wines cocktails 11 sodas 4 beer 7

Transcription

wines cocktails 11 sodas 4 beer 7
W INE S
SPARKLING
b r u t s pa r k l i n g St. Vincent NV (New Mexico, US).................................................................9 | 38
r o s é s p u m a n t e Lamberti NV (Veneto, Italy).......................................................................10 | 42
b r u t c h a m pa g n e Pol Roger NV (Epernay, France).....................................................................90
WHITE
r i e s l i n g k a b i n e tt J & H Selbach, Piesporter Michelsberg 2010 (Mosel, Germany).......................34
g r ü n e r v e lt l i n e r Forstreiter ‘Kogl’ 2012 (Kremstal, Austria)..............................................8 | 36
m u s c a d e t Luc Choblet ‘Clos de la Senaigerie’ 2011 (Loire, France)..................................................9 | 38
p i n o t g r i g i o Allegrini ‘Corte Giara’ 2012 (Veneto, Italy)..............................................................39
a l b a r i ñ o Bodegas Castro Martin 2011 (Rias Baixas, Spain)...............................................................40
c h a r d o n n ay Hanging Vine 2011 (Lodi, California)....................................................................10 | 42
p i n o t b l a n c Hugel & Fils ‘Cuvée Les Amours’ 2009 (Alsace, France).........................................11 | 44
c h a b l i s a.c. Christian Moreau Père & Fils 2011 (Burgundy, France).................................................49
s a n c e r r e Pascal Jolivet 2012 (Loire, France).....................................................................................55
p o u i l ly - f u i s s é Château Fuissé ‘Tête de Cru’ 2010 (Burgundy, France)..........................................69
c h a r d o n n ay Hanzell ‘Sebella’ 2011 (Sonoma, California).................................................................78
ROSÉ
r o s é Domaine de la Courtade ‘L’Alycastre’ 2012 (Provence, France)...................................................9 | 38
RED
r h o n e b l e n d Mas de Gourgonnier 2011 (Provence, France)........................................................10 | 42
m a l b e c Michel Torino ‘Don David’ 2011 (Cafayate, Argentina).........................................................11 | 44
b o u r g o g n e r o u g e Domaine Seguin-Manuel 2011 (Burgundy, France).......................................47
c a b e r n e t s a u v i g n o n Heller ‘Cachagua’ 2011 (Carmel Valley, California) ..........................12 | 48
m i n e r v o i s Hecht & Bannier 2010 (Languedoc-Roussillon, France)......................................................49
p i n o t n o i r Brooks 2011 (Willamette Valley, Oregon)...................................................................13 | 52
c h i a n t i c l a s s i c o r i s e r va Melini ‘La Selvanella’ 2007 (Tuscany, Italy)...............................55
p e t i t e s i r a h Ridge ‘Lytton Estate’ 2010 (Sonoma, California).........................................................63
r i o j a r e s e r va La Rioja Alta ‘Viña Ardanza Reserva Especial’ 2004 (Rioja, Spain) .........................71
b a r b a r e s c o Renato Fenocchio 2009 (Piedmont, Italy)...................................................................85
c a b e r n e t s a u v i g n o n Heitz Cellar 2007 (Napa Valley, California)........................................90
COCKTAILS
11
GIN
WHISKEY
b r a m b l e gin, lemonade, blackberries
s i n g a p o r e s l i n g gin, cointreau, cherry , liqueur, pineapple
t o m c o l l i n s gin, lemonade, soda
av i at i o n gin, maraschino, lemon
p i m m s c u p pimms, gin, muddled mint & cucumber, ginger ale
n e g r o n i gin, campari, antica formula
v e s p e r gin, stoli gold, lillet
s c o f f l a w rye, dry vermouth, grenadine, orange bitters
old fashioned whiskey, muddled orange, cherry, sugar soaked in bitters
s a z e r a c rye, absinthe, peychaud’s bitters, sugar
m i n t j u l e p bourbon, mint, lime, sugar
g o l d r u s h bourbon, honey, lemon
g e o r g i a l e m o n a d e bourbon, peach, lemonade
o r a n g e m a n h atta n rye, antica formula, orange bitters
RUM
TEQUILA
d i a b l o tequila, honey, fresh lime
b i tt e r m a r g a r i ta tequila, campari, lime
t e q u i l a s u n r i s e tequila, orange juice, grenadine
pa l o m a tequila, grapefruit juice, soda
BEER
f i g s i d e c a r aged rum, fig syrup, fresh lemonade
d a r k a n d s t o r m y goslings black seal rum, ginger beer
m o j i t o rum, muddled lime, mint, sugar
h e m i n g w ay d a q u i r i rum, maraschino, grapefruit, lime
c a i p i r i n h a cachaça, lime, sugar
7
s ta r o p r a m e n Czech Republic
a l l a g a sh w hi t e Portland, ME
sixpoint righteous rye Brooklyn, NY
b i t b u r g e r Germany
b l u e p o i n t i pa Long Island, NY
ko s tr i tz e r Germany
SODA S
4
c u c u m b er m in t le m o n a d e
g i ng e r be e r
p o m eg ra n ate l e m o n ad e