Wines by the Glass Half Bottles (375ml) Large

Wines by the Glass Half Bottles (375ml) Large

1
Wines by the Glass
White
NV Louis Perdrier, Brut, FR ...................................................... 9.75
NV Rivani Moscato, Italy (sweet) .............................................. 8.50
„14 Selbach Riesling, Mosel, GRM (sweet) ................................... 8.95
„14 Vouvray, Demi-Sec, Barre, FR (chenin blanc, semi-sweet)..... 11.50
„14 Eola Hills Pinot Gris, OR .................................................... 11.50
„14 Graves, Château de Respide, FR (sauvignon blanc, sémillon) . 13.50
„14 Pierre Brune, Chardonnay, VdP D‟Oc, FR ............................... 8.95
„13 Lone Birch Chardonnay, Yakima Valley, WA ........................... 8.75
Red
„13
„11
„13
„10
„10
„10
„12
Beaujolais Villages, Paul Bouchard, FR (gamay) ..................... 9.95
Foris Pinot Noir, Rogue Valley, OR ..................................... 11.00
Côtes du Rhone, La Ferme de Gicon, FR (grenache, syrah) .........12.95
Cahors Château Saint~Sernin, FR (Malbec) ....................... 11.75
Médoc, Château Peylaby, FR (cabernet sauvignon, merlot) ......... 12.95
Reininger “Helix” Merlot, Columbia Valley, WA ..................... 12.50
Del Rio Cabernet Sauvignon, Rogue Valley, OR .................... 12.95
Half Bottles (375ml)
White
„12 Macon Village, Paul Bouchard, FR ........................................... 28
Red
„12 Torii Mor Pinot Noir, Willamette Valley, OR .............................. 46
Large Bottles (1.5 L)
„00 Cyrus, Cab, Merlot, Cab Franc, Malbec & Petit Verdot, Alexander
Valley Vineyards, Sonoma County, CA ....................................... 175
„05 Kestrel, Cabernet Sauvignon, Yakima Valley, WA ................... 210
2
Special Selections
Overlooked grapes/wines/regions of France
„13 Sauvignon Blanc, Quantum Leap, Dry Creek Valley, CA ............ 40
Cold fermentation brings out the rich aromas of passion fruit and guava, with a
touch of fresh grass. The bright, fresh taste reveals elements of pear and nectarine.
„12 Quantum Leap, Kaley's Rescue Red, Merlot Blend, Columbia
Valley, WA……………………………………………………………………………..………….. 39
This is a smooth, Medium-bodied blend that is made up of Merlot, Cab Franc,
Malbec, and Tempranillo. There are delicious aromas of dark fruits and berries and
a hint of clove, while the taste reveals dark fruits, cherry, and a bit of spice. A
portion of the proceeds are donated to the Central Fl. SPCA
„12 Lirac, Domaine Saint-Nicholas, FR ......................................... 50
A medium-full bodied red consisting of grenache, mourvèdre, and syrah. Red and
black fruit flavored with mineral on the finish. Lirac is located 10km west of
Châteauneuf du Pape on the opposite bank of the Rhône river.
Champagne/Sparkling
NV Louis Perdrier, Brut, FR ......................................................... 38
NV Rivani Moscato, (Sweet) Italy ............................................... 36
NV Canard-Duchêne, Champagne Brut, FR ................................... 81
NV Charles Collin, Sélection, Champagne, FR .............................. 108
„06 Louis Roederer “Cristal” Brut Champagne, FR ........................ 630
NV Veuve Elise, Brut, FR ............................................................ 49
NV Le Grand Courtâge, Grande Cuvée, Blanc de Blancs, Brut, FR .... 58
NV Blanquette De Limoux, Cuvee Speciale, FR………………………………….55
NV La Diva, Champagne, FR
Rosé
„13 Bistrot Tropezian, Côtes de Provence, FR ................................ 47
„14 Del Rio Vineyards, Bordeaux Blend, OR ................................... 35
3
White
Chardonnay
„13
„14
„14
„12
„14
„10
„13
„13
„14
„12
„14
„09
Chablis 1er Cru Fourchaume, Sequinot-Bordet, FR ............... 125
Chablis, L. Tramier & Fils , FR .............................................. 80
Macon Villages, L. Tramier & Fils, FR ..................................... 66
Pouilly-Fuissé, Pierre André, FR ............................................ 90
Pierre Brune Chardonnay, VdP D‟OC, FR ................................ 31
Belle Pente “Estate,” Yamhill Carlton District, OR .................... 83
Lone Birch, Yakima Valley, WA ............................................. 37
