-Cubed Cellars (Napa Valley) 2004 Ridge “Geyserville” (Sonoma) 2006 Rosenblum “Harris Kratka Vineyard” (Alexander Valley) 2005 Rosenblum “Rockpile Road Vineyard” (Dry Creek Valley) 2005 Biale “Black Chicken” ” (Napa Valley) 2006 Rosenblum “Monte Rosso Vineyard” (Sonoma Valley) 2005 Biale “Monte Rosso” (Sonoma Valley) 2005 Martinelli “Jackass Vineyard” (Russian River Valley) 2005 $35 $58 $70 $82 $84 $90 $110 $115 $190 California – Central Coast & South Central Coast 634a 667c Neyers “Pato Vineyard” (Contra Costa) 2004 Ridge (Paso Robles) 2006 $60 $65 Biale “Black Chicken” (Napa Valley) 2006 (Bin 637) is elegant & complex - deep blackberry fruit, ripe tannins. ~~ Martinelli “Jackass Vinyard” 2005 (Bin 633) Huge, succulent wine harvested from the 70º slope by the Martinelli family’s home. The vineyard was so named because “only a jackass would put a vineyard there”. Rhône Rangers BIN PRODUCER/VINEYARD PRICE 950 954 591 573 574 581 576 587 594 588 571 525 577 579 585 Syrah/Bonarda, Crios de Susanna Balbo (Mendoza) 2005 Syrah, Qupé (Central Coast) 2006 Syrah, Ramey (Sonoma Coast) 2004 Syrah, Rosenblum “Kick Vineyards – Reserve” (Sonoma) 2004 Syrah, Dehlinger “Goldridge Vineyard” (Russian River Valley) 2004 Syrah, Craggy Range “Le Sol” (Gimblett Gravels – Hawkes Bay) 2005 Syrah, Pax “Obsidian” (Knights Valley) 2003 Syrah, DuMol “Jack Robert’s Run” (Russian River Valley) 2005 Syrah, DuMol “Eddie’s Patch” (Russian River Valley) 2005 Syrah, Behrens & Hitchcock “Ed Oliveira” (Mendocino) 2002 Syrah, Pax “Alder Springs-Terraces” (Mendocino) 2003 “Chats du Monde” Behrens & Hitchcock (Napa Valley) 2003 Syrah, Sine Qua Non “Papa” (CA) 2003 Grenache, Sine Qua Non “Into the Dark” (CA) 2004 Syrah, Sine Qua Non “Poker Face” (CA) 2004 $35 $44 $105 $140 $145 $150 $165 $168 $183 $205 $210 $220 $350 $480 $620 Large Format Bottles BIN PRODUCER/VINEYARD 24 24 12 27 Syrah, Pax “Lauterbach Hill” (Russian River Valley) 2002 MAGNUM Syrah, Pax “Lauterbach Hill” (Russian River Valley) 2003 MAGNUM Syrah, Sine Qua Non “In Flagrante” (California) 2000 MAGNUM Syrah, Pax “Walker Vine Hill Short Ridge” 2001 5 LITER PRICE - page 17 - $475 $490 $620 $1950 Syrah-Bonarda, Crios de Susanna Balbo (Mendoza) 2005 (Bin 950) is one of our favorite great values from our favorite winemaker in Argentina. ~~ Syrah, Ramey (Sonoma Coast) 2004 (Bin 502) is a truly nuanced, beautiful Syrah. Balanced & fruit forward, perfect for a variety of menus. Malbec & Cabernet Franc BIN PRODUCER/VINEYARD PRICE 570 993 532 565 545 Cabernet Franc, M. Cosentino “Franc” (California) 2005 Malbec, Punto Final “Reserva” (Mendoza) 2005 Malbec, Susana Balbo (Mendoza) 2006 Malbec, Cobos “Bramare” (Mendoza) 2006 Cabernet Franc, Pride Mountain (Napa) 2005 $38 $54 $55 $100 $160 Cabernet Franc, Pride Mountain 2005 (Bin 545) is produced by winemaker Bob Foley. It is the best of its type superb. Australian Shiraz, Grenache, & Blends BIN PRODUCER/VINEYARD PRICE Shiraz, Yarra Yering “Underhill” (Yarra Valley) 2002 $110 Victoria 787 South Australia – Kangaroo Island 878 Shiraz, Cape d’Estaing 2003 $60 South Australia - Adelaide 