Les Deux Salons
Transcription
Les Deux Salons
PANTONE 3288 PANTONE 3305 RAL 6032 RAL 6028 PANTONE 729 LES DEUX SALONS BISTRO HUÎTRES PLATS PRINCIPAUX Fines de Claire Prestige oysters Choucroute garnie 16 x 6 15 / x 12 25 Coquelet basquaise 18 Lamb rump, provençal vegetables 22 Boudin noir du Pays Basque, caramelized onions 13.5 ENTRÉES Pissaladière 9 for one or two to share Parisian gnocchi, wild mushrooms 9 / 16 Steak tartare 9.5 / with salad and frites 19 Crab mayonnaise 13.5 Poached and smoked salmon rillettes 8 Artichoke à la barigoule 8 Moules frites 17 Monkfish bourride 24 Cod, summer vegetables 19 Sea bream, fennel and soft herbs 22 Dover sole meunière 35 ACCOMPAGNEMENTS Gratin dauphinois 5 / Frites 4 CHARCUTERIE Pomme purée 4.5 / Ratatouille 5 Chicken liver parfait 7.5 Haricots verts 4 / Braised endives 4.5 Charcuterie board 13 LDS terrines, rillettes, pâtés, saucissons for one or to share Jambon Noir de Bigorre 19 Premium cured ham from Black Leg Pigs Buttered carrots 4 / Green salad 4 / Tomato salad 5 DESSERTS Apple tarte Tatin, vanilla ice cream 13 for two Tarte aux abricots 7.5 SOUPES Strawberry and champagne jelly 7.5 Soupe du jour 6.5 Soupe de poissons 9.5 Crème brûlée 6.75 Cherry clafoutis 8 St. Emilion au chocolat 8 Café gourmand Your choice of coffee with four mini desserts 7.5 SALADES Endive, Roquefort and pear 7 / 11 Niçoise 7 / 11 Add grilled tuna 6 JOSPER GRILL CRÈMES GLACÉES ET SORBETS Ice creams: Vanilla 5.5 with honeycomb 6.5 Prune and Armagnac 7.5 / Chocolate 7 / Today’s flavour 6 Sorbets: Lemon / Summer berries / Today’s sorbet All 6 Andouillette de Troyes AAAAA, mustard sauce 17 FROMAGES Bavette steak, frites 17 Entrecôte frites, béarnaise 24 Calf’s liver, smoked bacon and sage 18 Lobster, garlic butter, frites Half 25 / Whole 38 All of our French cheeses are matured and supplied by La Fromagerie of Marylebone LDS selection of five cheeses 12 Individual cheeses 3.5 each PrE-THEATRE POST THEATRE 5pm – 7pm FROM 10pm £17 FOR 2 COURSES LDS five cheese selection and a glass of house wine 13 Crudité, cervelle de canut OR Soupe du jour / Any dessert and a glass of sweet wine 11 Lapin à la moutarde, tagliatelle OR Confit de canard, salade aux noix 1.75 for baguette, sourdough and Normandy butter / Vegetarian menu available upon request 12.5% discretionary service will be added to your bill. Please inform your waiter if you have any allergies we need to be aware of. LATE SUPPER The full bistro menu is available until 10.45pm Monday and Tuesday and 11.15pm Wednesday to Saturday. We close at 12.30am Monday to Saturday and 6pm on Sundays. Les Deux Salons is part of the Prescott & Conran food, wine and hotel group. www.prescottandconran.com CHAMPAGNE MAGNUMS Besserat de Bellefon Cuvée des Moines Brut nv glass 11 / btl 60 Besserat de Bellefon Cuvée des Moines Rosé nv glass 13 / btl 70 Bruno Paillard Blanc de Blancs Reserve Privée Grand Cru nv Bollinger Special Cuvée nv glass Krug Grande Cuvée nv btl btl Chardonnay | Chablis, Domaine Jean Defaix Burgundy 2014 btl 80 | Châteauneuf du Pape, Rouge, Domaine Grand Veneur Rhône 2009 btl 110 Grenache, Syrah, Mourvèdre 90 15 / btl 85 230 Our all-French wine list is divided into four main categories and price ranges: THE CLASSICS, renowned wines and perennial favourites, to complement our menu and recipes, plus GOOD, BETTER & BEST – designed to allow you to focus on the style of wine and grape variety that you enjoy without the hassle of a long list or complex pricing. Chardonnay