Revelry Vintners, Columbia Valley, WA .................................. 47
Waterbrook, Columbia Valley, WA .......................................... 39
Foyt Family Wines, Sonoma County, CA ................................. 51
Thomas Henry, Sonoma County, CA…………………………………………….45
Deep Sea (Conway Family), Central Coast, CA ....................... 53
Riesling/Gewurztraminer/ Pinot Gris
„03
„06
„14
„12
„13
„14
Christoffel, Berkastler Badstube, Riesing Auslese, Mosel, GM ........ 133
Selbach-Oster, Berkastler Badstube, Riesling Auslese, Mosel, GM . 109
Selbach, Riesling, Mosel, GRM ............................................... 36
Cleebourg, Gewurztraminer, Alsace, FR .................................. 42
Wunsch et Mann, Pinot Gris, Alsace, FR .................................. 46
Eola Hills Pinot Gris, OR ........................................................ 41
Sauvignon Blanc
„14
„13
„13
„14
„14
„13
„14
„13
Sancerre, SCEV, Naudet, FR ................................................ 63
Pouilly-Fumé, Pierre Marchand et Fils, FR ............................... 65
Touraine, Fleur de Coucou, FR ............................................... 38
Graves, Château, Château de Respide FR (sauvignon blanc, sémillon)…….53
Bordeaux, Dourthe La Grande Cuvée, Fr.................................40
Quantum Leap, Dry Creek Valley, CA…………………………………………………..40
Whitehall Lane, Napa Valley, CA............................................. 55
Airfield Estates, Yakima Valley,WA ......................................... 37
Other White Varietals
„13
„13
„13
„14
„13
Silvan Ridge Viognier, Reserve, OR ......................................
Côtes du Rhone, Le Ferme de Gicon, FR (grenache blanc, clairette) .
Picpoul de Pinet, Grain Marin, FR (picpoul) .............................
Vouvray, Demi-Sec, Barre, FR (chenin Blanc) .........................
Muscadet Sèvre et Maine, Domaine de la Garniere, FR .............
(Melon de Bourgogne)
48
46
39
45
35
„13 Moscato, Foris Vineyard, OR ................................................. 45
4
Red
Pinot Noir
„10
„11
„09
„12
„13
„10
„12
„13
„11
„12
„11
Gevrey-Chambertin 1er CRU, Pierre André, FR ...................... 342
Gevrey-Chambertin, Paul Bouchard, FR ................................ 120
Côte de Nuits Village, Ardhuy, FR ........................................ 144
Bourgogne, Paul Bouchard, FR .............................................. 42
Sancerre, SCEV, Naudet, FR ................................................. 66
Belle Pente, Yamhill County, OR .......................................... 103
Del Rio Vineyards, Rogue Valley, OR ..................................... 68
Eola Hills, Willamette Valley, OR ........................................... 52
Foris, Rogue Valley, OR........................................................ 52
Elizabeth Chambers, Winemaker Cuvée, Willamette Valley, OR . 78
Torii Mor, Willamette Valley, OR ............................................ 79
Gamay
„13 Beaujolais Villages, Paul Bouchard, FR .................................... 39
„11 Brouilly, Beaujolais, Auguste Antonin, FR ................................ 42
Merlot/Cabernet Sauvignon/Blends
„11 Château Billeron Bouquey, St. Emilion, FR ............................... 70
„06 Château Du Rocher, St. Emilion Grand Cru, FR……………………………89
„10 Château La Renaissance, Pomerol, FR .................................. 160
„10 Château Peylaby, Médoc, FR .................................................. 52
„11 Château Grivière, Médoc, FR................................................. 49
„11 Château de Rieufret, Graves, FR............................................55
„11 Château Tour Grand Mayne, Castillon, FR………………………..………...45
„12 Château Clos Mansio, Blaye, FR.............................................50
„12 Château Pey La Tour, Bordeaux, FR........................................45
„11 Château Reverdi, Listrac-Médoc, FR ....................................... 84
„08 Château Leo de Prades, St. Estephe, FR ................................. 97
„11 Pavillon de Léoville Poyferré, Saint-Julien, FR ........................ 140
„10 Château La Rose, Pauillac, FR ............................................. 140