866 880 861 857 860 Shiraz, Longview “Yacca” (Adelaide Hills) 2006 Grenache, Clarendon Hills “Blewitt Springs” 2002 Shiraz, Longview “Block 3” (Adelaide Hills) 2005 Syrah, Clarendon Hills “Liandra Vineyard” 2002 Syrah, Clarendon Hills “Moritz” 2002 $40 $140 $135 $155 $170 South Australia – McLaren Vale 786 865 863 877 869 859a 874 879 Shiraz, Mitolo “Jester” 2005 Shiraz, Château Reynella “Basket-Pressed” 2002 Shiraz, Fonthill “Silk Shiraz” 2001 Shiraz, Mitolo “Savitar” 2004 Shiraz, Shirvington 2004 Shiraz, Molly Dooker “Carnival of Love” 2006 Shiraz/Cabernet, Molly Dooker “Enchanted Path” 2005 Grenache/Shiraz, Noon “Eclipse” 2005 $40 $45 $55 $130 $156 $190 $190 $200 South Australia – Padthaway 854 Shiraz/Cabernet, Parson’s Flat 2004 $90 South Australia – Barossa Valley 951 855b 856 862 855 868 873 876 875 871 Shiraz/Cabernet, Marquis Philips “Sarah’s Blend” 2007 Grenache/Mataro/Shiraz, Torbreck “Cuvée Juveniles” 2007 Shiraz, Kaesler “Stonehorse” 2005 Shiraz, Glaetzer (Barossa Valley) 2004 Shiraz, Ben Glaetzer “Amon-Ra” 2004 Shiraz, Greenock Creek “Alice’s” (Barossa Valley) 2004 Shiraz, Elderton “Command” 1997 Shiraz, Rusden “Black Guts” (Barossa Valley) 2003 Shiraz/Viognier, Torbreck “Descendant” 2003 Shiraz/Viognier, Torbreck “RunRig” 2002 - page 18 - $45 $45 $60 $119 $160 $164 $170 $220 $225 $420 Kaesler “Stonehorse” Shiraz (Barossa) 2005 (Bin 856) Is a rich, jammy wine with notes blackberry, mint & cocoa butter. Excellent match for lamb or beef. ~~ Grenache “Blewitt Springs” Clarendon Hills 2002 (Bin 880) is an authoritative and remarkable bottle of wine…just crammed with black cherry, vanilla and an amazing sense of the sunwarmed earth of the vineyard. ~~ Shiraz/Viognier, Torbreck “Descendent” (Barossa) 2003 (Bin 875) is utterly scrumptious. The Shiraz expresses itself with bright plum, tar & black olives layered on top with scents of jasmine & apricot from the Viognier. Large Format Bottles BIN PRODUCER/VINEYARD PRICE Whites 11b 16 8 5 Chardonnay, Ramey “Hyde Vineyard” (Carneros) 2004 MAGNUM Chardonnay, DuMol (Russian River Valley) 2003 MAGNUM Hermitage, J.L. Chave 2001 MAGNUM Roussanne, Sine Qua Non “Rien Ne Va Plus” (CA) 2001 MAGNUM $252 $260 $600 $630 Reds 17 13 21 9 23 6b 18 19 24 22 12 14 26 32 20 27 28 4 29 30 Pinot Noir, Etude (Carneros) 2003 MAGNUM Pinot Noir, Domaine Serene “Evenstad” (Willamette Valley) 2003 MAGNUM Châteauneuf-du-Pape, Domaine de Beaurenard 2000 MAGNUM Cabernet Sauvignon, Kamen (Sonoma Valley) 2003 MAGNUM Châteauneuf-du-Pape, Clos des Papes 2001 MAGNUM Cabernet Sauvignon, Ramey “Larkmead Vineyard” (Napa) 2004 Brunello di Montalcino, Pertimali 2001 MAGNUM Syrah, Pax “Cuvée Keltie” (North Coast) 2003 MAGNUM Syrah, Pax “Lauterbach Hill” (Russian River Valley) 2002 MAGNUM Hermitage, J.L. Chave 2001 MAGNUM Syrah, Sine Qua Non “In Flagrante” (California) 2000 MAGNUM Clos de Tart, Mommessin (Côte de Nuits) 2002 MAGNUM Cabernet Sauvignon, Joseph Phelps “Insignia” 1994 MAGNUM Charmes-Chambertin, Dugat-Py (Côte de Nuits) 2000 MAGNUM Cabernet Sauvignon, Harlan (Napa) 2001 MAGNUM Syrah, Pax “Walker Vine Hill Short Ridge” 