Cask Beer - The Queen and Beaver

Transcription

Cask Beer - The Queen and Beaver
Beer
Cask Beer: $7
Cask-conditioned ale is the traditional beer of Britain. It is unfiltered and undergoes a secondary fermentation in the cask. When that fermentation
is finished, the beer is left with a very light natural carbonation and a subtle depth of flavour. The yeasts, its job finished, drops to the bottom of
the cask and leaves the beer clear. It is pulled up to the bar by a hand pump, just as it is in England's Pubs. Cask ales are best enjoyed at a gently
chilled cellar temperature. We hope you enjoy this handmade artisanal beer, brewed from the finest malt and hops.
Wellington Brewery Arkell (Ontario).
Also on Draught: $7
Creemore Springs Lager (Ontario), Denison’s Wheat (Ontario),
McAuslan Cream Ale (Quebec), Fuller’s London Pride (England),
Czechvar Pilsner (Czech Republic), St. Ambroise Oatmeal Stout (Quebec).
Bottles: $6
Carlsberg Light (Denmark), Warsteiner Lager (Germany), Steam Whistle Pilsner (Ontario)
Cider: $7
Big Rock ‘Rock Creek’ Dry Cider (Alberta)
Wine
Sparkling
G5oz B
Cava, Segura Viudas, Spain
Cuvée Catharine, Henry of Pelham N.V., Niagara, Ontario
Brut Imperial, Moet et Chandon, Champagne, France
$8.50
$13
White
G5oz B
Pinot Grigio ‘La Lot’, Zemmer, Alto Adige, Italy
Riesling ‘Dolomite’ Cave Spring Winery ‘08 Niagara Escarpment, Ontario
Chardonnay, ‘Échos’, Tawse Winery ’06 Niagara, Ontario
Viognier ‘La Violette’, Jean-Luc Colombo ’08 Rhône, France
Sauvignon Blanc, Bon Courage Estate ’08 Robertson, South Africa
Loureiro, Via Latina ’09 Vinho Verde, Portugal
Sauvignon Blanc ‘Map Maker’, Staete Landt ‘08 Marlborough, New Zealand
Pinot Gris Colmar Tradition, Domaine Schoffit ’04, Alsace, France
$8.
$8.50
$9.50
$9.75
$8.50
Red
G5oz B
Carmenère ‘Casa La Joya Gran Reserva’, Viña Bisquertt ’06 Colchagua Valley, Chile
Malbec, Bodegas y Caves de Weinert ’04 Mendoza, Argentina
Côtes du Rhône ‘Les Abeilles’, Jean Luc Colombo ’06 Rhône Valley, France
Tempranillo ‘Clos Torribas Crianza’, Bodegas Pinord ’05 Penedès, Spain
Shiraz / Cabernet, Hollick ’06 Coonawarra, South Australia
Syrah, Qupé ’07 Central Coast, California
Shiraz, Bon Courage Estate ’06 Robertson, South Africa
Corbières des Trois Seigneurs, Château Aiguilloux ‘05, Languedoc, France
Shiraz ‘Warner Vineyard’, Giaconda ’05 Victoria, Australia
Barbera d’Alba, Sandrone ’06 Piedmont, Italy
$8.
$8.50
$9.75
$10.
$12.
Dessert
G2oz B
Otima 10 Year Old Tawny Port, Warre’s, Portugal
Late Bottled Vintage Port, Taylor Fladgate ’03, Portugal
20 Year Old Tawny Port, Graham’s, Portugal
Grand Muscat, Seppeltsfield, Rutherglen, Australia
$11
$8.50
$13
$13
$40
$65
$120
$39
$40
$45
$47
$40
$39
$49
$75
$39
$42
$47
$49
$59
$62
$42
$57
$79
$85
$59
$59
$75
$75
Cocktails (2oz)
Bourbon Old Fashioned – Woodford Reserve Bourbon, Wild Cherry, Candied Orange
Manhattan – Fourty Creek Rye Whiskey, Sweet Vermouth
Q&B Cosmopolitan – Grey Goose L’orange, Muddled Fresh Cranberries
Aviation – Bombay Sapphire Gin, Pure Cherry Syrup
Brandy Alexander – Hennessy VS Cognac, Chocolate Liqueur, Fresh Nutmeg
Hand Shaken Daquiri – Bacardi Superior Rum, Lemon
Please join us for Q & B Sunday Roast & Weekend Brunch
$11
$9
$11
$9
$11
$9