WHITE RED THE CLASSICS THE CLASSICS | Chablis, Vieilles Vignes, Domaine Paul Nicolle Burgundy 2015 carafe 23 / btl 43 Pinot Noir Marsanne, Roussanne | Crozes Hermitage Blanc, Les Jalets, Paul Jaboulet Ainé Rhône 2015 carafe 24 / btl 45 Sauvignon Blanc | Bourgogne Rouge, Les Brulis, Domaine de Mauperthuis Burgundy 2015 carafe 21 / btl 40 | Château Viramière, St-Emilion Grand Cru Bordeaux 2011 carafe 25 / btl 48 Merlot | Sancerre, Les Grands Champs, Domaine Fouassier Loire 2014 carafe 27 / btl 50 Chenin Blanc | Savennières, Clos de la Coulaine, Papin, Château Pierre-Bise Loire 2013 carafe 35 / btl 65 | Gigondas, Château de Saint Cosme Southern Rhône 2013 carafe 35 / btl 65 Grenache, Mourvèdre, Syrah Cabernet Franc | Chinon, Cuvée Terroir, Domaine Charles Joguet Loire 2011 carafe 25 / btl 48 GOOD GOOD | Muscadet Sèvre sur Lie, Château des Templiers Loire 2013 glass 5 / carafe 14 / btl 25 Melon de Bourgogne | Côtes du Rhône, La Réserve du Prince Rhône 2014 glass 5 / carafe 14 / btl 25 Grenache, Syrah, Mourvèdre Grenache Blanc | Petit Papillon, Foncalieu Languedoc 2015 glass 5 / carafe 14 / btl 25 Merlot, Cabernet Franc South West 2013 Picpoul | Domaine les Ronces Languedoc 2015 glass 5 / carafe 14 / btl 25 Pinot Noir Loire 2015 | Domaine Eric Louis 5 / carafe 14 / btl 25 glass BETTER BETTER Viognier | IGP de l’Hospitalet Pays d’Oc Languedoc 2014 glass 6.5 / carafe 19 / btl 35 Malbec | Cahors, Château du Caillau South West 2014 glass 6.5 / carafe 19 / btl 35 | Touraine, Château de la Roche Loire 2015 glass 6.5 / carafe 19 / btl 35 | Côtes du Roussillon, Cuvée Authentique, Domaine Lafage Midi 2014 glass 6.5 / carafe 19 / btl 35 Sauvignon Blanc Grenache, Syrah, Mourvèdre | Mâcon-Villages, ‘Crepillionne’, Domaine Fichet Burgundy 2014 glass 6.5 / carafe 19 / btl 35 Chardonnay Gamay | Morgon, Château Moulin Favre Beaujolais 2015 glass 6.5 / carafe 19 / btl 35 BEST Gewürztraminer Viognier | Château Billot, Bergerac glass 5 / carafe 14 / btl 25 BEST | Rolly-Gassmann Alsace 2013 btl 65 | Condrieu, Château de Saint Cosme Rhône 2013 Sauvignon Blanc, Sémillon Chardonnay | Morey-St-Denis, 1er Cru ‘Clos des Ormes’, Domaine Georges Lignier Burgundy 2011 btl 90 Pinot Noir btl 90 Syrah | Château Carbonnieux, Pessac-Leognan Bordeaux 2013 btl 65 | Chassagne-Montrachet, 1er Cru Macherelles, Domaine Roux Burgundy 2013 btl 145 | Côte Rotie, Domaine Jamet Rhône 2013 btl 145 | Château Clinet, Pomerol Bordeaux 1996 btl 220 Merlot, Cabernet Sauvignon | Château Gruaud-Larose, St-Julien Bordeaux 1989 btl 300 Cabernet Sauvignon, Merlot CURRENT FAVOURITES | WHITE – Jurançon Sec, Domaine Cauhapé, Chant des Vignes South West 2014 Gros Manseng, Camaralet Riesling Tannat Chenin Blanc | WHITE – Jean Biecher Alsace 2015 carafe carafe 19 / btl 35 | SPARKLING WINE – Touraine, Brut, Château de L’Aulée Intense nv Loire NV glass glass 8 / btl 42.5 SWEET | Château Léoube 7.5 / carafe 21 / btl 38 | Château Loupiac Gaudiet Bordeaux 2011 glass 5 /btl 25 Grenache, Cinsault, Syrah Provence 2015 19 / btl 35 19 / btl 35 | RED – Madiran, Château St-Benazit South West 2014 ROSE carafe Semillon, Sauvignon Blanc | Côtes de Provence Rosé, Château d’Esclans Rock Angel Provence 2014 btl 60 Petit Manseng | Jurançon Doux, Symphonie de Novembre, Domaine Cauhape South West 2014 half btl 375ml 40 Cinsault, Grenache, Syrah GLASS = 125ML / CARAFE = 375ML
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Menu - Les Deux Salons
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