2001 5 LITER Cabernet Sauvignon, Shafer “Hillside Select” (Napa) 1999 IMPERIAL Château Pontet-Canet (Pauillac) 1996 IMPERIAL Château Haut-Brion (Graves) 1990 DOUBLE MAGNUM Château La Mission-Haut-Brion (Graves) 1989 DOUBLE MAGNUM $180 $180 $268 $240 $380 $325 $348 $420 $475 $600 $620 $840 $895 $900 $1850 $1950 $2200 $2920 $3200 $3800 Chardonnay, Ramey “Hyde Vineyard” (Carneros) 2004 MAGNUM (Bin 11b) Gorgeous American Chardonnay, lush-yetbalanced style is in evidence here, along with terrific minerality. ~~ Kamen (Sonoma Valley) 2003 (Bin 547) This Cabernet is an excellent example of what Sonoma Valley has to offer from Cabernet. With an intensely aromatic nose, rich cassis flavor and an elegant, restrained texture, it is a foodfriendly delight. Half Bottles Whites & Champagne 462 38 36 37 463 40 39 34 43 41 42 Brachetto d’Acqui “Rosa Regale” Banfi (Piedmont) 2005 Sancerre, Domaine Merlin Cherrier (Loire Valley) 2006 Chablis, Domaine William Fevre (Burgundy) 2006 Chardonnay, Patz & Hall “Dutton Ranch” (Russian River Valley) 2004 Champagne, Louis Roederer “Brut Premier” NV Chardonnay, Paul Hobbs (Russian River Valley) 2005 Chardonnay, Martinelli “Martinelli Road” (Russian River Valley) 2004 Puligny-Montrachet, Domaine J.M. Boillot (Burgundy) 2006 Puligny-Montrachet, Etienne Sauzet (Burgundy) 2006 Gewürztraminer “Goldert” Zind-Humbrecht (Alsace) 2003 Corton-Charlemagne, Vincent Girardin (Burgundy) 2004 $27 $28 $40 $48 $54 $56 $60 $65 $70 $82 $108 Pinot Noir, Lange “Reserve” (Willamette Valley) 2006 Cabernet/Merlot, Ramey “Claret” (Napa) 2005 Zinfandel, Biale “Black Chicken” (Napa Valley) 2005 Pinot Noir, Paul Hobbs (Russian River Valley) 2005 Cabernet Sauvignon, Shafer “One Point Five” (Napa Valley) 2004 Cabernet Sauvignon, Chateau Montelena (Napa) 2001 Pinot Noir, Martinelli “Bondi Home Ranch” (Sonoma County) 2004 Clos des Papes (Southern Rhône) 2003 Cabernet Sauvignon, Axios (Napa) 2001 Cabernet Sauvignon, Chateau Montelena (Napa) 1999 Cabernet Sauvignon, Joseph Phelps “Insignia” (Napa Valley) 2002 Clos de Vougeot, Meo-Camuzet (Côte de Nuits) 2003 Château Margaux (Margaux) 1983 $35 $40 $52 $60 $66 $70 $75 $85 $118 $120 $150 $215 $275 Reds 602a 554 634b 614 501 560 593 740 518 530 624 321b 910 - page 19 - Puligny-Montrachet, Domaine J.M. Boillot 2006 (Bin 34) Lovely bright minerals, green apple flavors, long and balanced on the palate. ~~ Cabernet Sauvignon, Joseph Phelps “Insignia” (Napa Valley) 2002 drinks beautifully from this smaller format. Perfect for a course of duck or meats from the grill. Sweet Wines & Ports BIN PRODUCER/VINEYARD PRICE Sweet Whites 1034 1017 1001 Moscato d’Asti, Tintero (Piedmont) 2006 Chardonnay Beerenauslese “Angerhof” Tschida (Austria) 2001 (375ml) “Cuvée Beerenauslese” Alois Kracher (Austria) 2006 (375 ml) $36 $52 $65 1027 Vin Santo del Chianti, Villa La Selva “Vigna del Papa” (Tuscany) 2002 (500ml) $82 1022 Château Lahonade-Peyraguey (Sauternes) 2003 $96 1016 Quarts de Chaume, Domaine Baumard (Loire Valley) 2002 $120 1011 $120 1000 Vouvray Moelleux “Le Mont” Gaston Huet (Loire Valley) 1997 Coteaux du Layon “Clos