Wine List - The Oxley

Wine List
Fizz
5oz Glass ½ Litre Bottle
N.V. Cava ‘Brut Reserva’, Segura Viudas, Spain
N.V. Brut ‘Premier Cru’, Cattier, Chigny les Roses, Champagne, France
N.V Brut Réserve, Billecart-Salmon, Aÿ, Champagne, France
N.V. Brut, Louise Brison, ‘La Mignonne’, Champagne, France (375ml)
10
19
48
100
149
92
Sommelier’s Pick
One case, hand selected by Jules. When it’s gone, it’s gone!
White
Bottle (MP)
5oz Glass 8oz Glass ½ Litre Bottle
2012 Riesling ‘Dolomite’, Cave Springs, Jordan, Ontario
8
13
27
40
2013 Sauvignon Blanc, Vignoble Gibault, Touraine, Loire Valley, France
11
17
37
54
2012 Chardonnay, Tawse, Vinemount Ridge, Ontario
12
18
39
59
2013 Vermentino ‘Belgvardo’, Mazzei, Tuscany, Italy
13
19
44
65
2012 Vouvray, Marc Brédif, Loire Valley, France
14
20
46
69
2013 Pinot Grigio ‘La Lot’, Peter Zemmer, Alto Adige, Italy
2011 Jurançon Sec, ‘Terrae Escencia’, Chateau Jolys, South West, France
2013 Sauvignon Blanc, Nautilus, Marlborough, New Zealand
2012 Chablis, Domaine Bernard Defaix, Burgundy, France
42
45
59
68
2013 Sancerre, Domaine Cherrier, Loire Valley, France
2009 Savennières ‘Clos de Saint Yves’, Domaine Baumard, Loire Valley, France
2011 St. Joseph Blanc, Domaine Faury, Rhône Valley, France
2011 Chardonnay, Hartford Court, Russian River Valley, Sonoma, California
69
79
89
100
Red
5oz Glass 8oz Glass ½ Litre Bottle
2010 Tempranillo, ‘Flor de Baco Crianza’, Bodegas Forcada, Rioja, Spain
10
15
33
49
2010 Malbec ‘Gauchezco’, Mountain West Wines, Mendoza, Argentina
11
17
37
54
2011 Pinot Noir, Rosewood Estates, Twenty Mile Bench, Ontario
12
18
39
59
2011 Barbera d’Asti, ‘Lavignone’, Pico Maccario, Piedmont, Italy
12
18
39
59
2012 Minervois, Château Maris, Languedoc, France
13
19
44
65
2010 Cabernet Sauvignon, Wilson Daniels, Central Coast, California
13
19
44
65
2012 Sangiovese, ‘Monte Reale’, Garafoli, Marchés, Italy
2010 ‘Liceiras’, Quinta da Romaneira, Douro, Portugal
2012 Côtes du Rhône ‘Grand Veneur’, Alain Jaume & Fils, Rhône Valley, France
2008 Rioja ‘Seleccion Crianza’, Bodegas Tobia, Rioja, Spain
2011 Priorat, Cesca Vicent, Catalan, Spain
2011 Syrah, Santa Barbara Winery, Santa Ynez Valley, California,
2003 Château Dasvin-Bel-Air, Haut-Medoc Cru Bourgeois, Bordeaux, France
2012 Lagrein ‘Turmhof’, Tiefenbrunner, Südtirol-Alto Adige, Italy
2012 Pinot Noir ‘Barda’, Bodega Chacra, Patagonia, Argentina
2012 ‘Lock, Stock & Barrel’, Rosewood Estates, Niagara Peninsula, Ontario
2010 Madiran, ‘Cuvée des Vieux Ceps’, Château Barrèjat, France
2012 Fleurie, ‘Cuvée Tardive’, Clos de la Roilette, Burgundy, France
2011 County Pinot Noir ‘Unfiltered’, Norman Hardie, Prince Edward County, Canada
2008 Chateau Musar ‘Hochar’, Pere et Fils, Bekaa Valley, Lebanon
2006 Montpeyroux, ‘Côte Dorée’, Domaine L’Aiguelière, Coteaux du Languedoc, France