„10 Reininger “Helix” Merlot, Columbia Valley, WA ......................... 50
„11 Tamarack Cellars, Merlot, Columbia Valley, WA ....................... 71
„14 Waterbrook, Merlot, Columbia Valley, WA .............................. 40
„12 Del Rio Vineyards, Cabernet Sauvignon, Rogue Valley, OR ....... 54
„11 Dusted Valley Boomtown Cabernet Sauvignon, WA.................. 52
„13 Kiona Cabernet Sauvignon, WA .............................................. 60
„12 Quantum Leap, Kaley's Rescue Red, Merlot Blend, WA………..…….39
„12 Quantum Leap, Cabernet Franc, Columbia Valley, WA. .............. 55
NV Del Rio Vineyards, Rouge Jolee, Merlot, Cab, Syrah,OR………………45
„12 Kiona Vineyards, Blend, Red Mountain, WA……………………………….102
5
Syrah/Grenache/Mourvèdre/Blends
„13
„12
„13
„12
„12
„13
„14
„12
„10
Terrissimo, Beaumes De Venise, Gigondas,FR…………………………….55
Crozes Hermitage, Les Croses, FR .......................................... 70
Côtes du Rhone, La Ferme de Gicon, FR (grenache, syrah)….. ....... 47
Vacqueyras, Les Argeliers, FR ............................................... 70
Lirac, Domaine Saint-Nicholas, FR .......................................... 50
Châteauneuf du Pape, Paul Bouchard, FR ............................. 105
Ventoux, Grange des Dames, FR ........................................... 37
Isenhower, Dutchman Vineyard, Syrah, Yakima Valley, WA ...... 90
Twelftree, Grenache Mataro, Barossa Valley, AU ..................... 45
Other Reds
„10 Cahors Château Saint~Sernin, FR (Malbec) ............................ 47
„11 McNab Family Reserve Zinfandel, Mendocino, CA .................... 69
Dessert Wines
Glass/Btl
„13 Silvan Ridge Early Muscat, Semi Sparkling OR (750ml) ... 10.00/39
„02 Viognier, The Ojai Vineyard, Roll Ranch, CA (375ml) ................ 58
NV Domaine Meriwether “Cuvée Glace,” Willamette Valley, OR (375ml) . 62
„01 Eola Hills Cabernet Sauvignon “Port,” OR (375ml) .................... 74
„07 Kestrel L.H. Merlot, Yakima Valley, WA (375ml) ..................... 109
„10 Sauternes, Château Simon, FR (375ml) ............................ 13/62
„13 Monbazillac, Château Castel La Pèze, FR (375ml) .................... 46
NV Quinta do Vallado 20 year Tawny, Portugal (750ml) ............... 165
NV Krohn, 10 Year Tawny Port, Portugal................................ 14/123
„03 Christoffel, Berkastler Badstube, Riesing Auslese, Mosel, GM ........ 133
„06 Selbach-Oster, Berkastler Badstube, Riesling Auslese, Mosel, GM . 109
„03 Volpaia, Vin Santo Chianti Classico, IT (375ml)………………………….65
„99 Lyss Doux, Muskat Ottonel, Beerenauslese, Austria(375ml)…..15/70
6
Library Selections
France
Bordeaux
„66
„70
„67
„72
„89
„89
Château Lafite Rothschild, Premier Grand Cru, Pauillac ........... 4100
Château Lafite Rothschild, Premier Grand Cru, Pauillac ........... 1850
Château Ripeau, St. Emilion ................................................ 425
Petrus, Pomerol ............................................................... 4795
Château Haut Cloquet, Pomerol ........................................... 350
Domaine de Viaud, Lalande de Pomerol ................................ 410
California
Impériale (6L)
„88 Charles Krug “Estate” Cabernet Sauvignon, Napa Valley ....... 3850
Italy
Piemonte
„83 Barberesco Riserva, Prunotto .............................................. 390
7
Beer
Reissdorf Kölsch
6.00
Castelain Blond Bière de Garde
7.00
The beer specialty from Cologne, with a tradition starting in 1894. A Kölsch
with a pleasant and uniquely light and sweet taste, brewed for the adepts
who prefer something special. 4.8% alc
The sweetest among the Bieres de Gardes: earthy, grassy, citrussy, slightly
sticky palate, with aromatic maltiness; long finish. A beer to go with food.
6.4% alc
Weihenstephaner Hefe Weissen
6.95
A naturally cloudy wheat beer with a wonderful yeasty fragrance and taste.
Goes well with dishes that do not have too intensive a flavor. 5.4% alc
Hofbräu Dunkel
6.95
With a spicy and rich flavor, it remains a suitable beverage for all occasions.
5.5% alc
Schneider Weisse Aventinus
8.00
A wheat dopplebock or a stronger version of a Hefe Weissen. Malty with a
rich and complex taste. 8.2% alc
Wychwood Hobgoblin
Dark English Ale with smooth flavors and a touch of bitterness.
6.95