de Sainte Catherine” Domaine des Baumard (Loire Valley) 2004 Vouvray Moelleux “Clos du Bourg” Gaston Huet (Loire Valley) 1997 1006 Riesling Ice Wine, Cave Spring (Niagara Peninsula) 2006 (375ml) $132 1018 Trockenbeerenauslese “No. 2” Alois Kracher (Austria) 2001 (375 ml) $160 1013 Vin Santo del Chianti Classico, Fontodi (Tuscany) 1997 (375ml) $168 1008 Pinot Gris “Clos Jebsal” V.T. Zind-Humbrecht (Alsace) 2002 (375ml) $190 1001R Chateau Filhot (Sauternes) 1976 $200 1015 $235 1006R Gewürztraminer “Goldert” V.T. Zind-Humbrecht (Alsace) 2002 Pinot Gris “Clos Jebsal” S.G.N. Zind-Humbrecht (Alsace) 2000 (375ml) Coteaux du Layon “Clos de Sainte Catherine” Domaine des Baumard (Loire Valley) 1969 Quarts de Chaume, Domaine Baumard (Loire Valley) 1967 1002R Château Climens (Sauternes) 1988 $275 1000R Vouvray Moelleux “Le Haut-Lieu” Gaston Huet (Loire Valley) 1959 $325 1004 Pinot Gris “Rotenberg” S.G.N. Zind-Humbrecht (Alsace) 2001 $400 1004b 1010 1004R $125 $125 $240 $250 $260 Sweet Reds 409 Brachetto d’Acqui, Banfi “Rosa Regale” (Piedmont) 2006 $50 1014 Banyuls, Chapoutier (500ml) 2006 $50 1030 Banyuls, Dom. du Mas Blanc “Dr. Parce – Rimage La Coume” 2003 $90 1025 Banyuls, Coume del Mas “Quintessence” 2001 $160 1005R Rivesaltes, Terroir du Creste de L’Agly 1945 $220 1007R Banyuls, Domaine du Mas Blanc “Dr. Parce” 1979 $240 Moscato d’Asti, Tintero (Piedmont) 2006 (Bin 1034) Sweet & lightly sparkling. Perfect way to toast your occasion with dessert. ~~ Vin Santo del Chianti, Villa La Selva “Vigna del Papa” (Tuscany) 2002 (Bin 1027) This classic Italian sweet wine offers golden raisins, caramel & roasted almonds. Excellent match for cheeses. ~~ Quarts de Chaume, Domaine Baumard (Loire Valley) 2002 (Bin 1016) One of the world’s great sweet wines, this botrytised Chenin Blanc has both sweetness & excellent acidity. Ripe apricots, lychee nuts & candied ginger overlay talcscented minerals. ~~ Château Climens (Sauternes) 1988 (BIN 1002R) is my favorite wine for foie gras. ~~ Rivesaltes, Terroir du Creste de L’Agly 1945 (Bin 1017) | This is an incredibly rare find – a sweet red wine with the benefit of great age & majestic character of a great vintage. This wine was in barrel fifty years before bottling and is not dried out one bit. The amazing material in its youth shows as great authority in the glass today. Port 1020 Fonseca Bin #27 $44 1015 Taylor Fladgate Ten Year Tawny $71 1020a Heitz Cellars “Ink Grade” (Napa Valley) NV $60 1028 Meyer Family Cellars “Old Vine Zinfandel” (Napa Valley) NV $80 1019 Graham’s Twenty Year Tawny $95 1033 Quinta do Vesuvio 1998 $120 1026 Taylor Fladgate “Quinto de Vargellas” 1998 $150 1024 Churchill’s Vintage Port 2000 $160 1032 Fonseca 1997 $210 1023 Taylor Fladgate 1985 $260 1021 Niepoort Thirty Year Tawny $336 1027 Grahams 1983 $400 - page 20 - Quinta do Vesuvio 1998 (Bin 1033) Enjoy this lesser known single-Quinta port with everything from dessert to cheese. Rich berries, spicy briar and sweet tannins. ~~ Fonseca 1997 (Bin 1032) is my favorite port from a great year. A perfect after dinner treat to punctuate a dinner party.