2010 Cabernet Sauvignon, ‘Dealer’s Choice’, Murphy-Goode, Alexander Valley, California
2009 Mencia ‘Altos de Losada’, Finca Losada, Bierzo, Spain
2010 Cabernet Sauvignon, ’Elodian’, Tom Eddy, Napa Valley, California
2006 Barolo, Boroli, Piedmont, Italy
2010 Cabernet Sauvignon, Charles Melton, Barossa Valley, Australia
2007 Brunello di Montalcino, Fattoria La Lecciaia, Tuscany, Italy
2011 Saint-Joseph ‘Les Côtes’, Domaine Vincent Paris, Rhone, France (MAGNUM 1500ml)
2006 Basket Press Shiraz, Rockford, Barossa Valley, Australia
2007 Cabernet Sauvignon, Mayacamas Vineyards, Mount Veeder, Napa, California
42
48
60
63
65
67
69
69
70
74
75
76
78
79
85
89
105
125
139
145
149
165
190
215
Beer & Cider List
Cask Conditioned Ale 20oz,
7.50
The Oxley rotates 2 seasonal cask ales on a regular basis
Draught 20oz
Steam Whistle Pilsner (Ontario) 7.25
Creemore Springs Premium Lager (Ontario) 7.25
Junction Conductors Ale (Ontario) 7.50
McAuslan Cream Ale (Quebec) 7.25
Durham Black Katt Stout (Ontario) 7.50
Fuller’s London Pride Ale (England) 7.75
The Oxley Guest Tap – featuring local craft brewers (16/20oz) 7.5
Bottles
F&M Brewery Stone Hammer Light 341ml (Ontario) 6.75
Unibroue Blanche de Chambly (Quebec) 6.75
Innis & Gunn Original 330ml (Scotland) 8
Dieu Du Ciel! Moralite IPA (Quebec) 9
Glutenberg Blonde ‘Gluten Free’ 473ml (Quebec) 10.5
Iron Spike Copper Ale 500ml (Ontario) 11
Duchy Originals Organic Old Ruby Ale 500ml (England) 11
Spitfire, Shepherd Neame Brewery, 500ml (England) 11.5
Beau’s Lug Tread Lagered Ale 600ml (Ontario) 12
Le Trou Du Diable, La Saison Du Tracteur 600ml (Quebec) 14.75
Rogue Dead Guy Ale, 650ml (USA) 19.5
Draught & Bottled Cider
West Avenue ‘Heritage Dry’ Cider 16oz (Ontario) 7.5
Thornbury Premium Cider 355ml (Ontario) 7.50
Spirit Tree Pub Cider 341ml (Ontario) 9.75
Coat-Albret Cidre Bouchè, Artisanal de Bretagne Brut 750ml (France) 39
Eric Bordelet, Normandy, (France) 5oz Glass 10/ 750ml 49
Cocktail List
Oxley Classic Cocktails
The Oxley Pimm’s Cup (2oz)
Pimm’s No. 1, Beefeater Gin, Chai Apple Syrup, Fresh Lemon, Ginger Ale 13
The Soother (2oz)
Remy Martin VS, Goslings Rum, Grand Marnier, Fresh Lemon & Pear, Maple Syrup, 15
Dark n’ Stormy (2oz)
Goslings Rum, Muddled Ginger, Lime and Ginger Beer 13
Sazerac (2.25oz)
Sazerac Rye, Peychaud Bitters, Sugar Cube, Herbsaint 14
G&T (2oz)
Beefeater Gin, Tonic Syrup, Fresh Lemon, Soda 12
Moderns
Northwest Passage (2oz)
Zubrowka Vodka, Drambuie, Fresh Apple, Clove-Cinnamon Syrup, Fig Preserve, Egg white 13
Penicillin (2.5oz)
Ballantine’s, Lagavulin, Fresh Lemon, Ginger Syrup, Runny Honey 22
Penny-Farthing (2.25oz)
Jim Beam White, Martini Rosso, Taylor’s LBV Port 12
Mexican Fighting Hound (2.5oz)
Olmeca Gold, St. Germaine, Fresh Apple & Lemon, Cinnamon, Egg white 14
Bonfire Nights (2oz)
Hennessy, Cider, Fresh Lemon, Angostura Bitters, Runny Honey 15